Hop cones kubvisa poda
Hop cones inobvisa poda inzira yakatangwa yemaruva anotsauka (ma cones) yeHop chirimwa (Humulus Lupulus). Hops anonyanya kushandiswa muindasitiri yekugadzira kuti ipe kunhuhwirira, flavor, uye shungu kuenda doro. Iyo yekubvisa poda inogadzirwa nekubvisa makomisheni anoshanda kubva kune hops cones uchishandisa solvent, uye wozotuka solvent kusiya sosi yakadzora. Iyo inowanzove ine mishonga yakadai seAlfa Arids, beta acids, uye mafuta anokosha, ayo anobatsira kune yakasarudzika flavour uye inonhuhwirira yeHops. HVPS inobvisa poda inogona zvakare kushandiswa mune dzakasiyana mashandisirwo, akadai seakarairwa michero, zino, uye flavoricings.
| Chinhu | Kutaurwa | Mhedzisiro | Nzira |
| Mugadzi makomendi | BSN 2% XANTHOHUMOL | 2.14% | Hplc |
| Kuzivikanwa | Inoenderana neTLC | Inoenderana | Tlc |
| Orgoleptic | |||
| Chitarisiko | Brown brown | Brown brown | Visual |
| Ruvara | Bhurawuni | Bhurawuni | Visual |
| Kunhuhwirira | Hunhu | Hunhu | Orgoleptic |
| Kuravira | Hunhu | Hunhu | Orgoleptic |
| Nzira yekubvisa | SOAK uye Exction | N / a | N / a |
| Extraction solventes | Mvura uye doro | N / a | N / a |
| Exccient | Hapana | N / a | N / a |
| Hunhu hwenyama | |||
| Size | Nlt100% kusvika 80 mesh | 100% | USP <786> |
| Kurasikirwa pakuoma | ≤5.00% | 1.02% | Draco Nzira 1.1.1.0 |
| Bulk density | 40-60G / 100ML | 52.5G / 100ML | |
Iyo inotengesa maficha eHOP ma cones inobvisa poda inosanganisira zvinotevera:
1. Yakakwira-mhando yekunakisa:Yedu Hop Cones inobvisa Powder inowana kubva pamapurazi akanaka kwazvo eHop, ichingoita kuti chete yepamusoro-yepamusoro Hop cones inoshandiswa mune yekubvisa maitiro. Izvi zvinovimbisa chigadzirwa chepamusoro neicho chakapindirana flavour uye chinhuhwirira.
2. Yepamberi yekubvisa maitiro:Mahara edu anogadziriswa akanyatsogadziriswa kushandisa nzira dzepamberi yekuwedzera zvekurwiswa kweanokosha makomputa, kusanganisira Alfa Arids, zvakakosha mafuta, uye zvimwe zvinodikanwa. Iyi process inovimbisa kuti yedu hop cones inobvisa poda inochengetedza hunhu hwekunhuhwirira uye kunhuhwirira kwe hops.
3. Kuedza:Yedu Hop cones inobvisa poda inogona kushandiswa mune dzakasiyana siyana zvekushandisa, kubva kuBeering Beche kumishonga yemucheche, zvekudya zvekudya, zviruva, zvigadzirwa zvezvigadzirwa, uye zvimwe. Yayo inoshamisa inobvumira vatengi kuti vaongorore vanoshandisa akasiyana siyana uye kugadzira zvigadzirwa zvakasiyana.
4.Yedu Hop Cones inobvisa poda inozivikanwa neyakagadzirirwa kurira uye kunhuhwirira kwekuwedzera kwekuwedzera hop hunhu kune doro kana kuwedzeredza kuravira uye kunhuhwirira kwechimwe chikafu uye chinwiwa zvigadzirwa. Zvishoma nezvishoma inoenda kure kure mukupa iyo yaunoda hoppy profile.
5. Kubatanidza uye mhando dzekudzora:Isu tinozvikudza isu pachedu pakuramba takanyatso kudzora nzira dzekudzora matanho ese maitiro ese ekugadzira. Izvi zvinovimbisa kuti Hop yedu inobvisa powder inogara ichisangana kana inodarika maindasitiri emisangano, kuendesa yakavimbika uye yepamusoro chigadzirwa kune vatengi vedu.
6. Zvisikwa uye zvinosiririsa:Yedu Hop cones inobvisa poda inobva pane zvakasikwa, yakakwirira-mhando hop cones, uye maitiro edu ekusvitsa akatungamira kusimba uye mutoro wezvakatipoteredza. Isu tinoedza kutsigira zvakatipoteredza okurima maitiro ekurima uye kuchengetedzwa kwematehwe e-hop.
