Yakanakisa clove yakazara / poda
Yakanakisa cleve yakazara kana podainoreva kune yakakwirira-mhando uye premium-giredhi fomu yekuvhara zvinonhuwira. Inosarudzwa nokungwarira uye yakagadziriswa kuti ive nechokwadi chekusiyana-siyana, chinhu, uye hunhu hwese. Iyo yakagadzirwa kubva kune ivhu, zvinonhuwira zvikuru zvinonhuwira zvinobva pamaruva akaomeswa miti yemuti wekuvhara. Iyo cloves inogona kutengeswa mune yavo yakazara fomu, uko marara akaomeswa anochengetwa akasimba, kana seupfu, uko ma cloves pasi mukuenderana kwakanaka.
Yakanakisa cleve yakazara kana hupfu inozivikanwa nemhando yepamusoro uye yakanyanya kunaka. Iyo ine inodziya, inotapira, uye zvishoma inonhuhwirira kuravira, ichiita kuti ive yakakurumbira incient mune inotapira uye inonaka ndiro. Cloves anowanzo shandiswa kubheka, achibika, uye nekuchera zvikafu zvakasiyana-siyana, akadai seHam, waini yakakwenenzverwa, maones, uye zvemafashama se gingerbread uye apuro pie.
Kunyangwe iri muchimiro chacho chose kana yakachena, yekukudzwa Inogona kushandiswa mundiro dzakasiyana-siyana, kubva pakuputika kuti utore, kuwedzera mupfumi uye wakasiyanisa flavor kuti ubake. Paunenge uchishandisa Exquisite Cleve yakazara, iyo mwero mese inogona kuwedzerwa zvakananga kune ndiro, ichivaburitsa nekufavha kwavo kwakasiyana. Kune rimwe divi, kuwedzeredza clove poda iri nyore nyore uye nyore kuti ibatanidzwe kuita mapfunde, sezvo inogona kuve nyore nyore kuita sosi, marinades, kana zvinonhuwira.
Mukupfupikisa, kuwedzeredza cleve yakazara kana poda inoreva yakakwira-mhando cloves inogona kushandiswa yakazara kana mune yakadzika fomu kuti isatse iyo yekuravira yemidziyo yakakura.
| Chinhu cheClove poda | Bvunzo standard | Kuyedza result | |
| Chitarisiko | Poda | Inoenderana | |
| Ruvara | brown brown | Inoenderana | |
| Size | 100% Pass 80 mesh | Inoenderana | |
| Oder | Hunhu | Inoenderana | |
| Kuravira | Hunhu | Inoenderana | |
| Kurasikirwa pakuoma | ≤5.0% | 2.20% | |
| Vakasara pakurasa | ≤0.1% | 0.05% | |
| Vakasara acetone | ≤0.1% | Inoenderana | |
| Vakasara ethanol | ≤0.5% | Inoenderana | |
| Simbi Simbi | ≤10ppm | Inoenderana | |
| Na | ≤0.1% | <0.1% | |
| Pb | ≤3 PPM | Inoenderana | |
| Yakazara ndiro | <1000cfu / g | Inoenderana | |
| Mbiriso & mold | <100 CFU / G | Inoenderana | |
| E. Coli | Zvisina kunaka | Inoenderana | |
| Salmonella | Zvisina kunaka | Inoenderana | |
| Mhedziso: Kuenderana ne USP Standard | |||
Yakanakisa cleve yakazara kana poda zvigadzirwa zvigadzirwa zviri seinotevera:
High-mhando:Yakanakisa cleve yakazara kana zvigadzirwa zveupfu zvinozivikanwa nemhando yavo yepamusoro. Ivo vanokudzwa nokungwarira uye vakagadziriswa kuti vave nechokwadi chekuravira kwakanyanya uye kunhuhwirira.
