Certified organic cranberry inobvisa poda
Yakatsiurwa kubva kune yakanakisa organic cranberries, yedu organic cranberry inobvisa poda ndeye premium untredient kune hutano hwako uye hutano hwechigadzirwa. Isu tinoshandisa iyo nyoro, asi inoshanda yekubvisa maitiro ekuisa pfungwa dzine simba reAntioxidants uye bioactive mishonga yemasikirwo aripo mumabranberries. Yedu inobvisa yakanyorwa kune yakanyanya kujairika yeProantiranceanids
Key maficha:
• Chigadzirwa chinotevera-chizvarwa cheCranberry chinobviswa kuburikidza nenzira yakakosha (4: 1-20: 1); Kubudirira kwayo kunoenderera mberi nekuvandudza urinary turakiti hutano.
• Inochengetedza Cranberry's yakasarudzika A-mhando proanthocyanidan zvemukati (1% -90%), neyunifomu uye zvidimbu zvakanaka, kuyerera kwakanaka, uye chitarisiko chakatsvuka.
• Kutururwa kubva kuNyika Inotungamira Cranberry Mugadziri, Lairui, uchishandisa 100% Natural Cranberry Insignients.
• Inochengetedza urinary turakiti hutano, inodzivirira hutano hwemuromo, uye dzinodzivirira colonial colonization.
• Kugadziriswa uchishandisa 100% yakasikwa yechidyarwa-yakatorwa cranberry yekubvisa maitiro.
Partner nesu
Semunhu anotungamira mugadziri wemhando yepamusoro ebotancal extracts, isu takazvipira kupa vatengi vedu nemari yekutanga nemaketani akavimbika. Taura nesu nhasi kuti udzidze zvakawanda nezve yedu organic cranberry inobvisa poda uye kuti inosimudzira yako chigadzirwa mutsara.
Organic Cranberry inobvisa poda inozvivimbisa zvinoverengeka zvinoverengeka zvinobatsira kune yayo yakakwirira yemhando uye musika chikumbiro:
1. Zvinyorwa zvezvinhu uye zvakanakira kunaka:
Premium Raw Zvigadzirwa:Kushandisa cranberry yakakura kwazvo inovimbisa kusavapo kwekupererwa nemishonga yekuuraya zvipuka uye nekuwedzera kwemakemikari. Iyi nzira organic yekurima inoenderana nemutengi kudiwa kwezvigadzirwa zvakasikwa uye zvine hutano.
Kuchena kwakanyanya uye kumirai:Dzakakwira nzira dzekuratidzira dzinoona iyo yakagadzikana uye yakanyanya-yekuchena yezvinyorwa zvinoshanda, zvakadai seProanhocyanidanids (pacs). Semuenzaniso, zvimwe zvigadzirwa zvinogona kuwana pac zvemukati zvinopfuura 15%.
Mhando yeCertification:Zvigadzirwa zvinowanzobata certification International like kosher naHalal, inoenderana nezvinodiwa zvemisika yakasiyana.
2. Kugadzira Process Batsirai:
Advanced tekinoroji yekuwedzera:Kushandisa tekinoroji yakajeka, kana ichienzaniswa nenzira dzechinyakare, dzinogona kuchengetedza simba ne 70%, kuderedza zvakasvibiswa ne60%, uye nekuvandudza kugadzirwa kwekugadzira.
Innovative yakaoma tekinoroji:Shandisa matekinoroji ekuomesa, akadai seyakaoma yekuchengetedza tekinoroji®, inovimbisa kutendeka uye kugadzikana kwezvikamu zvehutano.
Kudzivirirwa kwezvakatipoteredza uye kusimba:Maitiro ekugadzira anosimbisa dziviriro yezvemamiriro ekunze, inoenderana neyegirinhi yekugadzira zviyero, uye kuderedza zvakashata zvemunharaunda.
3. Zvigadzirwa zvechigadzirwa uye zvigadzirwa zvakanaka:
Multi-spection parization:Zvigadzirwa zvakasiyana uye zvigadzirwa zvakagadzirirwa zvinogona kupihwa zvinoenderana nezvinodiwa nevatengi, kusangana zviitiko zvakasiyana zvekushandisa.
