Tea Extract yeTeabrownin Powder (TB)

Zita reChigadzirwa: Theabrownin/Black Tea Extract
Mamwe Mazita: Pu-erh Tea Extract; Pu'er Tea Extract; PU-ERHTEAP.E.
Chikamu Chekushandisa: Mashizha eTii
Chitarisiko: Upfu hwakatsvuka-tsvuku
Tsanangudzo: 60%-98% Theabrownin
Nzira yeKuedza: HPLC/UV


Ruzivo rweChigadzirwa

Mamwe Mashoko

Matagi eChigadzirwa

Nhanganyaya yeChigadzirwa

Theabrownin (TB) Powder chinhu chechisikigo chinobva mukuviriswa kwemashizha etii, kunyanya mutii yePu-erh. Ipolymer ine huremu hwakawanda ine ruvara rutsvuku-ruvara uye kuravira kwakapfuma, kunonyanya kugadzirwa kuburikidza ne oxidative polymerization yetii polyphenols. Powder yeTB inozivikanwa sechinhu chakakosha chinoshanda mutii nhema, inozivikanwa nekuda kwekubatsira kwayo pahutano senge kudzora metabolism yemafuta, kuderedza uremu, kuderedza chirwere cheshuga, kuderedza chirwere chechiropa chisina doro (NAFLD), kubvisa reactive oxygen species (ROS), uye kudzivirira bundu. Kuvapo kwayo kwakakosha panguva yekuviriswa kwebhakitiriya kunobatsira mukukwanisa kwetii nhema kuderedza mafuta eropa.

Tsanangudzo (COA)

Chinhu Tsanangudzo
Kudzora Kwemuviri Nemakemikari
Chitarisiko Chokoreti yakasviba-tsvuku
Kunhuhwirira & Kuravira Hunhu
Kuyedza Theabrownin≥75%, Tea polyphenol ≥ 5%
Kana Kugadzirisa
Saizi yezvimedu 80 mesh kana kugadzirisa
Kurasikirwa pakuomeswa ≤5.0%
Simbi Dzinorema
Mutobvu (Pb) NMT 1.0 ppm
Kudzora Zvidikidiki
Zviumbwa NMT 50 cfu/g
Salmonella Zvakaipa
Kurongedza & Stroge Yakaputirwa mumadhiramu epepa uye mabhegi maviri epurasitiki mukati, 25kg padhiramu.
Chengeta munzvimbo inotonhorera uye yakaoma. Usapinda muchiedza chakasimba uye kupisa.
Hupenyu hweSherufu Makore maviri kana yakavharwa uye yakachengetwa kure nezuva rakasimba nekupisa.

Zvimiro zveChigadzirwa

1. Inotorwa kubva kuPu-erh tii kuburikidza nekuvirisa utachiona.
2. Polymer ine huremu hwakawanda hwemamorekuru ine ruvara rutsvuku-ruvara rwebrown uye inonaka zvikuru.
3. Yakabva mukuumbwa kwe oxidative polymerization ye tea polyphenols.
4. Yakawanda muzvindori zvakawanda zvinonhuhwirira uye zvakasara zvemapolysaccharides nemapuroteni zvakabatana.
5. Inopa mabhenefiti ehutano anosanganisira kudzikira kwehuremu, kudzikira kweshuga muropa, kuramba kuoxidation, kudzikira kwecholesterol, uye kuvandudzwa kwekusagona kweinsulin.
6. Inogona kuvandudza maronda emudumbu nekuchinja mabhakitiriya emudumbu uye kukurudzira imwe nzira yekugadzira bile acid muropa.
7. Inotorwa uchishandisa matekiniki emazuva ano, zvichiita kuti ive chinhu chakachena, chechisikigo chisina zvimwe zvinowedzera.
8. Maitiro ekuchenesa masero zvakanyanya anobvisa zvinhu zvinogona kukuvadza zvakaita semasara emishonga inouraya zvipembenene, simbi dzinorema, uye mabhakitiriya.
9. Zvinotendwa kuti zvine simba guru pakugadzirisa muviri, kusanganisira kudzikisa shuga muropa, mafuta muropa, BP, uye uric acid levels.