Kunhuhwirira kwakanaka:Cloves ane musiyano, kudziya, uye zvishoma zvinonhuwira flavour. Kuwedzeredza clove yakazara kana poda zvigadzirwa chengetedza izvi zvinonhuhwirira izvi, kuwedzera kudzika uye kuomarara kune ndiro dzako.
Kushandisa zvinhu zvakasiyana:Kunyangwe iri muchimiro chacho chose kana seupfu, yakanakisa clove inogona kushandiswa mune dzakasiyana-siyana yekubika. Ivo vanowanzoshandiswa kubheka, vachibika, vachikurira, uye kunyange mukunwa kunopisa kunge waini yakabvumidzwa kana tii.
Kugadzirira Kwakanaka:Yakanakisa clove poda inobvisa iyo inoda kugeda magezi Inouya pre-ivhu, ichiita kuti ive nyore uye nguva yekuponeswa kana ichisanganisira chinonhuwira mumabheji ako.
Hurefu Huru Hupenyu:Kuwedzeredza clove yakazara kana poda zvigadzirwa zvine hupenyu hwakareba hwesherufu, uchikubvumira kuti unakirwe nezviravira uye zvinonhuwira kwenguva yakareba pasina kana kwakakura kwazvo mukutsamwa kwemhando.
Natural uye yechokwadi:Kuwedzeredza clove yakazara kana zvigadzirwa zveupfu zvinogadzirwa kubva kune yakachena, zvakasikwa mango, mahara kubva kune chero anowedzera kana ekuchengetedza. Ivo vanopa kuravira kwechokwadi uye kunhuhwirira, vachiratidza chikamu chepamusoro-soro chekugutsikana kwesimba.
Inovandudza inotapira uye inonaka ndiro:Kuwedzeredza clove kunogona kushandiswa mune yakasarudzika huwandu hwezvidimbu, zvese zvinotapira uye zvinonaka. Kubva pane zveshuwa kunge gingerbread uye apuro pie kune main ndiro senge glazed ham kana yakagochwa huku, cloves inowedzera yakasarudzika uye inofadza flavour.
Multiple Culinary anoshandisa:Kuwedzeredza clove yakazara kana poda inogona kushandiswa kuendesa nyama yekuchera, inokwenenzvera sosi, kana kuumba mashandiro ezvipfuyo, kana kuti sepacheni yekukonzeresa chocolate kana kofi.
Zvakawanda, zvakadzama zvigadzirwa zvese kana zveupfu zvigadzirwa zvinopa yakakwira-mhando, inonhuwirira cloves inowedzera kudzika uye kuomarara kwemidziyo yakasiyana-siyana, kuita kuti ive yakakodzera kicheni yakashongedzwa zvakanaka.
Kuwedzeredza cleve yakazara kana poda inopa inoverengeka hutano hutano nekuda kwekuvapo kweiyo bioactive makomputa mu cloves. Zvimwe zvezvingave zvinobatsira zvehutano zvine chekuita nekudhakwa kwemasango uye zvigadzirwa zvakagadzirwa kubva kwavari zvinosanganisira:
Antioxidant Properties:CLVES akapfuma muAndiyoxidiDants, yakadai sekunyepedzera makomputa uye Flavponesids. Aya antioxidants anogona kubatsira kusarerekera zvinokuvadza zvemahara zvemahara, kuchengetedza masero emuviri kubva kune oxidative kushushikana uye kukuvara.
Anti-Farlamre Mhedzisiro:Iyo inoshanda mishonga yemasango, kusanganisira Eugenol uye Carvacrol, yakaratidza zvinhu zvinodzivirira zveanti. Kushandiswa kwemasango kana zvigadzirwa zvakagadzirwa kubva kwavari kunogona kubatsira kuderedza kuzvimba mumuviri, izvo zvinogona kubatsira mukutarisira kwemamiriro ezvinhu seArthritis.
