Pestic Pesticside Residue Reishi Mushroom Extract
Pestic Pesticaride Resithie Reishi Mushroom Extract poda ndeye hutano hwepasirese hwekuwedzera kugadzirwa kubva kune yakamiswa kubviswa kweReishi howa. Reishi howa imhando yemhando yemishonga yekuMellinal ne nhoroondo refu yekushandiswa mune yechinyakare Chinese mushonga. Iyo inobvisa inoitwa nekubika howa yakaoma uye wozichenesa kuti itore mishonga yekutsvaira uye kukohwa kusingabvumirwe nekuchenesa. Zvinosvibisa.reishi mushroom zvinobuda muPolysaccharides, beta-glucanscararides, beta-glucans Inowanikwa mune dzakasiyana siyana mafomu akadai se poders, makapu, uye tinctures uye inowanzoshandiswa seimwe nzira yemusango yekudyara kwemushonga wehuwandu hwehutano hwevanhu vane hutano hwakasiyana.


Chinhu | Kutaurwa | Mhedzisiro | Kuedza nzira |
Assay (polysacsersides) | 10% min. | 13.57% | Enzyme Solution-UV |
Ratio | 4: 1 | 4: 1 | |
Triterperene | Zvakanaka | Inoenderana | UV |
Zvepanyama & Chemical Kudzora | |||
Chitarisiko | Brown brown | Inoenderana | Visual |
Kunhuhwirira | Hunhu | Inoenderana | Orgoleptic |
Tasted | Hunhu | Inoenderana | Orgoleptic |
Sieve Analysis | 100% Pass 80 mesh | Inoenderana | 80mesh skrini |
Kurasikirwa pakuoma | 7% Max. | 5.24% | 5G / 100 ℃ / 2.5hrs |
Ash | 9% Max. | 5.58% | 2G / 525 ℃ / 3hrs |
As | 1ppm max | Inoenderana | Icp-ms |
Pb | 2PPM MAX | Inoenderana | Icp-ms |
Hg | 0.2PPM Max. | Inoenderana | Aas |
Cd | 1ppm max. | Inoenderana | Icp-ms |
Pesticaride (539) PPM | Zvisina kunaka | Inoenderana | Gc-hplc |
Microbiological | |||
Yese Plate Count | 10000CFU / G Max. | Inoenderana | GB 489.2 |
Mbiriso & mold | 100cfu / g max | Inoenderana | GB 4789.15 |
Coliforms | Zvisina kunaka | Inoenderana | GB 489.3 |
Pathogens | Zvisina kunaka | Inoenderana | GB 29921 |
Mhedziso | Inoenderana nekutaura | ||
Chengetedza | Munzvimbo inotonhorera & yakaoma. Ramba usiri kure nemwenje wakasimba uye kupisa. | ||
Rerufu hupenyu | Makore maviri kana akachengetwa zvakanaka. | ||
Kurongedza | 25kg / chigubhu, pack mumapepa emapepa uye maviri mapurasitiki mabhegi mukati. | ||
QC Manager: Ms. Ma | Director: Mr. Cheng |
1.organic uye inoremedza kurima maitiro: Iyo Reishi howa inoshandiswa kuburitsa iyo inoburitsa inokura uye kukohwa uchishandisa nzira dzekurima, nekushandiswa kushoma kwemishonga yekuuraya zvipuka kana mamwe makemikari.
2.Hwekuti potency kubvisa: Iyo inobvisa ichishandisa yakasarudzika yekusimbisa maitiro ayo anobereka zvine simba uye akachena kubviswa, akapfuma mune inobatsira makomposo inowanikwa muReishi howa.
3.Mimmune System Tsigiro: Reishi Mushrooms ane polysaccharides uye beta-glucans, ayo anotendwa kubatsira kuwedzera kugona kwemuviri kurwisa hutachiona uye chirwere.
4.anti-Farlamitory Properties: The Triterpenes muReishi Mushroom Extract vane Anti-Faclamiture Properties, ichiita kuti ive imwe nzira yemamiriro ekunze yekuzadza kuzvimba uye mamiriro ezvinhu ane hukama.
5.Vanotsioxidant Batsirai: Reishi Mushroom Extract ndeye Simba reAndiyoxiDants, iyo inogona kubatsira kuchengetedza masero kubva kukuvara kunokonzerwa nemahara radicals.
Shanduro yeNyika: Reishi Mushroom Extract inowanikwa mumhando dzakasiyana-siyana, ichiita kuti iwanikwe hwevanhu vakasiyana, zvinangwa, kana zvido.
7.Zvirevo zvePesticide Restidue: Iyo Yakadzika Pesticide yakasara Label inovimbisa kuti iyo inobviswa isununguko kubva kumakemikari anokuvadza anowanzowanikwa mune zvimwe zvekuwedzera mushroom.
Zvakazara, Reishi Mushroom Extract ndiyo hutano hwehutano hwehutano hwehutano hwehutano hwehutano, uye yakadzika mishonga yekupararira inobatsira kuona kuti yakachengeteka uye haina masokisi anowanzoenderana nedzidzo dzekurima nguva dzekurima.
Reishi Mushroom Extract Poda ane akawanda maficha mumaindasitiri akasiyana-siyana, kusanganisira:
1.Kushaketical Indasitiri: Reishi Mushroom Tora Powder inozivikanwa nezvivakwa zvayo uye zvinogona kushandiswa kugadzira zvinodhaka uye zvinodzikira zvinokanganisa, uye zvinotsigira moyo uye nepafudzi.
2.Food Indasitiri: Reishi Mushroom Extract Powder inogona kushandiswa kusimudzira kukosha kwehutano hwezvekudya zvekudya senge zvinwiwa, zvigadzirwa, nezvigadzirwa zvekubheka, uye zvekudya. Inogona zvakare kushandiswa seyekubvarura mumiririri.
3.Commetic indasitiri: Reishi Mushroom Extract Powder inozivikanwa neAsioxidant uye Anti-Faclast
4.Animal Feed Indasitiri: Reishi Mushroom Extract Powder inogona kuwedzerwa kumhuka chikafu kuti uvandudze immune system yavo, kuderera kwekuzvimba, uye tsigira hutano hwavo hwese.
5. Indasitiri yeReishi: Kugadzirwa kweReishi Mushroom Kubvisa kunogona zvakare kukonzerawo kuita mabasa ekurima ekurima, sezvavanogona kuve vakaunganidzwa kana kutambisa midziyo. Zvakazara, Pestic Pestic Pestical Residue Reishi Mushroom Ground poda ine akawanda angangoita maindasitiri uye anogona kupa hutano hwakawanda hwehutano.
Pestic Pesticaride reishi hove inobvisa poda inogadzirwa munzvimbo dzakachena dzekushanda uye nhanho dzese dzekugadzirisa dziva rekurima rinoitwa nevanokwanisa kwazvo nyanzvi dzinokwanisa. Zvese zvigadziro zvekugadzira uye chigadzirwa pachacho chinosangana nemitemo yose yenyika.
Process yekuyerera chati:
Raw zvinyorwa zvishoma
→ (Filtration) → Dhifomu Doro racho
→ Dhiza poda → (smash, kuseka, musanganiswa)