Yakanaka solubility uye kuyerera:Chigadzirwa chacho chine yakanaka mvura solubility uye kuyerera, zvichiita kuti zvive nyore kushandisa mune chikafu, zvinwiwa, zvigadzirwa zvehutano, uye zvigadziriso.
Wide application:Inokodzera nzvimbo dzakasiyana siyana dzakadai sehutano zvigadzirwa, chikafu uye zvinwiwa, uye zvinorega, kusangana nemusika misika misika.
4. Market uye anokwikwidza zvibodzwa:
Hutano Hwakanaka:Organic Cranberry inobvisa poda inozivikanwa zvakanyanya nemusika kuhutano hwehutano hutano hwakadai seanti-oxidation, anti-kuzvimba, uye kudzivirira kwehurwere hwekutambura.
Kukura Kukura Market Kuda:Nekuwedzera kwehutano hwekuziva kwevatengi, kudiwa kwemasango emuchina ekudyara kunoenderera mberi nekuwedzera, uye tarisiro yemusika yeiyo organic cranberry inobvisa poda yakafara.
Brand uye ruzivo:Misangano inowedzera kusimudzira zvigadzirwa zvemakwikwi kuburikidza ne brand chivakwa uye tekinoroji ruzivo, sekuvandudza zvigadzirwa zvemhando yepamusoro.
Izvi zvigadzirwa zvekugadzira hazvingove nechokwadi chekuti mhando yepamusoro yeiyo organic cranberry inobvisa pooder asi zvakare inopa rutsigiro rwakasimba rwekushandisa kwayo uye kuenderera mberi mumusika mumusika.
Organic Cranberry inobvisa poda ipfuma mune-mhando proanthocyanidinign (pacs) uye fretose-senge zvinhu. Izvi zvikamu zvinobudirira zvinodzivirira mabhakitiriya (senge e. coli) kubva kuanomisikidza kune iyo urini turakiti turakiti madziro, nekudaro ichidzora njodzi yeutis. Zvidzidzo zvakaratidza kuti Cranberry kubvunda kunogona kuderedza huwandu hwekudzokorora hweutis ne26%.
Iyo polyphenolic makomputa muCranberry inobvisa ine antioxidant mhedzisiro, iyo inogona kuderedza iyo oxidation ye "yakaipa" cholesterol (ldl) uye kuderedza njodzi yeAtheroslosrosis. Pamusoro pezvo, inogona kuwedzera zvakanyanya systolic uye diastoic yeropa kudzvinyirira, kuvandudza hutano hwemwoyo.
Iyo polyphenols in cranberry inobvisa inogona kudzivirira kugaya kwekufa kwemukati
Cranberries akapfuma muAndiyoxidants yakadai seVitamin C, vitamini e, uye Anthocyins. Izvi zvikamu zvinogona kuita zvinobudirira zvemahara radicals mumuviri, kunonoka kukwegura, uye kuve nekukonzera mhedzisiro.
Cranberry inobvisa inogona kudzora microbiota
Chidzidzo chakaratidza kuti Cranberry chinobvisa chirwere chezvirwere chekuita chirwere uye antibody mazinga mune varwere neRheumatoid arthritis, iyo ine mhedzisiro yekufungidzira mamiriro acho.
Izvo zvakaringana zvinovaka muCranberries zvinogona kuvandudza kusadzivirirwa uye kubatsira muviri kuti urambe kurwiswa kwevatengesi.
Kuvandudza hutano hwemuromo:Cranberry inobvisa inogona kudzivirira mabhakitiriya kubva kuanamatira kune iyo yemuromo mucosa, kuderedza kuora kwezino uye kuzvimba kwemuromo.
Inobatsira kubata H. Pylori utachiona:Cranberry inobvisa inogona kugadzirisa chiyero chekushambadzira cheHelicobader Pylori.
Hutano hwekuwedzera:Nekuda kwekudzivirira kwayo, antioxidant, uye fungidziro yekudzivirira, organic cranberry inobvisa poda inoshandiswa zvakanyanya mukugadzirwa kwehutano, senge capules, mahwendefa, uye mapiritsi.
Mishonga:Mune mimwe mishonga, cranberry inobvisa inoshandiswa seyekuchinjika kurapwa kwehurwere hwekurwara nehurwere, zvirwere zvezvikara, uye zvimwe mamiriro.