Antimicrobial basa:Cloves anozivikanwa nekuda kwavo artimicrobial zvivakwa. Kuvapo kwemakomputa seEugol uye Caryophyllene mumasolo kunogona kubatsira kudzivirira kukura kwemamwe marudzi ehutachiona uye fungi
Kudya Kwehutano Hutano:CAVESI ZVESE ZVESE ZVAKAITWA KUTI VABVUNZE KUTI VADZIDZE. Ivo vanogona kukurudzira kugadzirwa kwe enzymes uye kunatsiridza kusihwa kwezvinhu zvinovaka muviri, kubatsira kusimudzira hutano hwekugaya.
Mazino Hutano Hwakanaka:Eugel, imwe yemakomputa makuru mumango, ane anesthetic uye antiseptic zvivakwa. Inovhara uye zvigadzirwa zvakagadzirwa kubva kwavari zvinogona kubatsira kupedzisa mazino uye kusimudzira hutano hwemuromo nekudzora mabhakitiriya uye kuzvimba mumuromo.
Zvakakosha kuziva kuti izvi zvinogona kubatsira zvehutano zvakavakirwa pakutsvaga nekushandisa kwechinyakare. Sezvineiwo neyechisikwa mishonga kana zvekudya zvekudya, zvinokurudzirwa kubvunza nyanzvi yehutano usati wabatanidza zvakazara cleve zvakakwana kana hupfu mukuita kwako, kunyanya kana uine chero mamiriro ezvinhu ehutano kana ari kutora mishonga.
Kuwedzeredza clove yakazara kana poda inogona kushandiswa muminda yakasiyana-siyana yekushandisa, kunyanya mune culinary uye mishonga yemishonga. Heano mamwe matunhu edzimba idzo dzakadzama dzakazara kana poda inogona kushandiswa:
Kushandisa CULINALINA:Cloves inoshandiswa zvakanyanya pakubika uye inogona kuwedzera iyo yekuravira yevose vane midziyo inotapira uye inonaka. Cloves yese inogona kushandiswa mumabhururu, uye midziyo yemupunga, kana nekuvapedza ivo vachibika kana nekuvabikira muhomwe yezvinonhuwira kuti abviswe nyore kubvisa nyore. Clove poda inogona kushandiswa seinonhuwira mukubheka, anochema, zvinonhuwira, uye marinades.
Kubheka:Clove poda inowedzera inodziya, inonhuwira, uye zvishoma zvinotapira flavor kuenda kuzvinhu zvakabikwa. Izvo zvinowanzoshandiswa mumakumbo egingerbread, makeke anonhuwirira, mapuropuro pies, uye pumpkin pies. Izvo zvinogona zvakare kusaswa pamusoro pezvinwiwa zvinopisa, senge matanda kana hot chocolate, kune yakawedzerwa flavour.
Spice Bliss:Iwe unogona kugadzira yako yako spice inosanganisa uchishandisa cloves. Semuenzaniso, iwe unogona kusanganisa conves necinnamon, nutmeg, uye ellspice kuti iite yekirasi yemapuli yepamhepo. Clove poda inogona zvakare kuwedzerwa kuGaram Masala, curry pody, uye zvimwe zvinonhuwira musanganiswa weIndia uye wepakati kumabvazuva kweCuisine.
Medicinal anoshandisa:CLVES zvave zvichinyatsoshandiswa mumushonga wake wemucheche nekuda kwavo kugona hutano. CLOVE POWDER kana CLOVES Yese inogona kuiswa mum Teas, tinctures, uye pousthichicisi dzakasiyana. Inovhara mafuta, iyo inobviswa kubva pamango, inowanzoshandiswa padhuze nemazino ekurwadziwa kwemazino kana sechinhu chakasanganiswa mune zvimwe zvigadziriso zvepamusoro.
Aromatherapy:Mafuta ekuvhara anoshandiswa mune aromatherapy kusimudzira zororo uye gadzira inodziya uye inonyaradza. Inogona kuwedzerwa kusiyanisa, potpourri, kana kushandiswa mune massage vabati kana zvigadzirwa zvekugeza kuti zvione hunhu hwayo hunonhuhwirira.