Chengetedza: Ramba uine inotonhorera, yakaoma, yakaoma nzvimbo nzvimbo, chengetedza kubva mukunyorova uye zvakananga mwenje.
Bulk package: 25kg / chigubhu.
Tungamira nguva: Mazuva manomwe mushure mekuraira kwako.
HEREF Hupenyu: makore maviri.
Remark: yakatarwa yakatarwa zvakare inogona kuwanikwa.

25kg / bag, pepa-chigubhu

Yakasimbiswa kurongedza

Logistics kuchengetedzwa
Taura
Pasi pe100kg, 3-5days
Gonhi rekushanda pasuo riri nyore kutora zvinhu
Negungwa
Over300kg, makore makumi matatu apfuura
Port to Port Service Professional Clarance Broker Inodikanwa
Nemhepo
100kg-1000kg, 5-7days
Airport kune Airport Service Professional Clarance Broker Inodiwa

Low Pesticaride Residue Reishi Mushroom Extract Inosimbiswa neISo Stifiketi, Halal Chitupa, Kosher Setifiketi.

Nepo mushwa Izvi zvinosanganisira: 1. VAMWE VANOTAURA VANOTAURA KUTI VAVANZE: Kana iwe uine kuzivikanwa kwekunyepedzera kana kunzwa kuti howa, kutora mushroom 2. Vanhu vane pamuviri kana kuyamwisa: Kune mashoma ruzivo nezve kuchengetedzeka kweiyo mushroom inowedzera panguva yekuzvitakura kana kuyamwisa. Izvo zvinogara zvakanaka kuti zvisizvo parutivi rwechenjedzo uye dzivisa kutora zvinowedzera kana uine nhumbu kana kuyamwisa, kana kubvunza kune yako yehutano mupi wehutano usati wadaro. 3. Vaya vane ropa dzinovhara ropa: Dzimwe mhando dzehowa, dzakadai se maitake howa, dzive nezvivakwa zveanonyanya kuuraya, zvinoreva kuti vanogona kuita kuti ropa vachinetsa zvakanyanya kuoma. Kune vanhu vane ropa rinovhara ropa kana kuti vari kutora mishonga inoeterera ropa, kutora mushroom zvinowedzera kunogona kuwedzera njodzi yekubuda ropa. 4 Kana iwe uine chirwere che autoimmune, zvakanakira kubvunza neako hutano mupi wehutano usati watora mushroom zvekuwedzera. Sezvinei ne chero chinowedzera kana mushonga, zvinogara zvichenjera kuti utaure neako hutano mupi usati watanga kutora musharo chinowedzera, kunyanya kana uine chero mamiriro ezvinhu ehutano kana ari kutora chero mishonga.