Upfu hweOrganic Alfalfa hwakabvumidzwa
Upfu hwealfalfa hwakabvumidzwa hunobva mumashizha akaomeswa emiti yealfalfa yakasimwa organic. Kuti uwane chitupa ichi, zvirimwa zvinofanirwa kurimwa pasina mishonga yekuuraya zvipembenene, mishonga yesora, kana fetereza yemakemikari. Pamusoro pezvo, kugadziriswa kweupfu kunofanirwa kudzivirira kuwedzerwa kwezvinhu kana kuchengetedza.
Alfalfa chirimwa chine zvinovaka muviri zvakawanda, chine mapuroteni akanaka, fiber, mavitamini, uye mamineral. Chinogona kuvandudza kugaya chikafu, kuwedzera simba, uye kusimbisa mapfupa, uye chinogona kuiswa nyore nyore muzvinwiwa zvinonaka, muto, kana sechikafu chinovaka muviri chega.
| Zita rechigadzirwa | Upfu hweAlfalfa hweOrganic |
| Kwakabva nyika | China |
| Kwakatangira chirimwa | Medicago |
| Chinhu | Tsanangudzo |
| Chitarisiko | Upfu hwakachena, hwakatsetseka hwegirini |
| Kuravira & Kunhuhwirira | Hunhu hweupfu hwealfalfa hwepakutanga |
| Saizi yezvimedu | Mambure mazana maviri |
| Chiyero chakaoma | 12:1 |
| Hunyoro, g/100g | ≤ 12.0% |
| Dota (hwaro hwakaoma), g/100g | ≤ 8.0% |
| Mafuta g/100g | 10.9g |
| Mapuroteni g/100g | 3.9 g |
| Faibha yekudya g/100g | 2.1g |
| Carotene | 2.64mg |
| Potassium | 497mg |
| Karusiyamu | 713mg |
| Vhitamini C (mg/100g) | 118mg |
| Mishonga inouraya zvipembenene yasara, mg/kg | Zvinhu 198 zvakaongororwa neSGS kana EUROFIN, zvinoenderana neNOP & EU organic standard |
| AflatoxinB1+B2+G1+G2,ppb | < 10 ppb |
| BAP | < 10 |
| Simbi dzinorema | Huwandu < 10PPM |
| Tungamira | < 2PPM |
| Cadmium | < 1PPM |
| Arsenic | < 1PPM |
| Mercury | < 1PPM |
| Kuwanda kweplate, cfu/g | < 20,000 cfu/g |
| Mould&Mbiriso,cfu/g | <100 cfu/g |
| Mabhakitiriya eEnterobacteria, cfu/g | < 10 cfu/g |
| Makorifomu, cfu/g | < 10 cfu/g |
| E.coli,cfu/g | Zvakaipa |
| Salmonella,/25g | Zvakaipa |
| Staphylococcus aureus,/25g | Zvakaipa |
| Listeria monocytogenes,/25g | Zvakaipa |
| Mhedziso | Inoenderana neEU & NOP organic standard |
| Kuchengetera | Kutonhorera, Kwakaoma, Kwakasviba, Uye Kwakafefeterwa Nemhepo |
| Kurongedza | 25kg/bhegi repepa kana katoni |
| Nguva yesherufu | makore maviri |
| Kuongorora: Ms. Ma | Mutungamiriri: VaCheng |
Mutsetse Wezvekudya Zvinovaka Muviri
| ZITA RECHIGADZIRWA | Upfu hweAlfalfa hweOrganic |
| ZVINHU ZVINOSANGANISWA | Magadzirirwo (g/100g) |
| Macalorie ese (KCAL) | 36 Kcal |
| Makabhohaidhireti ese | 6.62 g |
| Mafuta | 0.35 g |
| Mapuroteni | 2.80 g |
| FAIBHA YEKUDYA | 1.22 g |
| Vhitamini A | 0.041 mg |
| Vhitamini B | 1.608 mg |
| Vhitamini C | 85.10 mg |
| Vhitamini E | 0.75 mg |
| Vhitamini K | 0.142 mg |
| BETA-CAROTENE | 0.380 mg |
| LUTEIN ZEAXANTHIN | 1.40 mg |
| SODIUM | 35 mg |
| Karusiyamu | 41 mg |
| MANGANESE | 0.28mg |
| MAGNESIUM | 20 mg |
| PHOSPHORUS | 68 mg |
| Potasiamu | 306 mg |
| SIMBIRI | 0.71 mg |
| ZINC | 0.51 mg |
• Hune Zvinovaka Muviri Zvakakora:Upfu hweOrganic Alfalfa huzere nekudya kwakawanda kunokosha, kunosanganisira mavhitamini (A, C, E, naK), mamineral (calcium, potassium, iron, uye zinc), amino acids, chlorophyll, uye dietary fiber.