Rangarira kufunga nezve dosage uye chero mirayiridzo chaiyo inopihwa nemugadziri paunenge uchishandisa yakanakisa cleve yakazara kana poda mune chero nzvimbo yekushandisa.
Heino yakavezwa inoyerera ichiratidzira iyo yekugadzira maitiro ekuwedzera clove yakazara kana poda:
Kukohwa:Vanovhara vanokohwa kubva kuSyzygium tomicamatia muti kana vasvika pakukura kwavo kwepamusoro. Nguva yekukohwa yakakosha kuti ive nechokwadi chekunyepedzera uye kunhuhwirira.
Kuomesa:Iyo ichangobva kukohwekohwa masaga anovhunduka munzvimbo ine mhepo-yakadzika kana pakuomesa miti yekuoma kuti iome zvakasikwa. Kuomesa kunobatsira kuderedza zvinyoro-nyoro uye zvinochengetedza kunaka kwemasango.
Kuronga:Kamwe chete maCloves akaomeswa zvakakwana, ivo vakarongedzwa kuti vabvise chero yakakuvadzwa, yakatsiga, kana isingaenzaniswi-yakakura cloves. Iyi process inovimbisa kuti chete yakakwirira-mhando cloves inoshandiswa kuenderera mberi kugadzirisa.
Kugaya (kusarudza):Kana ichigadzira clove poda, iyo yakarongedzwa cloves inogona kuve pasi uchishandisa chinonhuwa grinder kana chigayo. Iyi nhanho inoshandura iyo yakazara cloves kuita hupfu hwakanaka.
Kurongedza:Iyo yakarongedzwa mese cloves kana loggs poda yakarongedzwa mumidziyo yakakodzera. Airtiroketi kurongedza kunobatsira kuchengetedza kutsva uye kunhuhwirira kwemasango.
Hwakanaka Kudzora:Pamberi pechigadzirwa chekupedzisira chatumirwa, cheki yekudzora yemhando inoitwa kuti ive nechokwadi chekuti iyo cloves kana poda inosangana nezvinodiwa zvinodiwa. Izvi zvinosanganisira kuyedza kwetsva, kuchena, uye kusavapo kwezvisikwa.
Kunyora uye kurova:Iyo yakarongedzwa yakajeka cleve yakazara kana poda yakanyorwa neruzivo rwunodiwa, sezita rechiratidzo, zvigadzirwa, zvinoshandiswa, kupa vatengi neruzivo runobatsira.
Kugoverwa:Iyo yakarongedzwa yekuwedzera clove yakazara kana poda inoparadzirwa kune vatengesi, vatengesi, kana zvakananga kune vatengi kuburikidza nemasitendi akasiyana, zviitwe zvehutano, kana zvehutano pamapuratifomu.
Izvo zvakakosha kuti uone kuti iyo chaiyo yekugadzira maitiro inogona kusiyana zvishoma zvichienderana neiyo chaiyo mugadziri kana mhando. Iyi inoyerera inopa general yeratidziro yematanho anobatanidzwa mukugadzira yakanakisa cleve yakazara kana poda.
Hazvina mhosva yekuendesa kwegungwa, kutumirwa kwemhepo, takarongedza zvigadzirwa chaizvo zvekuti hauzombove nehanya nehanya nezve maitiro ekutakura. Isu tinoita zvese zvatinogona kuita kuti tive nechokwadi chekuti unogashira zvigadzirwa zviri mune zvakanaka.
Chengetedza: Ramba uine inotonhorera, yakaoma, yakaoma nzvimbo nzvimbo, chengetedza kubva mukunyorova uye zvakananga mwenje.
Bulk package: 25kg / chigubhu.
Tungamira nguva: Mazuva manomwe mushure mekuraira kwako.
HEREF Hupenyu: makore maviri.
Remark: yakatarwa yakatarwa zvakare inogona kuwanikwa.
20kg / carton
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Kuwedzeredza clove yakazara kana poda inosimbiswa naiyo
