Mufananidzo Wakaratidzwa weUpfu hweDeoxyschizandrin hwechisikigo

Poda yeDeoxyschizandrin yechisikigo

Rimwe Zita reChigadzirwa:Schisandra Berries PE
Zita rechiLatin:Schisandra chinesis (Turcz.) Baill
Zvinhu zvinoshanda:Schizandrin, Deoxyschizandrin, Schizandrin B
Magadzirirwo makuru:10:1, 2%-5% Schizandrin, 2%~5% Deoxyschizandrin, 2% Schizandrin B
Chikamu chekubvisa:Mabheri
Chitarisiko:Upfu hweBrown Yero
Kushandiswa:Mishonga, Nutraceutical uye zvekudya, Zvishongedzo uye kuchengetedzwa kweganda, Indasitiri yezvekudya nezvinwiwa

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Ruzivo rweChigadzirwa

Matagi eChigadzirwa

Nhanganyaya yeChigadzirwa

Schisandra Extract Deoxyschizandrin Powder chinhu chinowedzerwa pakudya chinotorwa kubva mumabheri emuti weSchisandra chinensis. Chine chinhu chinoshanda chinonzi deoxyschizandrin, icho chiri chinhu chinofungidzirwa kuti chine mabhenefiti akasiyana-siyana pahutano. Schisandra extract inowanzo shandiswa mumishonga yechivanhu uye inonzi ine hunyanzvi hwekugadzirisa, ichitsigira hutano hwese uye simba.
Schisandrin A kana Deoxyschizandrin ndiyo mushonga unoshanda muSchisandra chinensis uye une simba rekurwisa adiponectin receptor 2 (ADIPOR2). Imusanganiswa weorganic une fomura yemakemikari C24H32O6. Schisandra chinensis yagara ichishandiswa semushonga wechivanhu wekuChina, uye tsvakurudzo dzemazuva ano dzakawanawo mukana wayo wekushanda nehupenyu uye kukosha kwayo pakurapa.

Michero yeSchisandra (Schisandra chinensis)

Tsanangudzo (COA)

Zita rechigadzirwa	Chinyorwa cheSchisandra chinens
Zita rechiLatin	Schisandra chinensis (Turcz.)

Chinhu	Tsanangudzo	Mhedzisiro	Maitiro
Kompositi	Huwandu hweSchisandrins 2%	2.85	HPLC
Chitarisiko & Ruvara	Upfu hwebrown	Zvinoenderana	GB5492-85
Kunhuhwirira & Kuravira	Hunhu	Zvinoenderana	GB5492-85
Chikamu Chemuti Chakashandiswa	Muchero	Zvinoenderana
Chinonyungudutsa	Mvura & Ethanol	Zvinoenderana
Kuwanda kwehuwandu	0.4-0.6g/ml	0.45-0.55g/ml
Saizi yeMesh	80	100%	GB5507-85
Kurasikirwa Nekuomesa	≤5.0%	3.34%	GB5009.3
Zviri Mudota	≤5.0%	2.16%	GB5009.4
Zvakasara zveSolvent	Zvakaipa	Zvinoenderana	GC
Zvisaririra zveEthanol Solvent	Zvakaipa	Zvinoenderana
Simbi Dzinorema
Simbi Dzese Dzinorema	≤10ppm	<3.0ppm	AAS
Arsenic (Se)	≤1.0ppm	<0.2ppm	AAS(GB/T5009.11)
Mutobvu (Pb)	≤1.0ppm	<0.3ppm	AAS(GB5009.12)
Cadmium	<1.0ppm	Hazvina Kuonekwa	AAS(GB/T5009.15)
Mercury	≤0.1ppm	Hazvina Kuonekwa	AAS(GB/T5009.17)
Zvidikidiki
Kuwanda Kwemaplate	≤10000cfu/g	Zvinoenderana	GB4789.2
Mbiriso Yese & Mould	≤1000cfu/g	Zvinoenderana	GB4789.15
Total Coliform	≤40MPN/100g	Hazvina Kuonekwa	GB/T4789.3-2003
Salmonella	Zvakaipa mu 25g	Hazvina Kuonekwa	GB4789.4
Staphylococcus	Zvakaipa mu 10g	Hazvina Kuonekwa	GB4789.1
Kurongedza uye Kuchengeta	25kg/dhiramu Mukati: Bhegi repurasitiki rine madhiri maviri, kunze: Bhare remakadhibhodhi risina kuvharwa & Siya mukati nzvimbo ine mumvuri uye inotonhorera yakaoma
Hupenyu hweSherufu	Makore matatu Kana Yachengetwa Zvakanaka
Zuva rekupera	Makore matatu
Cherechedza	Non-Irradiation&ETO, Non-GMO, BSE/TSE Yemahara

