Hops Extract Antioxidant Xanthohumol

Chinobva muchiLatin:Humulus lupulus Linn.
Tsanangudzo:
Maflavour eHops:4%, 5%, 10%, 20% CAS: 8007-04-3
Xanthohumol :5%, 98% CAS:6754-58-1
Tsananguro:Upfu hweyero yakapfava
Fomura yemakemikari:C21H22O5
Kurema kwemamorekuru:354.4
Kuwanda:1.244
Nzvimbo yekunyunguduka:157-159℃
Pokufashaira:576.5±50.0 °C (Yakafanotaurwa)
Kunyunguduka:Ethanol: inonyungudika 10mg/mL
Kuwanda kweacidity:7.59±0.45(Yakafanotaurwa)
Mamiriro ekuchengetedza:2-8°C

 


Ruzivo rweChigadzirwa

Mamwe Mashoko

Matagi eChigadzirwa

Nhanganyaya yeChigadzirwa

Hops extract antioxidant xanthohumol chinhu chinobva mumuti wehops, Humulus lupulus. Chinozivikanwa nemasimba ayo ekudzivirira muviri uye chinowanzoshandiswa muzvikafu zvinovaka muviri uye zvekudya zvinoshanda. Xanthohumol yakaongororwa nekuda kwezvingangobatsira pahutano, kusanganisira kugona kwayo kubvisa ma free radicals uye kuderedza kushushikana kwe oxidative mumuviri. Inowanzo shandiswa kuchena kwakanyanya, senge 98% xanthohumol, ichishandisa HPLC kuona kuti ine simba uye mhando. Xanthohumol zvechokwadi chigadzirwa chechisikigo chinowanikwa mumaruva echikadzi emuti wehop, Humulus lupulus. Ichalconoid yakagadzirwa kare, inova mhando ye flavonoid compound. Xanthohumol ine basa rekubatsira mukuvava nekunaka kwehops, uye inowanikwawo mudoro. Biosynthesis yayo inosanganisira type III polyketide synthase (PKS) uye ma enzymes anochinja anotevera. Chinhu ichi chakawana kufarira nekuda kwezvingangobatsira pahutano uye basa rayo se antioxidant.Taura nesu kuti uwane rumwe ruzivo:grace@biowaycn.com.

Tsanangudzo (COA)

Zita rechigadzirwa: Maruva eHops Extract Manyuko: Humulus lupulus Linn.
Chikamu Chakashandiswa: Maruva Chinonyungudutsa: Mvura neEthanol

 

CHINHU ZVINHU ZVAKANYANYA NZIRA YEKUYEDZA
Zvishandiso Zvinoshanda
Xanthohumol 3% 5% 10% 20% 98% HPLC
Kudzora Muviri
Kuzivikanwa Zvakanaka TLC
Kunhuhwirira Hunhu Organoleptic
Ravira Hunhu Organoleptic
Kuongorora kweSefa 100% kupfuura 80 mesh 80 Mesh Screen
Kurasikirwa Nekuomesa 5% Yakanyanya 5g / 105C /maawa mashanu
Kudzora Makemikoro
Arsenic (Se) NMT 2ppm USP
Cadmium(Cd) NMT 1ppm USP
Mutobvu (Pb) NMT 5ppm USP
Mercury(Hg) NMT 0.5ppm USP
Zvakasara zveSolvent Mutsetse weUSP USP
Kudzora Zvipenyu Zvidiki
Kuwanda Kwemaplate 10,000cfu/g Max USP
Mbiriso & Mould 1,000cfu/g Max USP
E.Coli Zvakaipa USP
Salmonella Zvakaipa USP

Zvimiro zveChigadzirwa

Hops inobvisa antioxidant xanthohumol ine HPLC 98% kuchena kwayo ine zvakawanda zvingangobatsira pahutano nekuda kwehunhu hwayo hwe antioxidant. Zvimwe zvezvinhu zvayo zvinosanganisira:

1. Basa reAntioxidant:Xanthohumol inobvisa ma free radicals uye inoderedza oxidative stress kudzivirira masero.
2. Mabhenefiti anogona kuwanikwa pahutano:Inogona kunge iine simba rekudzivirira kuzvimba, kenza, uye kudzivirira tsinga.
3. Kuchena kwakanyanya:HPLC 98% kuchena kwayo kunovimbisa simba uye mhando yepamusoro ye xanthohumol extract.
4. Kwakabva kubviswa kwechinhu:Inotorwa kubva mumuti wehop, zvichiita kuti ive chinhu chechisikigo.
5. Mashandisirwo akasiyana-siyana:Inogona kushandiswa muzvigadzirwa zvakasiyana-siyana zvehutano nekuda kwekubatsira kwayo.