7. Tsigiro yevatengi uye Nyanzvi:Chikwata chedu chevanyanzvi chinowanikwa kuti chengetedzwe uye kutungamira kwekushandisa kwakakwana uye kushandiswa kweiyo hop cones inobvisa poda. Isu tinokoshesa kugutsikana kwevatengi vedu uye takatsaurirwa kuti vakuvirire kuti vazadzise mhedzisiro yaunoda muzvigadzirwa zvavo.
Nekujekesa izvi zvimiro zvekutengesa, isu tinovavarira kuratidza kunaka, kuisazve, uye kukosha uko hop yedu inobvisa poda inopa kune akasiyana maindasitiri uye vatengi.
Nepo hop cones inobvisa poda inowanzoshandiswa muindasitiri yekuwedzera kuti iwedzere flavour uye kunhuhwirira kweiyo bhero, chero mukana wezveutano zvichiri kuongororwa uye zvinogona kusiana kubva kune munhu kusvika kune munhu. Nekudaro, zvimwe zvidzidzo zvakaratidza zvinogona kubatsira zvehutano zvine chekuita neHOP Cone Extract poda:
1. Kudzikama uye Kurara:Hops ine makomputa akadai sa xanthousol uye 8-prenylnaringenin iyo yakabatana nekubatsira kuzorora uye kusimudzira kurara. Aya makomputa anogona kuve nehunyoro hwekunyepedzera hunhu uye anogona kuwanikwa muHOP Cone anotora poda.
2. Anti-Farlamtating Properties:Hops ine mamwe makomendi, senge humullones uye lupuloni, ayo akadzidziswa nekuda kwezvivakwa zvavo zvekudzivirira. Izvi zvinhu zvinogona kubatsira kuderedza kuzvimba mumuviri, izvo zvinogona kupa kubatsira hutano hwemamiriro ezvinhu senge arthritis uye kumwe kusagadzikana.
3. Kugayera Tsigiro:Kumwe kutsvagisa kunoratidza kuti Hop kubvisa kunogona kuve nemabatsiri ekugaya, kusanganisira kusimudzira hutano hutachiona hwehutano uye kubatsira kuderedza zvimwe zviratidzo zvegastrointestines. Nekudaro, zvimwe zvidzidzo zvinodiwa kuti uzive izvi mhedzisiro.
4. Atioxidant chiitiko:Hop cones ine antioxidants, senge flavonids uye polvonols uye polyphenols, iyo inogona kubatsira kuchengetedza muviri ne oxidative kushushikana uye mahara ma radicals. Aya antioxidants anogona kunge aine mabhenefiti angangove ehutano hwese uye kudzivirira kwechirwere.
Zvakakosha kuyeuka kuti izvi zvinogona kubatsira zvehutano zvakavakirwa pakutsvaga kwekutanga, uye zvimwe zvidzidzo zvinodikanwa kunyatsonzwisisa izvo zvakanyatsonzwisisa mhedzisiro yeHOP maCones anotora hupfu pahutano hwevanhu. Sezvinei nechero chikafu chinowedzera kana chigadzirwa chechisimba, zvinokurudzirwa kubvunza zvine chekuita nehunyanzvi hwehutano vasati vatanga chero hunyanzvi hutsva, kunyanya kana uine chero mamiriro ezvinhu ehutano kana kuti ari kutora mishonga.
Hop cones inobvisa poda ine dzakasiyana siyana dzekushandisa. Heano mamwe anoshandiswa zvinozivikanwa:
1. Kugadzira:Sezvambotaurwa, Hop cones inobvisa poda inonyanya kushandiswa mukubuditsa doro. Iyo inowedzerwa panguva yekugadzira yekugadzira kuti ipe hutsinye, flavour, uye inonhuwira kune doro. Iyo inobatsira kuyera kutapira kweiyo malt uye inowedzera kuoma kune iyo kuravira mbiri.
2. Mushonga Wemishoni:Hop cones inobvisa poda inoshandiswawo mumushonga wechinyakare nemushonga. Iyo ine mishonga ine sensive, colming, uye yekurara-inonakidza zvivakwa. Zvinowanzoshandiswa mumishonga yemakwenzi yekuzorora, kunetseka, kushaya mhembwe, uye mamwe mamiriro ezvinhu anoenderana.
3. Zvidimbu zvekuwedzera:Hop Cone anotora poda anoshandiswa mune zvekudya zvekudya, kazhinji anotarisisa pakukurudzira kuzorora uye kutsigira kurara. Izvo zvinowanzobatanidzwa pamwe nedzimwe botanical dzinobuda kana zvinongedzo zve synergistic mhedzisiro pakugara zvakanaka.
4. Kubvarura uye Kunaka:Kunze kweBeer Kugadzira, Hop cones inobvisa poda inoshandiswa mune zvekudya uye chinwiwa chinwiwa sechisikwa chokunyepedzera uye chinonhuwira. Inogona kushandiswa mune zvakasiyana-siyana zvigadzirwa kunge teas, infusions, masyirwo, kushingirira, uye zvisingaite zvinwiwa zvinodhaka kuti uwedzere kusarudzika hope uye hwema.