Mabhenefiti Ehutano

1. Kuvandudza kurongeka kwemafuta mumuviri.
2. Mikana yekutsigira uremu.
3. Rubatsiro rungangowanikwa mukurapa chirwere cheshuga.
4. Mikana yekuderedza chirwere chechiropa chine mafuta chisiri doro (NAFLD).
5. Hunhu hweAntioxidant pakutsvaga oxygen species (ROS).
6. Mikana yekudzivirira bundu.
7. Kubatsira kukuru kwetii nhema pakuderedza mafuta muropa.

Mashandisirwo

Theabrownin (TB) Powder inoshandiswa mumaindasitiri akasiyana-siyana, anosanganisira:
1. Chikafu nechinwiwa:Inoshandiswa sechinhu chechisikigo chekuisa ruvara uye kunhuhwirira muchikafu mukugadzira tii, zvinwiwa zvinoshanda, uye zvekudya zvinovaka muviri.
2. Mishonga:Yakabatanidzwa mumafomura ekugadzirisa metabolism yemafuta, kudzora huremu, uye kutsigira antioxidant.
3. Zvizoro:Inoshandiswa muzvigadzirwa zvekuchengetedza ganda nekuda kwesimba rayo rekudzivirira ganda kubva mukukwegura uye antioxidant.
4. Zvinovaka Muviri:Zvinosanganisirwa muzvikafu zvinovaka muviri zvine chekuita nekushandiswa kwemafuta mumuviri, kudzora huremu, uye rutsigiro rwehutano hwese.
5. Tsvagiridzo nekuvandudza:Inoshandiswa sechinhu chakakosha mukugadzira zvigadzirwa zvitsva zvechikafu nezvinwiwa zvinoshanda.


  • Yakapfuura:
  • Zvinotevera:

  • Kurongedza Uye Basa

    Kurongedza
    * Nguva yekutumira: Mazuva angangoita matatu kusvika mashanu ekushanda mushure mekubhadhara kwako.
    * Pakeji: Mumadhiramu efaibha ane mabhegi maviri epurasitiki mukati.
    * Huremu Hwese: 25kgs/dhiramu, Huremu Hwese: 28kgs/dhiramu
    * Saizi yeDrum & Vhoriyamu: ID42cm × H52cm, 0.08 m³/ Drum
    * Kuchengetera: Kuchengeterwa munzvimbo yakaoma uye inotonhorera, chengetedza kure nechiedza chakasimba nekupisa.
    * Hupenyu hweSherufu: Makore maviri kana yachengetwa zvakanaka.

    Kutumira
    * DHL Express, FEDEX, uye EMS yehuwandu husingasviki 50KG, inowanzonzi sevhisi yeDDU.
    * Kutumirwa mugungwa kwehuwandu hunopfuura 500 kg; uye kutumirwa nendege kunowanikwa kune 50 kg pamusoro.
    * Kune zvigadzirwa zvinodhura zvikuru, ndapota sarudzai kutumira nendege uye DHL express kuti muve vakachengeteka.
    * Ndapota simbisai kana muchikwanisa kubvumidza kana zvinhu zvasvika kune vatengi venyu musati maita odha. Kune vanotenga kubva kuMexico, Turkey, Italy, Romania, Russia, nedzimwe nzvimbo dziri kure.

    kurongedza zvinhu zvebioway zvezvinomera

    Nzira dzekubhadhara nekutumira

    Ratidza
    Pasi pe100kg, Mazuva 3-5
    Basa repasuo nesuo riri nyore kutora zvinhu

    Negungwa
    Kupfuura 300kg, Mazuva Anosvika 30
    Nyanzvi yekubvisa magwaro inodiwa pachiteshi chengarava kuenda kune chimwe chiteshi

    Nemhepo
    100kg-1000kg, Mazuva mashanu kusvika manomwe
    Nyanzvi yekubvisa magwaro kubva kunhandare yendege kuenda kunhandare yendege inodiwa

    kuchinja kutengeserana

    Ruzivo rweKugadzirwa (Chati Yekuyerera)

    1. Kutsvaga uye Kukohwa
    2. Kubvisa
    3. Kuisa pfungwa pachinhu chimwe chete uye Kuchenesa
    4. Kuomesa
    5. Kugadzirisa mamiriro ezvinhu
    6. Kudzora Hunhu
    7. Kurongedza 8. Kugovera

    maitiro ekuburitsa 001

    Chitupa

    It inosimbiswa nezvitupa zve ISO, HALAL, uye KOSHER.

    CE

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