Peppermint inobvisa poda
Peppermint inobvisa poda ndiyo fomu yakaiswa fomu yePeppermint flavour iyo inogadzirwa kubva mukuomesa uye kugeda mashizha eppermin.
Peppermint inobvisa yave ichirwiswa tsika kubata favers, kutonhora, uye furuwenza. Inogona kuve ichimhan'arura kuti ipe zororo renguva pfupi yeNASA CATRRH. Izvo zvakare zvave kuzivikanwa kuti ubatsirwe nemusoro unobatanidzwa nekugaya uye unogona kuita senenjerera kuti ugadzirise kunetseka uye kushushikana. Mukuwedzera, peppermint inobvisa inogona kudzoreredza kurwadziwa uye kusawirirana kwakabatana neyakaenda kumwedzi nguva.
Mint mashizha, kune rumwe rutivi, iva nekuravira kwekuzorodza uye kunobva kune iyo mentha spp. chirimwa. Ivo vane mapepa peppermint mafuta, menthol, iyoomentohone, rosemary acid, uye zvimwe zvinobatsira. Mashizha emint ane akawanda mabhenefiti anosanganisira kunyaradza nyonganiso yemudumbu, achiita sekusimudzira kuyerera, nekuvandudza pfungwa, uye kuderedza zviratidzo zvehuro, musoro, mazino, mazino, uye kusvotwa. Mashizha emint anowanzoshandiswa mukugadzirwa kwechikafu kuti abvise kunhuhwirira kwehove negwayana, svina yemichero, uye inogona kugadzirwa nemvura inobatsira iyo inobatsira nekuzvimba uye kuzvimba.
Izvo zvinowanzo shandiswa seyenzi inovhuvhuta mune zvakasiyana siyana zvekudya uye zvinwiwa. Peppermint inobvisa poda inogona kuwedzera iyo inozorodza uye motty kuravira kwekubika, yakadai semakidziresi, madanda, zvinwiwa, uye zvinhu zvakabikwa. Iyo inowanikwa zvakanyanya muzvitoro uye inogona zvakare kushandiswa kune iyo inonhuhwirira yezvirevo mune aromatherapy kana seimwe mushonga wezvisikwa zvezvinhu zvekugaya zvinhu.
Kuongorora chinhu | Kutaurwa | Mhedzisiro |
Assay | 5: 1, 8: 1, 10: 1 | Inoenderana |
Chitarisiko | Powder yakanaka | Inoenderana |
Ruvara | Bhurawuni | Inoenderana |
Kunhuhwirira | Hunhu | Inoenderana |
Kuravira | Hunhu | Inoenderana |
Sieve Analysis | 100% Pass 88mish | Inoenderana |
Kurasikirwa pakuoma | ≤5% | 3.6% |
Ash | ≤5% | 2.8% |
Simbi Inorema | ≤10ppm | Inoenderana |
As | ≤1Pm | Inoenderana |
Pb | ≤1Pm | Inoenderana |
Cd | ≤1Pm | Inoenderana |
Hg | ≤0.1PM | Inoenderana |
Kuuraya Mishonga | Zvisina kunaka | Inoenderana |
Microbiological | ||
Yese Plate Count | ≤1000cfu / g | Inoenderana |
Mbiriso uye mold | ≤100CFU / G | Inoenderana |
E.cl | Zvisina kunaka | Inoenderana |
Salmonella | Zvisina kunaka | Inoenderana |
(1) yakachena uye yechisikirwo:Yedu Peppermint inobvisa poda inogadzirwa kubva pakunyatso sarudza mapepa emasuru isina chero yakawedzerwa yekugadzirisa zvinhu.
(2) Kunyanya kuomeswa:Iyo inonyatsogadziriswa kuve nechokwadi chekusangana kwakanyanya kweoiri yemafuta, zvichikonzera mune ane simba uye hunopfidza peppermint inobvisa.
(3) Kushanda Kwese Kushanda:Inogona kushandiswa mune dzakasiyana siyana zvikumbiro, kusanganisira kubheka, kushingirira, zvinwiwa, uye zvigadzirwa zvega zvega.