5. Cosmetic uye yezvigadzirwa zvega zvega:Zvivakwa zveHOP CONE kubvisa, zvakadai seAsioxidant uye Anti-Furlamman Mhedzisiro, ita kuti zviite kuti zvive kushandiswa mune cosmetics uye zvigadzirwa zvekutarisira pachako. Inogona kuwanikwa mune zvigadzirwa zveganda semakiromita, lotions, uye serums, pamwe mune zvigadzirwa zvebvudzi kunge shampoos uye inokatyamadza.
6. Botanical anotora:Hop cones inobvisa poda inogona kushandiswa sebotanical dhonza mukuumbwa kwematanho, anobvisa, uye michero yemichero. Iyo inogona kusanganiswa neimwe chirimwa inobvisa kugadzira chaiyo inosangana nezvivakwa zvaunoda.
Iyi ingori mienzaniso mishoma yeminda yekushandisa yeHOP CONE inobvisa poda. Hunhu hwayo hunoita uye hunhu hwakasiyana hunoita kuti ive yakakosha musango maindasitiri akasiyana siyana.
Heano kureruka kwechiitiko che chart kuyerera kwekugadzira hop cones kubvisa poda:
1. Hop yekukohwa: Hop cones inokohwa kubva pamapurazi emapurazi panguva yemusoro pavakasvika pakukura kwavo uye iine iyo alpha acids, maoiri akakosha, uye mamwe makomendi.
2. Ivo vanobva vaomesa vachishandisa nzira dzakanyatsoomeswa senge dzakadzika-dzimba dzemhepo dzinoomesesa kana kuomesa kuderedza kuderedza zvinyoro-nyoro uye chengetedza hunhu hwavo.
3. Kugaya uye kugaya: iyo yakaoma hop cones pasi kana yakanyorwa muhudyu coarse. Kuita uku kunobatsira kufumura nzvimbo yakakura yemapepa ehupu, iyo AIDS mune inoshanda yekubvisa makomisheni emamiriro ezvinhu anotevera.
4 Nzira dzakajairika dzekuratidzira dzinosanganisira Supercritical Co2 kubviswa, solvent yekubvisa uchishandisa ethanol kana imwe yakakodzera solvent, kana yakamanikidzwa infliyn turnicoes.
5. Filtration uye kucheneswa: Iyo inobvisa mhinduro inobva yasviba kuti ibvise chero kusvibiswa kana kusimbisa masisitimu, zvichikonzera kujeka uye kwakachena kubviswa. Iyi nhanho inobatsira kuvandudza mhando uye kutaridzika kwechigadzirwa chekupedzisira.
6. Kuomesa uye poda Kamwe kamwe kwakaomeswa, iyo yekubvisa yakaburitswa yakavezwa kuti uwane hop cone inobvisa poda. Iyi fomu yePowder yeupfumi inoita kuti zvive nyore kubata, kuyera, uye kubatanidza mune dzakasiyana siyana application.
7. Mhando yekudzora uye kurongedza: Iyo hop cones inobvisa poda inoenda kuhuremu hwemhando yepamusoro yekudzora kuti ive nechokwadi chekuti inosangana nekuchengetedza uye mhando yemhando. Akambotenderwa, yakaiswa mumidziyo yakakodzera, senge mabhegi akasungwa kana marara, kuchengetedza kutsva kwayo uye kuchengetedze kubva mukushatiswa kwakakonzerwa nemhepo, mwenje, kana unyoro.
Izvo zvakakosha kuti ukudze kuti chirongwa ichi chati chiumbwa chikamu chevakajairwa uye maitiro chaiwo ekugadzira anogona kusiyana zvichienderana nehunyanzvi uye zvishandiso zvinoshandiswa nevanogadzira mumwe nemumwe.
Taura
Pasi pe100kg, 3-5days
Gonhi rekushanda pasuo riri nyore kutora zvinhu
Negungwa
Over300kg, makore makumi matatu apfuura
Port to Port Service Professional Clarance Broker Inodikanwa
Nemhepo
100kg-1000kg, 5-7days
Airport kune Airport Service Professional Clarance Broker Inodiwa
Hop cones inobvisa poda inosimbiswa neUSDA uye EU organic, brc, iso, halal, kosher, uye hiscpp zvitupa.
