Mufananidzo weFenugreek Extract Powder wemhando yepamusoro

Upfu hweFenugreek Extract hwemhando yepamusoro

Zita rechiLatin:Trigonella foenum-graecum L.Mazwi akafanana:Fenugreek; Trigonella Foenum-Graecum), Hu Lu Ba, "Greek hay", MethiTsanangudzo: Chiyero: 4:1~20:1 4-Hydroxyisoleucine 1%~40% HPLC Furostanol Saponins 50%,70% UV Fenugreek Total Saponins 50% UVChikamu Chakashandiswa:MbeuChitarisiko:Upfu Hwebhuronzi Hwero HwakanakaNzira Yekuedza:HPLCKushandiswa:Mishonga, Indasitiri yeChikafu, Zvinhu Zvinonhuwira, Indasitiri

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Ruzivo rweChigadzirwa

Matagi eChigadzirwa

Nhanganyaya yeChigadzirwa

Bioway Fenugreek Extractimhando yepamusoro yezvirimwa inobva mumbeu yemuti wefenugreek (Trigonella foenum-graecum L.), nhengo yemhuri yembeu. Iyi michero ine zvinhu zvakakosha zvehupenyu zvakaita se4-Hydroxyisoleucine, Furostanol Saponins, uye Fenugreek Total Saponins, imwe neimwe ichipa mabhenefiti akasiyana ehutano. Iyi michero yakagadzirwa zvakanaka kuti ive nechokwadi chekuti ine simba uye inoshanda zvakanaka, zvichiita kuti ive chinhu chinokosha kune akasiyana-siyana ehutano uye hutano. Yakazadzwa nezvinovaka muviri zvinobatsira uye zvinhu, michero yedu inogadziriswa zvakanaka kuti irambe iine simba uye yakachena. Inozivikanwa nekubatsira kwayo pahutano, kusanganisira kutsigira huwandu hweshuga yeropa ine hutano uye kukurudzira hutano hwekugaya, Fenugreek Extract Powder yedu inowedzera zvakasiyana-siyana kune chero tsika yehutano. Ingave ichishandiswa musmoothies, tii, kana mamwe mabikirwo, michero yedu inopa nzira iri nyore yekubatanidza simba refenugreek mukudya kwako kwezuva nezuva.

Tsanangudzo

Chinhu Chinoshanda	Percent kana Concentrate	Maitiro
4-Hydroxy-L-isoleucine (4-HLI)	20%, 40%, 60%, 90%, 98%	HPLC
Trigonelline	10%	HPLC
Chiyero chekubvisa	10:1; 20:1; 40:1	TLC
PEJI REKUNYORWA
Zita rechigadzirwa:	Organic Fenugreek Extract
Zita reMiti:	Trigonella foenum-graecum L.
Chikamu Chezvirimwa:	Mbeu
Chinonyungudutsa:	Mvura/Ethanol
Nhamba yeModhero:	CFS
Chinhu	Tsanangudzo
Chitarisiko	Upfu Hwakanaka
Ruvara	Yero Bhurawuni
Saizi yeChidimbu	100% kusvika 80 Mesh
Hunyoro	< 5.0%
Simbi Dzinorema	< 20ppm
Arsenic (Se)	< 2ppm
Mutobvu (Pb)	< 2ppm
L-4-Hydroxyisoleucine neHPLC	> 20%
Kuwanda Kwemaplate	< 10,000cuf/G
Mbiriso & Mould	< 100cuf/G
E.Coli.	Zvakaipa
Salmonella	Zvakaipa

Chinhu

Hunhu Hwepamusoro:
Nzira dzepamusoro dzekubvisa tsvina dzakachena uye dzine simba.

Mabhenefiti Ehutano:
Inotsigira hutano hwekugaya chikafu uye huwandu hweshuga muropa hune hutano.
Inobatsira pakuyamwisa vanaamai vanoyamwisa.

Kuchinja-chinja:
Yakanakira zvekudya zvinovaka muviri, mishonga yemiti, uye kushandiswa pakubika.

Zvakasikwa uye Zvakasarudzwa:
Yakagadzirwa nembeu dzefenugreek dzechisikigo, dzakasarudzwa.

Zvakasimbiswa Nesainzi:
Inotsigirwa nekutsvagurudza kwesainzi uye zvidzidzo zvekiriniki.

Mabhenefiti Ehutano

Ongororo inoratidza kuti Fenugreek Extract yedu inogona kubatsira pahutano hwakasiyana-siyana, kusanganisira:
Kudzora shuga muropa;
Kutarisira asthma;
Kudzora huwandu hwecholesterol;
Kuvandudza hutano hwepabonde.

Kushandiswa

Fenugreek Extract yedu inogona kushandiswa muzvikafu zvinovaka muviri, zvekudya zvinoshanda, uye muzvikafu zvine hutano kuti itsigire hutano hwese uye kugara zvakanaka.
Chinowedzera pakudya:Yakanakira kushandiswa sechikafu chechisikigo.
Chinhu Chinodyiwa Nekubika:Inogona kuiswa mumabikirwo akasiyana-siyana kuti iwedzere kunaka kwehutano.
Mishonga Yemishonga:Inoshandiswa mumishonga yechivanhu yemishonga yemhando dzakasiyana-siyana.
Zvigadzirwa zveHutano:Inowanikwa muzvigadzirwa zvehutano nekuda kwehunhu hwayo hunobatsira.

Ruzivo rweKugadzira

Chigadzirwa chedu chePlant-based Extract chinogadzirwa uchishandisa matanho akasimba ekudzora mhando uye chinotevedzera mitemo yepamusoro yekugadzira. Tinonyanya kukoshesa kuchengetedzeka uye mhando yechigadzirwa chedu, tichiona kuti chinosangana nezvinodiwa nemitemo uye zvitupa zveindasitiri. Kuzvipira uku kune mhando kunovavarira kusimbisa kuvimba uye chivimbo mukuvimbika kwechigadzirwa chedu. Maitiro ese ekugadzira ndeaya anotevera:

Kurongedza uye Basa

Kuchengeta: Chengeta munzvimbo inotonhorera, yakaoma, uye yakachena, Dzivirira kubva kuhunyoro nechiedza chakananga.
Pakeji Yakawanda: 25kg/dhiramu.
Nguva Yekutungamira: Mazuva manomwe mushure mekuraira kwako.
Hupenyu hweSherufu: Makore maviri.
Mhinduro: Magadzirirwo akagadzirwa anogonawo kuwanikwa.