(4) Hurefu Huru Hupenyu:Nekuda kwekuita kwedu medulouloction maitiro uye kurongedza kwakakwana, yedu peppermint inobvisa poda ine hupenyu hwakawanda hwesherufu, zvichiita kuti ive yakavimbika kune zvese zvaunoda zvekugadzira.
(5) zviri nyore kushandisa:Yedu yakavezwa inobvisa inogona kuyerwa nyore uye yakabatanidzwa mukubika kana mafambiro, kubvumira nyore nyore uye chaiyo dosage control control.
(6) Flavens yakanyanya uye hwema:Inonunura yakasimba uye inozorodza mint flavour uye kunhuhwirira, kuvandudza kuravira uye kunhuhwirira kwezvigadzirwa zvako.
(7) mhando yakavimbika:Isu tinodada nekuzvipira kwedu kune hunhu hwekutonga, tichiva nechokwadi chekuti batch yepepper redu rePeppermint kubvisa poda kunosangana nehuwandu hwepamusoro hwekuchena uye kusawirirana.
(8) Kugutsikana Kwevatengi Kunovimbiswa:Isu tinovavarira kupa zvigadzirwa zvakasiyana uye basa revatengi, kuona kuti iwe unogutiswa nekutenga kwako uye kuita kwePeppermint inotora poda.
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(5) Zvinogona kubatsira kuderedza kusvachena uye kurutsa.
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(1) Chikafu Chekudya uye Zvokuvhuvhuwa:Peppermint inobvisa poda inowanzoshandiswa mukubheka, kushingirira, uye kuridza chikafu chakasiyana siyana chokudya uye chinwiwa chakakura.
(2) Indasitiri yemishonga:Iyo inoshandiswa mukugadzirwa kweiyo yekugayera AIDS, inotonhora uye inokwereta mishonga, uye kirimu yezvikamu zvekuzorora.
(3) cosmetics uye indasitiri yekutarisira yega yeyako:Peppermint inobvisa poda inoshandiswa mune zvigadzirwa zveganda senge kuchenesa, manhamba, uye moisturizders kuti zvive zvinozorodza uye zvinonyaradza zvivakwa.
(4) Oral Hurgiene Indasitiri:Iyo inoshandiswa mumazino, mweya wemuromo, uye kufema freshenners nekuda kwekutadza kwayo uye kunogona kuitika kunwiwa kwezvinhu.
(5) Indasitiri yeAromatherapy:Peppermint inobvisa poda inozivikanwa mune yakakosha mafuta inosangana neyakasimbisa kunhuhwirira uye zvinogona kubatsira pakutarisa kwepfungwa uye kuzorora.
(6) zvakasikwa kuchenesa zvigadzirwa indasitiri:Its Antimicrobial midziyo inoita kuti ive yakajairika incrient muco-ishamwari yekuchenesa zvigadzirwa.
(7) veterinary uye mhuka dzine hanya indasitiri:Peppermint inobvisa poda inogona kushandiswa mune peturu zvigadzirwa, senge shampoos uye sprays, kudzinga nhunzi uye kusimudzira kunhuhwirira kunofadza.
(8) indasitiri yemichero yemichero:Peppermint inobvisa poda inoshandiswa mune zvetsika mishonga yemakwenzi yezvinhu zvekudya, mamiriro ekufema, uye zororo reruvara rwekurwadziwa.
Taura
Pasi pe100kg, 3-5days
Gonhi rekushanda pasuo riri nyore kutora zvinhu
Negungwa
Over300kg, makore makumi matatu apfuura
Port to Port Service Professional Clarance Broker Inodikanwa
Nemhepo
100kg-1000kg, 5-7days
Airport kune Airport Service Professional Clarance Broker Inodiwa

Peppermint inobvisa podaInosimbiswa neiyo ISO STifiketi, Halal Chitupa, Kosher Chitupa, BRC, isiri-GMO, uye USDA organic chitupa.