• Chitubu Chepamusoro:Kuti tiwedzere mabhenefiti ehutano uye tive nechokwadi chekuti zvigadzirwa zvedu zvakanaka, tine mapurazi edu ekugadzira organic nenzvimbo dzekugadzirisa.
• Magadzirirwo & Zvitupa:Chigadzirwa chedu i100% pure organic alfalfa powder, yakasimbiswa neNOP neEU, uye ine zvitupa zveBRC, ISO22000, Kosher, uye Halal.
• Kukanganisa Kwezvakatipoteredza & Hutano:Upfu hwedu hwealfalfa hweorganic hauna GMO, hauna allergen, hauna zvipembenene zvakawanda, uye hauna simba rakawanda pakuchengetedza nharaunda.
• Zviri Nyore Kugaya & Kunyudza:Yakapfuma mumapuroteni, zvicherwa, uye mavhitamini, yakakodzera vanhu vanodya miriwo chete nevasingadyi nyama, uye inogayiwa nyore nyore uye inonyungudika.
• Zvimwe Zvakanakira Hutano:Inobatsira kuwedzera iron nevhitamini K, inogona kubatsira kuderedza shuga muropa, kudzoreredza simba, kuvandudza kugaya kwemuviri, kupa zvekudya zvinovaka muviri, kutsigira hutano hweganda, kubatsira kudzivirira kukwegura, uye isarudzo yakanaka yekudya kwevasina miriwo.
Mavhitamini
Vhitamini A: Inobatsira kuona zvakanaka, inotsigira masoja emuviri, uye inobatsira kuchengetedza ganda rakasimba.
Vhitamini C: Inoshanda seantioxidant ine simba, inosimbisa masoja emuviri, uye inobatsira mukugadzirwa kwecollagen kune hutano hwemuviri.
Vhitamini E: Inodzivirira masero kubva mukukuvadzwa kwe oxidative, zvichibatsira pahutano hweganda uye kugara zvakanaka.
Vhitamini K: Inobatsira zvikuru pakugwamba kweropa uye inokosha pahutano hwemapfupa.
B complex (kusanganisira B12): Inobatsira mukugadzira simba, inobatsira kuchengetedza hurongwa hwetsinga hwakanaka, uye inobatsira pakuumbwa kwemasero matsvuku eropa.
Zvicherwa
Calcium: Inobatsira pakuvaka nekuchengetedza mapfupa nemazino akasimba, inobatanidzwawo mukushanda kwetsandanyama nekufambisa tsinga.
Magnesium: Inobatsira kudzora mashandiro emhasuru netsinga, inotsigira kurova kwemoyo kwakanaka, uye inokosha pakugadzirwa kwesimba mumuviri.
Iron: Chinhu chinokosha pakufambisa okisijeni muropa kuburikidza nehemoglobin, chinhu chakakosha pakudzivirira anemia uye kuchengetedza simba.
Zinc: Inotsigira masoja emuviri, inobatsira pakupora kwemaronda, uye inobatanidzwa mukuita kwemaitiro akawanda e enzyme mumuviri.
Potassium: Inobatsira kuchengetedza mvura yakakwana, inotsigira mashandiro emwoyo, uye inokosha pakubata kwetsandanyama.
Zvimwe Zvinovaka Muviri
Mapuroteni: Anodiwa pakuvaka nekugadzirisa matishu, akadai semhasuru, uye akakosha pamabasa akasiyana-siyana emuviri kusanganisira kugadzirwa kwema enzyme.
Fiber: Inobatsira kugaya chikafu zvine hutano, inobatsira kudzora kufamba kwedumbu, uye inogona kubatsira mukunzwa kuguta, ichibatsira mukuderedza uremu.