Zvimiro zveChigadzirwa

Zvinhu zviri muSchisandra Berry Extract Schisandrin A Powder zvinogona kusanganisira:
(1) Kuwanikwa kwezvinhu zvemhando yepamusoro:Upfu uhwu hunotorwa kubva kumaberry eSchisandra emhando yepamusoro anobva kuvatengesi vane mukurumbira uye vakavimbika.
(2)Kuchena kwakanyanya:Chinyorwa ichi chakagadzirwa kuti chive nehuwandu hwakawanda hweSchisandrin A, zvichiita kuti pave nemigumisiro yakafanana uye ine simba.
(3)Maitiro epamusoro ekubvisa:Kushandisa nzira dzepamusoro dzekubvisa zvinhu zvakaita sekubvisa zvinonyungudutsa kana kubvisa CO2 zvakanyanya kukosha kuchengetedza kunaka kwemakemikoro anoshanda.
(4)Kudzora mhando:Matanho akasimba ekudzora hunhu anoshandiswa mukugadzirwa kwese kuitira kuve nechokwadi chekuchena, simba, uye kuchengetedzeka.
(5)Kuchinja-chinja:Upfu uhwu hunogona kuiswa nyore nyore mumhando dzakasiyana dzezvigadzirwa zvakaita sezvekudya zvinovaka muviri, zvekudya zvine hutano, kana mishonga yemishonga.
(6)Kugadzikana kwesherufu:Upfu hunogadzirwa uye hunochengetwa mumamiriro ezvinhu akanaka kuti hurambe hwakagadzikana uye huchishanda zvakanaka nekufamba kwenguva.
(7)Kutevedzera mitemo:Chigadzirwa ichi chinosangana nezvinodiwa neindasitiri, zvitupa, uye mitemo, zvichiita kuti chive chakakodzera kutengeswazve nekugoverwa.
(8)Kurongedza:Upfu uhu hunowanikwa mumhando dzakachengeteka uye dziri nyore kurongedza dzakagadzirirwa kuchengetedza kunaka kwahwo panguva yekuchengetwa nekugoverwa.

Mabhenefiti Ehutano

Heano mamwe mabhenefiti anogona kuwanikwa pahutano:
(1) Hunhu hweAdptogenic:Chinwiwa cheSchisandra berry chinozivikanwa nehunyanzvi hwacho hwekugona kugadzirisa matambudziko, izvo zvinogona kubatsira muviri kuti ugone kugadzikana, kuvandudza kusimba kwemuviri, uye kutsigira hutano hwese.
(2)Kutsigira Chiropa:Schisandrin A, chinhu chakakosha chiri muSchisandra berry extract, inofungidzirwa kuti ine simba rekudzivirira hepatitis, inotsigira hutano hwechiropa uye mashandiro ahwo.
(3)Rutsigiro rweAntioxidant:Kuvapo kwemakemikari anoshanda mumuviri muSchisandra berry extracts, dzakadai se lignans ne phenolic compounds, kunogona kubatsira mukuchengetedza maantioxidant, zvichibatsira kurwisa oxidative stress uye kutsigira hutano hwemasero.
(4)Hutano Hwepfungwa:Imwe tsvakiridzo inoratidza kuti chinwiwa cheSchisandra berry chinogona kunge chine mabhenefiti ekuziva, kusanganisira kutsigira ndangariro, kuisa pfungwa, uye kushanda kwese kwekuziva.
(5)Simba uye Kutsungirira:Kugona kweSchisandra berry extract kugadzirisa mamiriro emuviri kunogona kutsigira kushanda kwemuviri, kutsungirira, uye simba, zvichiita kuti ifadze vatambi nevanhu vanotsvaga rutsigiro rwesimba rechisikigo.
(6)Rutsigiro rweMadziviriro Emuviri:Hunhu hweSchisandra berry hunodzora immune system hunogona kubatsira kutsigira hutano hwemuviri, zvichisimudzira hutano hwese.

Kushandiswa

(1)Indasitiri yemishongakushandiswa kwemushonga;
(2)Zvinovaka muviri uye zvekudya zvinovaka muviriindasitiri yezvigadzirwa zvehutano nehutano hwakanaka;
(3)Indasitiri yezvekunaka uye yekuchengetedza gandakuti pave nemabhenefiti anogona kukonzera antioxidant uye anti-inflammatory;
(4)Indasitiri yezvekudya nezvinwiwakuti uwane zvimwe zvinhu zvinogona kushanda muzvigadzirwa zvine chekuita nehutano.

Ruzivo rweKugadzirwa (Chati Yekuyerera)

Maitiro ekugadzira Schisandra Berry Extract Schisandrin A Powder anowanzo sanganisira matanho anotevera:
Kuwanikwa kwezvinyorwa:Maberry eSchisandra anotorwa kubva kuvatengesi vemhando yepamusoro uye anoongororwa kuti awane kutsva uye kunaka.
Kuchenesa uye Kuomesa:Mabheri anocheneswa zvakanaka kuti abvise tsvina yese uye obva aomeswa kusvika anyatsonaka.
Kubvisa:Machero akaomeswa anotorwa nenzira yekubviswa kwemvura senge solvent extraction kana supercritical CO2 extraction.
Kusefa:Chinobviswa chinozoseferwa kuti chibvise tsvina kana zvidimbu zvasara.
Kuisa pfungwa pachinhu chimwe:Chinobviswa chakaseferwa chinogona kutorwa kuti chiwedzere simba rezvinhu zvinoshanda.
Kucheneswa:Chinyorwa ichi chinonatswa zvakare kuti chibudise Schisandrin A kuburikidza nenzira dzakadai se chromatography kana crystallization.
Kuomesa:Schisandrin A yakaparadzaniswa inoomeswa kuita upfu, zvichiita kuti igare yakasimba uye ive nyore kubata.
Kudzora Hunhu:Schisandra Berry Extract Schisandrin A Powder inoongororwa zvakasimba kuti ive nechokwadi chekuti inosangana nezvinodiwa zvesimba, kuchena, uye kuchengetedzeka.
Kurongedza:Upfu hwekupedzisira hunozoiswa mumidziyo yakakodzera, zvichiita kuti pave nekudzivirirwa kubva kuchiedza, hunyoro, nezvimwe zvinogona kusvibisa.