Zvakakosha kuziva kuti kunyange hazvo xanthohumol ichiratidza tarisiro mukutsvagisa, zvidzidzo zvakawanda zvinodiwa kuti tinzwisise mhedzisiro yayo uye mashandisirwo ayo zvizere.

Mabasa eChigadzirwa

Zvimwe zvezvibatsiro zvehutano zvinogona kunge zvakabatana ne xanthohumol zvinosanganisira:

1. Hunhu hweAntioxidant:Basa rayo rekudzivirira muviri rinodzivirira masero kubva mukukuvadzwa kwema free radicals.
2. Migumisiro yekudzivirira kuzvimba:Inogona kunge iine zvinhu zvinorwisa kuzvimba, zvichibatsira pazvirwere zvine chekuita nekuzvimba.
3. Zvimiro zvinogona kurwisa kenza:Inoratidza kugona kwayo kudzivirira kukura kwemasero ekenza uye kukonzera apoptosis.
4. Hutano hwemwoyo:Inogona kutsigira huwandu hwakanaka hwecholesterol uye hutano hwemoyo wese.
5. Migumisiro yekudzivirira tsinga:Iine simba rekudzivirira tsinga dzemuviri pamatambudziko etsinga.

Kushandiswa

Mamwe emaindasitiri uko xanthohumol inogona kuwana mashandisirwo anosanganisira:

1. Zvekudya zvinovaka muviri:Inogona kushandiswa mukuwedzera simba rekuchengetedza maantioxidant uye mabhenefiti chaiwo ehutano.
2. Zvikafu nezvinwiwa zvine simba:Inowedzera huwandu hweantioxidant uye inopa hutano hunogona kuwanikwa muzvigadzirwa izvi.
3. Zvinovaka Muviri:Zvinobatsira mukugadzirwa kwezvinhu zvinobva muchikafu zvine hutano.
4. Zvishongedzo:Hunhu hwayo hwekuchengetedza ganda hunoita kuti ive chinhu chinobatsira pakuchengetedza ganda.
5. Indasitiri yemishonga:Kubatsira kwayo pahutano kunogona kuita kuti iongororwe semushonga wekurapa.
6. Tsvagiridzo nekuvandudzwa:Zvinofadza vaongorori vanoongorora ma antioxidants echisikigo uye kudzivirira kenza.

Mashandiro eXanthohumol muMinda yeCosmeceuticals

1. Dziviriro yeAntioxidant:Hunhu hweXanthohumol hwekudzivirira ganda kubva mukushushikana kwezvakatipoteredza, zvichigona kuderedza zviratidzo zvekukwegura.
2. Migumisiro yekudzivirira kuzvimba:Xanthohumol inogona kunyaradza ganda rinonzwa kurwadza kana kuzvimba.
3. Kupenya kweganda:Xanthohumol inogona kuita kuti ganda rive rakasiyana.
4. Hunhu hwekudzivirira kukwegura:Xanthohumol inogona kushandiswa kuderedza zviratidzo zvekukwegura mumishonga yekuchengetedza ganda.
5. Kugadzikana kwekugadzirwa kwemushonga:Kugadzikana kweXanthohumol kunoita kuti ive yakakosha mukugadzirwa kwezvigadzirwa zvekushongedza.


  • Yakapfuura:
  • Zvinotevera:

  • Kurongedza Uye Basa

    Kurongedza
    * Nguva yekutumira: Mazuva angangoita matatu kusvika mashanu ekushanda mushure mekubhadhara kwako.
    * Pakeji: Mumadhiramu efaibha ane mabhegi maviri epurasitiki mukati.
    * Huremu Hwese: 25kgs/dhiramu, Huremu Hwese: 28kgs/dhiramu
    * Saizi yeDrum & Vhoriyamu: ID42cm × H52cm, 0.08 m³/ Drum
    * Kuchengetera: Kuchengeterwa munzvimbo yakaoma uye inotonhorera, chengetedza kure nechiedza chakasimba nekupisa.
    * Hupenyu hweSherufu: Makore maviri kana yachengetwa zvakanaka.

