Black Tea Theabrowninis a polyphenolic compound iyo inobatsira kune yakasarudzika hunhu uye ingangoita hutano mabhenefiti eblack tii.Ichi chinyorwa chine chinangwa chekupa ongororo yakazara yeblack tii theabrownin, ichitarisa pane yayo zvivakwa, zvingangoita hutano hutano, uye hwaro hwechinhu chebasa rayo mublack tii.Hurukuro yacho ichatsigirwa nehumbowo kubva kutsvakiridzo yakakodzera uye zvidzidzo.
Black tea theabrownin yakaoma polyphenolic compound iyo inoumbwa panguva ye oxidation uye kuvirisa maitiro emashizha etii nhema.Iyo inokonzeresa iyo yakapfuma ruvara, yakasarudzika flavour, uye inogona kuve hutano mabhenefiti ane hukama neblack tii kunwa.Theabrownin mhedzisiro yeoxidative polymerization yekatechins uye mamwe maflavonoid aripo mumashizha etii, zvichitungamira mukuumbwa kweakasiyana makomisheni anobatsira mukuumbwa kwese kwetii nhema.
Zvinogona kuitika pahutano hweTB Powder yanga iri nyaya yeongororo yesainzi, neongororo dzakati wandei dzinoratidza basa rayo mukusimudzira hutano nekugara zvakanaka.Maitiro ayo dema tii theabrownin inoburitsa mhedzisiro yayo ane akawanda uye anosanganisira nzira dzakasiyana dzebiological.
Imwe yeakakosha inogona kuita hutano mhedzisiro yeblack tii theabrownin ndeye yayo antioxidant zvimiro.Tsvagiridzo yakaratidza kuti theabrownin inogona kuve ine yakasimba antioxidant mhedzisiro, iyo yakakosha kurwisa oxidative kusagadzikana uye kuderedza njodzi yezvirwere zvisingaperi.MaAntioxidants anoita basa rakakosha mukuderedza mahara radicals uye kudzivirira maseru kubva mukukuvadzwa, nekudaro zvichibatsira kuhutano hwese uye kugara zvakanaka.
Uyezve, dema tii theabrownin yakave yakabatana neanogona anti-kuzvimba mhedzisiro.Kuzvimba kusingaperi kwakabatana nemamiriro akasiyana ehutano, kusanganisira chirwere chemoyo, chirwere cheshuga, uye neurodegenerative kusagadzikana.Iyo anti-inflammatory properties ye theabrownin inogona kubatsira kuderedza kuzvimba uye kuderedza njodzi yezvirwere zvine chekuita nekuzvimba.
Pamusoro peiyo antioxidant uye anti-kuzvimba mhedzisiro, dema tii theabrownin yakadzidzwa nekuda kwayo inogona kuita mu lipid metabolism uye hutano hwemoyo.Tsvagiridzo yakaratidza kuti theabrownin inogona kubatsira mukugadziriswa kwemazinga emafuta, kusanganisira kuderedza mazinga epasi-density lipoprotein (LDL) cholesterol uye kuwedzera mazinga e-high-density lipoprotein (HDL) cholesterol, izvo zvakakosha muhutano hwemoyo.
Izvo zvingangoitika zvehutano zveblack tea theabrownin zvakamutsa kufarira mukushandiswa kwayo sechikafu chekuwedzera kwekusimudzira hutano uye kugara zvakanaka.Nepo tii nhema iri sosi yechisikigo yeabrownin, kuvandudzwa kwetheabrownin yekuwedzera yakaonekwa sekupa muyero wakamisikidzwa wekomboni iyi kune vanhu vari kutsvaga kubatsirwa kubva kune zvingangoita hutano.
Mukupedzisa, dema tii theabrownin inhengo yepolyphenolic inowanikwa mublack tii, uye inoratidza zvingangoita hutano mhedzisiro kuburikidza neiyo antioxidant, anti-kuzvimba, uye inogona lipid-modulating zvivakwa.Hwaro hwezvinhu zvinogona kuitika zvehutano hweblack tea theabrownin inoita kuti ive nyaya yekufarira muhutano nekutsvaga kwekudya kunovaka muviri, uye basa rayo mukusimudzira hutano uye kugara zvakanaka kunopa kuenderera mberi nekuferefetwa.
References:
Khan N, Mukhtar H. Tea polyphenols yekusimudzira hutano.Hupenyu Sci.2007;81(7):519-533.
Mandel S, Youdim MB.Catechin polyphenols: neurodegeneration uye neuroprotection mune neurodegenerative zvirwere.Yemahara Radic Biol Med.2004;37(3):304-17.
Jochmann N, Baumann G, Stangl V. Green tea uye chirwere chemwoyo: kubva kune molecular targets kune hutano hwevanhu.Sravana Sameeralu Serial 4th Clin Metab Care.2008;11(6):758-765.
Yang Z, Xu Y. Mhedzisiro ye theabrownin pane lipid metabolism uye atherosclerosis.Chin J Arterioscler.2016;24(6): 569-572.
Nguva yekutumira: May-11-2024
