Upfu hweRutin Hunonyungudika Mumvura
Upfu hweRutin Hunonyungudika Mumvura
Upfu hweRutin hunonyungudika mumvura, hunotorwa kubva kuSophorae Japonica Buds, hunoreva rudzi rweRutin rwakagadziriswa kuti runyungudike nyore mumvura. Rutin, bioflavonoid inowanikwa mumiti yakasiyana-siyana kusanganisira Sophorae Japonica, inozivikanwa nemasimba ayo ekuchengetedza maantioxidant uye mabhenefiti ayo anogona kuva pahutano. Rudzi rweRutin runonyungudika mumvura runopa mukana wekuwana maantioxidant anodiwa mumuviri, zvichibvumira kunyungudika kwakakodzera mumuviri, izvo zvinogona kubatsira mukusimudzira hutano hwetsinga dzeropa uye kupa dziviriro yeantioxidant kubva mukushushikana kwe oxidative. Kunyungudika uku kwakawedzerwa kunowedzera mashandisirwo ayo muindasitiri dzakasiyana-siyana, kusanganisira mishonga, nutraceuticals, cosmetics, uye zvekudya.
RIMWE ZITA:
4G-Alpha-D-Glucopyranosyl-Rutin, Alpha-Glycosylated Rutin, Bioflavonoid, Bioflavonoid Complex, Bioflavonoid Concentrate, Bioflavonoid Extract, Bioflavonoïde, Bioflavonoïdes d'Agrumes, Citrus Bioflavones, Citrus Citrus Citrus Bioflavones, Citrus Citrus Citrus Bioflavonoid Extract, Citrus Flavones, Citrus Flavonoids, Complexe de Bioflavonoïdes, Concentré de Bioflavonoïde, Eldrin, Extrait de Bioflavonoïde, Flavonoid, Flavonoïde, Flavonoïdes d'Agrumes, Monoglucosyl Rutin-3, Quercetin- Quercetin- Quercetin-3-rutinoside, Quercétine-3-rutinoside, Rutina, Rutine, Rutinum, Rutosid, Rutoside, Rutosidum, Sclerutin, Sophorin, vhitamini P.
| Zita rechigadzirwa | Chinyorwa chemaruva eSophora japonica |
| Zita reChiLatin reBotanical | Sophora Japonica L. |
| Zvikamu zvakatorwa | Duva reRuva |
| Chinhu | Tsanangudzo |
| Kuongorora Kwemuviri uye Kwemakemikari | |
| Chitarisiko | Upfu hweYero Hwakapfava |
| Kunhuhwirira | Hunhu |
| Ravira | Hunhu |
| Saizi yeChidimbu | 80 Mesh kana kugadzirisa |
| Hunyoro (%) | ≤5.00 |
| Zviri Mudota (%) | ≤5.00 |
| Zviri Mukati (%) | Troxerutin ≥95% kana kugadzirisa |
| Ongororo Yasara | |
| Pb (PPM) | <1.00 |
| Se (PPM) | <1.00 |
| Hg (PPM) | <0.10 |
| CD (PPM) | <1.00 |
| Zvisikwa zvipenyu | |
| Kuwanda Kwemaplate (cfu/g) | ≤5000.00 |
| Mbiriso Yese & Mould (cfu/g) | ≤300.00 |
| Makorifomu (MPN/100g) | ≤40.00 |
| Salmonella (0/25g) | Hazvina Kuonekwa |
| Staph. aureus (0/25g) | Hazvina Kuonekwa |
| Kurongedza | Mabhegi epurasitiki maviri ari mukati, uye dhiramu refiber riri kunze. Kurema kwese 25kg |
| Kuchengetera | Kuchengeta munzvimbo inotonhorera uye yakaoma, kure nechiedza chakajeka nekupisa. |
| Nguva yesherufu | Makore maviri kana yachengetwa zvakanaka. |
1. Hunhu hwepamusoro hwemishonga uye hwepamusoro hwechikafu kuti ishande zvakanaka;
2. Zvakatorwa zvakananga kubva kuSophorae Japonica Buds kuti zvive zvechokwadi;
3. Kunyungudika kwemvura kunoshamisa kuti inyure mvura zvakanaka;
4. Hunhu hune simba hwekuchengetedza masero eropa (antioxidant) mukusimudzira hutano hwetsinga dzeropa uye kurwisa kushushikana kwemasero eropa (oxidative stress).
1. Simba rekudzivirira muviri uye rinodzivirira kuzvimba pakurwisa ma free radicals;
2. Kutsigira hutano hwetsinga dzeropa nekusimbisa madziro emapipi;
3. Mikana yekuderedza njodzi yeBP yakakwira uye arteriosclerosis;
4. Migumisiro yekurwisa hutachiona uye yekukonzera maronda;
5. Zvinodzivirira kubva pakukuvadza kweropa uye mabhenefiti ekudzivirira tsinga.
1. Indasitiri yemishonga yekugadzira mishonga yekuwedzera
2. Indasitiri yezvekudya zveutano nezvehutano hwakanaka
3. Indasitiri yezvigadzirwa zvekuchengetedza ganda
Maitiro ekugadzira akajairika anotevera:
Kuchengeta: Chengeta munzvimbo inotonhorera, yakaoma, uye yakachena, Dzivirira kubva kuhunyoro nechiedza chakananga.
Pakeji Yakawanda: 25kg/dhiramu.
Nguva Yekutungamira: Mazuva manomwe mushure mekuraira kwako.
Hupenyu hweSherufu: Makore maviri.
Mhinduro: Magadzirirwo akagadzirwa anogonawo kuwanikwa.
25kg/kesi
Kurongedza kwakasimbiswa
Kuchengetedzwa kwezvinhu
Ratidza
Pasi pe100kg, Mazuva 3-5
Basa repasuo nesuo riri nyore kutora zvinhu
Negungwa
Kupfuura 300kg, Mazuva Anosvika 30
Nyanzvi yekubvisa magwaro inodiwa pachiteshi chengarava kuenda kune chimwe chiteshi
Nemhepo
100kg-1000kg, Mazuva mashanu kusvika manomwe
Nyanzvi yekubvisa magwaro kubva kunhandare yendege kuenda kunhandare yendege inodiwa
Bioway yawana zvitupa zvakaita seUSDA neEU organic certificates, BRC certificates, ISO certificates, HALAL certificates, uye KOSHER certificates.
Kunyungudika kwerutin yakajairika mumvura kunozivikanwa kuti kwakaderera, pa 0.125 g/L. Zvisinei, inoratidza kunyungudika kwakanyanya muzvinhu zvinonyungudika zvakaita se methanol (55 g/L), ethanol (5.5 g/L), pyridine (37.3 g/L), uye dimethyl sulfoxide (100 g/L). Zvimwe zvinonyungudika zvinoshanda zvinosanganisira dichloromethane, dimethylformamide, glycerin, uye ethyl acetate.