    Kutumira
    * DHL Express, FEDEX, uye EMS yehuwandu husingasviki 50KG, inowanzonzi sevhisi yeDDU.
    * Kutumirwa mugungwa kwehuwandu hunopfuura 500 kg; uye kutumirwa nendege kunowanikwa kune 50 kg pamusoro.
    * Kune zvigadzirwa zvinodhura zvikuru, ndapota sarudzai kutumira nendege uye DHL express kuti muve vakachengeteka.
    * Ndapota simbisai kana muchikwanisa kubvumidza kana zvinhu zvasvika kune vatengi venyu musati maita odha. Kune vanotenga kubva kuMexico, Turkey, Italy, Romania, Russia, nedzimwe nzvimbo dziri kure.

    Kurongedza kweBioway (1)

    Nzira dzekubhadhara nekutumira

    Ratidza
    Pasi pe100kg, Mazuva 3-5
    Basa repasuo nesuo riri nyore kutora zvinhu

    Negungwa
    Kupfuura 300kg, Mazuva Anosvika 30
    Nyanzvi yekubvisa magwaro inodiwa pachiteshi chengarava kuenda kune chimwe chiteshi

    Nemhepo
    100kg-1000kg, Mazuva mashanu kusvika manomwe
    Nyanzvi yekubvisa magwaro kubva kunhandare yendege kuenda kunhandare yendege inodiwa

    kuchinja kutengeserana

    Ruzivo rweKugadzirwa (Chati Yekuyerera)

    1. Kutsvaga uye Kukohwa
    2. Kubvisa
    3. Kuisa pfungwa pachinhu chimwe chete uye Kuchenesa
    4. Kuomesa
    5. Kugadzirisa mamiriro ezvinhu
    6. Kudzora Hunhu
    7. Kurongedza 8. Kugovera

    maitiro ekuburitsa 001

    Chitupa

    It inosimbiswa nezvitupa zve ISO, HALAL, uye KOSHER.

    CE

    Mibvunzo Inowanzo bvunzwa (Mibvunzo Inowanzo bvunzwa)

    Xanthohumol inoderedza kuzvimba here?

    Ehe, xanthohumol, inova chinhu chechisikigo chinowanikwa mumahops, yakaongororwa kuti inogona kudzivirira kuzvimba. Tsvagiridzo inoratidza kuti xanthohumol inogona kuva nekugona kugadzirisa nzira dzekuzvimba uye kuderedza kugadzirwa kwezvinokonzeresa kuzvimba mumuviri. Izvi zvakaita kuti vanhu vafarire kushandiswa kwayo semushonga wechisikigo wekudzivirira kuzvimba.
    Zvisinei, zvakakosha kuziva kuti kunyange zvazvo paine tsvakurudzo inovimbisa nezvemhedzisiro ye xanthohumol yekudzivirira kuzvimba, zvidzidzo zvakawanda zvinodiwa kuti unzwisise zvizere mashandiro ayo uye mashandisirwo ayo pakurapa zvirwere zvine chekuita nekuzvimba. Sezvineiwo nechero chinhu chechisikigo, zvinokurudzirwa kubvunza nyanzvi yehutano usati washandisa xanthohumol kana chero zvigadzirwa zvine chekuita nayo zvekudzivirira kuzvimba.

    Ingani xanthohumol iri mudoro?
    Huwandu hwe xanthohumol mudoro hunogona kusiyana zvichienderana nezvinhu zvakaita serudzi rwedoro, maitiro ekubika, uye hops chaiyo inoshandiswa. Kazhinji, huwandu hwe xanthohumol mudoro hwakaderera, sezvo isiri chikamu chikuru chechinwiwa. Tsvagiridzo inoratidza kuti huwandu hwe xanthohumol mudoro hunobva pa 0.1 kusvika 0.6 milligrams pa litre (mg/L).
    Zvakakosha kuziva kuti kunyange hazvo xanthohumol iri mudoro, huwandu hwayo hahuna kukwana kuti huve nerubatsiro rwakakosha pahutano hunoenderana nehuwandu hwakawanda hwe xanthohumol inowanikwa muzvinwiwa zvakaomeswa kana zvekudya zvinovaka muviri. Saka, kana mumwe munhu achifarira mabhenefiti angangovepo pahutano hwe xanthohumol, angangoda kufunga nezvezvimwe zvinhu zvakaita sezvekudya zvinovaka muviri kana zvekudya zvakaomeswa.

     

     

    Nyora meseji yako pano woitumira kwatiri
    x