Hop inobvisa inowanzoonekwa yakachengeteka kune vanhu vazhinji kana vachidyiwa zvine mwero. Nekudaro, zvakakosha kuti uzive kuti vamwe vanhu vanogona kuona mamwe mhedzisiro. Heano mashoma mashoma emhedzisiro mhedzisiro yeHop kubvisa:
1. Allergic maitiro: Mune zviitiko zvisingawanzo, vamwe vanhu vanogona kunge vaine hop of hop kubvisa. Zviratidzo zveitiro rekushandiswa kwekusagadzikana zvinogona kusanganisira kuronga, mikoko, kuzvimba, kuoma kufema, kana kupenga. Kana iwe ukasangana nechero yezviratidzo izvi mushure mekupedza Hop kubvisa, kusiya kushandisa uye kutsvaga kurapwa nekukurumidza.
2.. Zvinokurudzirwa kudya Hop kubvisa zvine mwero uye ubvunze nyanzvi yehutano kana iwe ukasangana chero zvinoshingairira gastrointestina nyaya.
3. Hormonal Mhedzisiro: HOP kubvisa kune imwe chirimwa mishonga, yakadai sePhytoestrogens, iyo inogona kuve nemhedzisiro yehomoni. Nepo aya mhedzisiro inowanzo kuve yakapfava, yakawandisa yekudhara yeHOP inobvisa inogona kukanganisa inogona kukanganisa mahormone mazinga. Kana iwe uine chero mahormonal mamiriro kana kunetseka, zvinokurudzirwa kubvunza nyanzvi yehutano usati washandisa Hop kubvisa.
4. Sedation uye Kudonha: HOP kubvisa kunozivikanwa nezvivakwa zvaro zvinodzikisira uye zvinotsemuka. Nepo izvi zvinogona kubatsira kukurudzira kuzorora uye kurara, kunyanyisa kunwa kunogona kukonzera kunyanyisa kupinza kana kutsvedza. Izvo zvakakosha kuti ushandise HOP kubvisa zvine mutoro uye kudzivirira zviitiko zvinoda kusvinura, sekutyaira kana kushandisa michina, kana iwe uchinzwa kunyanyisa kudonha.
5. Kubata kwemishonga: HOP kubvisa kunogona kupindirana nemimwe mishonga, kusanganisira dzekupandukira, maAndidepressants, mishonga yeropa, uye mishonga inoenderana nehomoni. Kana iwe uri kutora chero mishonga, zvinokurudzirwa kubvunza neako hutano muridzi wehutano usati washandisa hop kubvisa kudzivisa chero kungangoita zvekudyidzana kunogona kuitika.
Zvinogara zvichikurudzirwa kubvunza nyanzvi yehutano kana ruzivo rwechirume usati warwadzisa hombi kana chero chibereko chemuviri, kunyanya kana iwe uine mamiriro ehutano kana kuti ari kutoita mishonga. Vanogona kupa zano rakaringana zvichibva pamamiriro ako ezvinhu ega ega.
Hop cones inobvisa poda ine akati wandei anoshanda anoshanda anobatsira pazvinhu zvakasiyana siyana uye zvakanakira. Iyo chaiyo yekuumbwa inogona kusiyanisa zvichienderana nezvinhu zvakadai sehuku mhando, kukohwa mamiriro, uye nzira yekukohwa. Nekudaro, heino dzimwe dzevakakosha zvinoshandiswa zvinoshanda zvinowanzo kuwanikwa muHop cones dzinobvisa poda:
1. Alfa Acids: Hop cones anozivikanwa nezvakakwirira zvemukati eAlpha Arids, akadai saUmulone, Coumbulone, uye Adhumulone. Aya mafuro anovava anokonzera hunhu hwekushungurudzika mune doro uye ane zvirevo zveanotamba.
2. Aya mafuta aya anosanganisira akasiyana mishonga, kusanganisira myrcene, nyurseene, farneseene, uye vamwe, izvo zvinopa zvakasiyana zvinonhuhwirira.
3. Flavoniids: Flavinonline iboka remidziyo yemari inowanikwa muHOP maCones ayo ane antioxidant uye anti-faclamitory zvivakwa. Mienzaniso yeFlavononline Parizvino muHop Moni inosanganisira Xanthoushul, Kaempfel uye quercetin.
4.. Matangi anogona kupindirana nemapuroteni, achipa doro anoregedza muromo uye akashamisa kugadzikana.
5. Polyphenols: Polyphenols, kusanganisira catechins uye proancyanidanidins, mishonga yezvinhu zvakanaka inowanikwa muHop maineti ane antioxidant uye anti-inclammarating mhedzisiro.
6. Vitamini uye Minerals: Hop cones inobvisa poda inogona kuve neyakajairika mavhitamini uye zvicherwa, albeit mune zvidiki. Izvi zvinogona kusanganisira mavhitamu eVitamini
Izvo zvakakosha kuti uzive kuti kuumbwa kweHOP kunobvisa hupfu kunogona kusiyana nehurongwa hwakasiyana-siyana hwekushandisa, dzakadai sekuwedzera kwekudya, mishonga yemakwenzi, kana zvigadzirwa zvechisimba zveganda.