Zvikafu zvinoshanda:Iyo inowedzerwa kune akasiyana siyana anoshanda chikafu, senge mabara anovaka uye oatmeal, kusimudzira kukosha kwehutano hwechigadzirwa.
Zvinwiwa:Inoshandiswa mukugadzirwa kwejuisi, zvinwiwa zvinwiwa, uye zvimwe zvinwiwa, zvichipa vatengi vane hutano hwekunwa hunonwa.
Chigadzirwa cheganda:Nekuda kweiyo its Atioxidant uye anti-faclamitory zvivakwa, organic cranberry inobvisa poda inoshandiswa mune zvigadzirwa zveganda, kubatsira kurwisa kuchembera uye kugadzirisa ganda.
Zvigadzirwa zvega zvega:Inoshandiswa muzvigadzirwa senge mazino uye muromo neshamhu kune ayo antibacterial zvivakwa kubatsira kudzivirira kuora kwezino.
PET Chikafu:Cranberry inobvisa inowedzerwa kune zvimwe zvekudya zvekusimudzira kusimudzira kudzivirirwa kwemhuka.
Zvigadzirwa zvakakosha zvigadzirwa:Izvo zvinoshandiswawo mune zvimwe zvakakosha zvigadzirwa zvezvigadzirwa, zvakadai seyakagadzirwa nemuromo zvigadzirwa uye helicobactor pylori kudzivirira uye kudzora zvigadzirwa.
Chinhu | Kutaurwa | Nzira yekuyedza |
Hunhu | Purple tsvuku kune pink yakanaka poda | Inoonekwa |
Kunhuhwirira | Nekunhuhwirira kwakanaka kwechigadzirwa, hapana kunhuhwirira kwakanaka | Nhengo |
Kusachena | Hapana Kusachena Kunooneka | Inoonekwa |
Spec. | 10: 1, 25% -60% proanthocyanidins | GB 5009.3-2016 |
Thc (ppm) | Haisi kuonwiswa (lod4ppm) | |
Melelamine | Usatorwa | GB / T 22388-2008 |
Aflatoxins B1 (μg / kg) | Usatorwa | En14123 |
Mishonga yekuuraya zvipuka (mg / kg) | Usatorwa | Nzira yemukati, GC / MS; Nzira Yemukati, LC-MS / MS |
Tungamira | ≤ 0.2PPM | Iso17294-2 2004 |
Arsenic | ≤ 0.1PMM | Iso17294-2 2004 |
Mercury | ≤ 0.1PMM | 13806-2002 |
Cadmium | ≤ 0.1PMM | Iso17294-2 2004 |
Yese Plate Count | ≤ 1000 CFU / G | Iso 4833-1 2013 |
Mbiriso & mols | ≤100 CFU / G | Iso 21527: 2008 |
Coliforms | zvisina kunaka | Iso11290-1: 2004 |
Salmonella | zvisina kunaka | Iso 6579: 2002 |
E. Coli | zvisina kunaka | Iso16649-2: 2001 |
Chengetedza | Kutonhorera, VentIlate & Dry | |
Allergen | Yemahara | |
Package | Kufunga: 10KG / Bhegi; Pasi romukati: chikafu-giredhi pebhegi; Kubvisa Kunze: Pepa-Plastiki Bhegi | |
Rerufu hupenyu | Makore maviri |
Chengetedza: Ramba uine inotonhorera, yakaoma, yakaoma nzvimbo nzvimbo, chengetedza kubva mukunyorova uye zvakananga mwenje.
Bulk package: 25kg / chigubhu.
Tungamira nguva: Mazuva manomwe mushure mekuraira kwako.
HEREF Hupenyu: makore maviri.
Remark: yakatarwa yakatarwa zvakare inogona kuwanikwa.

10kg / kesi

Yakasimbiswa kurongedza

Logistics kuchengetedzwa
Taura
Pasi pe100kg, 3-5days
Gonhi rekushanda pasuo riri nyore kutora zvinhu
Negungwa
Over300kg, makore makumi matatu apfuura
Port to Port Service Professional Clarance Broker Inodikanwa
Nemhepo
100kg-1000kg, 5-7days
Airport kune Airport Service Professional Clarance Broker Inodiwa

Organic Cranberry Inobvisa Poda inosimbiswa neUSDA uye EU organic, BRC, iso, Halal, Kosher naHaCCP Zvitambi.