Chlorophyll: Ine simba rekudzivirira muviri kubva mukuora kweganda uye kudzivirira kuzvimba, inogona kubatsira mukubvisa tsvina mumuviri uye kunatsiridza kushandiswa kweokisijeni mumuviri.
Beta-carotene: Inoshanduka kuita vhitamini A mumuviri, ichipa mabhenefiti ekudzivirira muviri uye inotsigira hutano hwemaziso.
MaAmino acids: Mapuroteni anovaka muviri, akakosha pakugadzirwa kwemapuroteni akasiyana-siyana anodiwa pakukura kwemuviri, kugadziriswa, uye mashandiro emuviri.
Chinowedzera pakudya:
Chinowedzerwa chikafu chinokwanisika kushandiswa, upfu hwe organic alfalfa hunogona kuwedzerwa muma smoothies, majusi, kana kutorwa muchimiro che capsules. Chinopa mavhitamini akakosha, maminerari, uye ma antioxidants ekutsigira hutano hwese.
Chikafu neChinwiwa Chinosanganisira:
Ruvara rwegirini rweAlfalfa powder runopenya runoiita kuti ive chinhu chechisikigo chinoshandisa ruvara rwechikafu. Inogonawo kuwedzerwa muzvikafu zvakasiyana-siyana nezvinwiwa kuti iwedzere kunaka kwekudya kwayo.
Chinhu Chinonhuhwirira:
Maantioxydants eAlfalfa powder nechlorophyll zvinobatsira kurwisa kukwegura kweganda. Inowanzoshandiswa mumasiki ekumeso, mafuta ekuzora, uye serums kuvandudza ganda, kuderedza makwinya, uye kukurudzira kupenya kwakanaka.
Mishonga Yechivanhu:
Kare zvaishandiswa mukurapa kwechivanhu, alfalfa inofungidzirwa kuti ine mabhenefiti ekudzivirira kuzvimba uye kugaya chikafu.
Chinowedzera Kudya Kwemhuka:
Upfu hwealfalfa, hunopa chikafu chakakosha kuzvipfuwo nezvipfuyo, hunopa zvinovaka muviri zvakakosha pakukura nekukura. Hunogona kuwedzera kugadzirwa kwemukaka mumombe uye kukurudzira ganda rakanaka uye ganda remhuka dzinovaraidza.
Rubatsiro rwekurima:
Upfu hwealfalfa hunogona kushandiswa sefetereza yechisikigo uye semushonga wevhu kuti ivandudze hutano hwevhu, huwandu hwezvinovaka muviri, uye kukura kwezvirimwa.
Kukohwa: Kukohwa kunoitika padanho rakati rekukura kwembeu, kazhinji panguva yekumera kwembeu apo huwandu hwekudya huri padanho rakakwirira.
Kuomesa uye Kukuya: Mushure mekukohwa, alfalfa inoomeswa nechisikigo kana kuti nekupisa kwakaderera kuti ichengetedze hutano hwayo. Yobva yakuyiwa kuita upfu hwakatsetseka kuti ive nyore kudyiwa uye kugayiwa.
Kuchengeta: Chengeta munzvimbo inotonhorera, yakaoma, uye yakachena, Dzivirira kubva kuhunyoro nechiedza chakananga.
Pakeji Yakawanda: 25kg/dhiramu.
Nguva Yekutungamira: Mazuva manomwe mushure mekuraira kwako.
Hupenyu hweSherufu: Makore maviri.
Mhinduro: Magadzirirwo akagadzirwa anogonawo kuwanikwa.
Ratidza
Pasi pe100kg, Mazuva 3-5
Basa repasuo nesuo riri nyore kutora zvinhu
Negungwa
Kupfuura 300kg, Mazuva Anosvika 30
Nyanzvi yekubvisa magwaro inodiwa pachiteshi chengarava kuenda kune chimwe chiteshi
Nemhepo
100kg-1000kg, Mazuva mashanu kusvika manomwe
Nyanzvi yekubvisa magwaro kubva kunhandare yendege kuenda kunhandare yendege inodiwa
Bioway Organic yawana zvitupa zveUSDA neEU organic, BRC, ISO, HALAL, KOSHER, uye HACCP.
