Sophorae Japonica Extract Rutin Powder
Sophorae Japonica Extract Rutin Powder chinhu chinowedzerwa chechisikigo chinobva mumaruva emuti weSophora japonica. Chine rutin yakawanda, bioflavonoid inozivikanwa nekuchengetedza kwayo antioxidant uye anti-inflammatory. Upfu uhwu hunoshandiswa zvakanyanya mumaindasitiri emishonga, zvizoro, uye chikafu nekuda kwekubatsira kwayo pahutano, kusanganisira kutsigira hutano hwemwoyo, kuderedza kuzvimba, uye kukurudzira hutano hwese. Semugadziri uye mutengesi muChina, unogona kupa chigadzirwa ichi chemhando yepamusoro, chakachena kune vatengi vari kutsvaga zvinhu zvechisikigo kuti vawedzere zvigadzirwa zvavo uye mafomu avo.
RIMWE ZITA:
4G-Alpha-D-Glucopyranosyl-Rutin, Alpha-Glycosylated Rutin, Bioflavonoid, Bioflavonoid Complex, Bioflavonoid Concentrate, Bioflavonoid Extract, Bioflavonoïde, Bioflavonoïdes d'Agrumes, Citrus Bioflavones, Citrus Citrus Citrus Bioflavones, Citrus Citrus Citrus Bioflavonoid Extract, Citrus Flavones, Citrus Flavonoids, Complexe de Bioflavonoïdes, Concentré de Bioflavonoïde, Eldrin, Extrait de Bioflavonoïde, Flavonoid, Flavonoïde, Flavonoïdes d'Agrumes, Monoglucosyl Rutin-3, Quercetin- Quercetin- Quercetin-3-rutinoside, Quercétine-3-rutinoside, Rutina, Rutine, Rutinum, Rutosid, Rutoside, Rutosidum, Sclerutin, Sophorin, vhitamini P.
| Zita rechigadzirwa | Chinyorwa chemaruva eSophora japonica |
| Zita reChiLatin reBotanical | Sophora Japonica L. |
| Zvikamu zvakatorwa | Duva reRuva |
| Chinhu | Tsanangudzo |
| Kuongorora Kwemuviri uye Kwemakemikari | |
| Chitarisiko | Upfu hweYero Hwakapfava |
| Kunhuhwirira | Hunhu |
| Ravira | Hunhu |
| Saizi yeChidimbu | 80 Mesh kana kugadzirisa |
| Hunyoro (%) | ≤5.00 |
| Zviri Mudota (%) | ≤5.00 |
| Zviri Mukati (%) | Troxerutin ≥95% kana kugadzirisa |
| Ongororo Yasara | |
| Pb (PPM) | <1.00 |
| Se (PPM) | <1.00 |
| Hg (PPM) | <0.10 |
| CD (PPM) | <1.00 |
| Zvisikwa zvipenyu | |
| Kuwanda Kwemaplate (cfu/g) | ≤5000.00 |
| Mbiriso Yese & Mould (cfu/g) | ≤300.00 |
| Makorifomu (MPN/100g) | ≤40.00 |
| Salmonella (0/25g) | Hazvina Kuonekwa |
| Staph. aureus (0/25g) | Hazvina Kuonekwa |
| Kurongedza | Mabhegi epurasitiki maviri ari mukati, uye dhiramu refiber riri kunze. Kurema kwese 25kg |
| Kuchengetera | Kuchengeta munzvimbo inotonhorera uye yakaoma, kure nechiedza chakajeka nekupisa. |
| Nguva yesherufu | Makore maviri kana yachengetwa zvakanaka. |
1. Upfu hweSophorae Japonica Extract Rutin hwakachena kwazvo.
2. Chitubu chechisikigo che antioxidants ine simba.
3. Yakanakira kusimudzira hutano hwemwoyo.
4. Hunhu hwekudzivirira kuzvimba hwezvigadzirwa zvehutano.
5. Chinhu chinoshandiswa pakurapa nekushongedza.
6. Yakagadzirwa nematanho ekudzora mhando.
7. Inowanikwa muhuwandu hwakawanda kuti igoverwe nevatengi.
8. Mutengesi akavimbika weRutin Powder muChina.
1. Inotsigira hutano hwemwoyo uye kutenderera kweropa.
2. Inoshanda semushonga une simba wekurwisa ma free radicals.
3. Inogona kubatsira kuderedza kuzvimba uye kukurudzira hutano hwakanaka.
4. Mikana yekuvandudza hutano hweganda nechitarisiko.
5. Inotsigira hutano hwemaziso uye inogona kubatsira mukurapa chirwere cheshuga.
6. Zvinogona kubatsira pakuchengetedza dziviriro yemuviri ine hutano.
7. Inogona kubatsira mukugadzirisa zviratidzo zvekusvika panguva yekuenda kumwedzi.
8. Inotsigira mashandiro epfungwa uye hutano hwepfungwa.
1. Indasitiri yemishonga yekurapa zvirwere zvemwoyo nekuzvimba.
2. Indasitiri yezvigadzirwa zvekuchengetedza ganda uye zvinodzivirira kukwegura.
3. Indasitiri yezvekudya nezvinwiwa yezvigadzirwa zvinoshanda uye zvinosimudzira hutano.
4. Indasitiri yezvekudya zvinovaka muviri uye zvigadzirwa zvehutano.
5. Tsvagiridzo nekugadzirwa kwekutsvaga mashandisirwo matsva uye mafomura.
6. Bhizinesi rezvipfuyo rehutano hwemhuka nezvigadzirwa zvehutano.
7. Bhizinesi rekurima rezvekudyara nezvirimwa.
8. Indasitiri yeBiotechnology yemhinduro itsva dzehutano nekugara zvakanaka.
Maitiro ekugadzira akajairika anotevera:
Kuchengeta: Chengeta munzvimbo inotonhorera, yakaoma, uye yakachena, Dzivirira kubva kuhunyoro nechiedza chakananga.
Pakeji Yakawanda: 25kg/dhiramu.
Nguva Yekutungamira: Mazuva manomwe mushure mekuraira kwako.
Hupenyu hweSherufu: Makore maviri.
Mhinduro: Magadzirirwo akagadzirwa anogonawo kuwanikwa.
25kg/kesi
Kurongedza kwakasimbiswa
Kuchengetedzwa kwezvinhu
Ratidza
Pasi pe100kg, Mazuva 3-5
Basa repasuo nesuo riri nyore kutora zvinhu
Negungwa
Kupfuura 300kg, Mazuva Anosvika 30
Nyanzvi yekubvisa magwaro inodiwa pachiteshi chengarava kuenda kune chimwe chiteshi
Nemhepo
100kg-1000kg, Mazuva mashanu kusvika manomwe
Nyanzvi yekubvisa magwaro kubva kunhandare yendege kuenda kunhandare yendege inodiwa
Bioway yawana zvitupa zvakaita seUSDA neEU organic certificates, BRC certificates, ISO certificates, HALAL certificates, uye KOSHER certificates.
Kunyungudika kwerutin yakajairika mumvura kunozivikanwa kuti kwakaderera, pa 0.125 g/L. Zvisinei, inoratidza kunyungudika kwakanyanya muzvinhu zvinonyungudika zvakaita se methanol (55 g/L), ethanol (5.5 g/L), pyridine (37.3 g/L), uye dimethyl sulfoxide (100 g/L). Zvimwe zvinonyungudika zvinoshanda zvinosanganisira dichloromethane, dimethylformamide, glycerin, uye ethyl acetate.
