Modified Soybean Liquid phosphholiclicids
Modified Soybean Liquid phosphholiclicidsNdedzipi shanduro dzakachinja zve organic soybean liquid phosphholicipds inowanikwa kuburikidza nemakemikari maitiro ekuwedzera maitiro ezvinyorwa. Izvi zvakagadziridzwa soybean phosphholiclicilopids inopa hydrophilicity, inovaita kuti vabatsirwe, kuderedzwa kwemafirimu Aya phospholiciprid ane chitarisiko cheyero-inoonekera uye anonyungudika mumvura, achigadzira mvura chena yemakrky. Yakagadziridzwa Soyebean Liquid phosphholhilipvid zvakare ine simba rakanakisa mumafuta uye zviri nyore kuparadzira mumvura.
| Zvinhu | Standard Modified Soybean Lecithhin Liquid |
| Chitarisiko | Yero kune brown translucent, viscous mvura |
| Kunhuhwirira | Little Bean Flavour |
| Kuravira | Little Bean Flavour |
| Scravity Gravity, @ 25 ° C | 1.035-1.040 |
| Insoluble muacetone | ≥60% |
| Peroxide kukosha, mmol / kg | ≤5 |
| Kunyorova | ≤1.0% |
| Acid kukosha, mg koh / g | ≤28 |
| Ruvara, Gardner 5% | 5-8 |
| Viscosity 25ºc | 8000- 15000 CPS |
| Ether insoluble | ≤0.3% |
| Toluene / Hexane Insoluble | ≤0.3% |
| Simbi inorema seye fe | Isina kuwonekwa |
| Simbi inorema sePB | Isina kuwonekwa |
| Yese Plate Count | 100 CFU / G Max |
| Coliform kuverenga | 10 mpn / g max |
| E coli (cfu / g) | Isina kuwonekwa |
| Salmonlia | Isina kuwonekwa |
| Staphylococcus Aureus | Isina kuwonekwa |
| Chigadzirwa Zita | Yakagadziridzwa soy lecithin poda |
| CAS. | 8002-535 |
| Molecular Formula | C42H80no8p |
| Sreek inoremerwa | 758.06 |
| Chitarisiko | Yero poda |
| Assay | 97% min |
| Giredhi | Pharmaceutical & cosmetic & chikafu giredhi |
1. Yakavandudzwa inoshanda zvinhu nekuda kwekugadziriswa kwemakemikari.
2.
3. Zvishandiso zvinoenderana nezvakawanda zvekudya zvigadzirwa.
4
5. Yakanakisa solubility mumafuta uye nyore kuparadzaniswa mumvura.
6. Kuvandudzwa kweiyo basa rekuita, rinotungamira kune yepamusoro yekupedzisira-chigadzirwa mhando.
7. Kugona kuwedzera kugadzikana uye pasherufu-hupenyu hwezvigadzirwa zvekudya.
8. Inogona kushandiswa mukubatanidzwa pamwe nezvimwe zvinosanganiswa zvemhedzisiro yakanaka.
9. Kwete-GMO uye yakakodzera kushandiswa mune yakachena-mavara zvigadzirwa zvigadzirwa.
10. Inogona kuve yakarongedzwa zvichibva pane chaiwo mutengi zvinodiwa uye zvinodiwa.
Heino minda yekushandisa yekugadziridzwa Soybean Liquid phosphholiclic:
1. Indasitiri yechikafu- Inoshandiswa seyinoshanda inoshanda mune zvigadzirwa zvekudya senge bakery, Dairy, kushingaira, uye zvigadzirwa nyama.
2. Cosmetic indasitiri- Inoshandiswa sechiitiko chechisikigo mune cosmetics uye zvigadzirwa zvega zvega.
3. Indasitiri yemishonga- Inoshandiswa mune inodhaka yekuzvitakura system uye sechinhu chinongedzo muNutraducal uye chikafu chekudya.
4. Dyisa indasitiri- Inoshandiswa seyakawedzera yekuwedzera mune mhuka yemhuka.
5. Maindasitiri ekushandisa- Inoshandiswa seyemulsifier uye stabilizer mune pendi, ink, uye maindasitiri ekubatanidza.
Maitiro ekugadziraModified Soybean Liquid phosphholiclicidsinosanganisira matanho anotevera:
1.Kuchenesa:Raw soybeans anocheneswa zvakakwana kuti abvise chero kusvibiswa uye zvinhu zvekunze.
2.Kupwanya uye kunyengera: Soybeans vanopwanywa uye vakadanwa kuti vaparadzanise chikafu cheSoybea nemafuta.
3.Kubviswa: Mafuta eSoybean anobviswa uchishandisa solvent se hexane.
4.NDUMMIST.
5. Kunatsa:Iwo mafuta emadokero soybean anowedzeredzwa kuti abvise kusvibiswa uye zvisingadiwe zvikamu senge yemahara mafuta acids, ruvara, uye kunhuhwirira.
6. Kugadziridzwa:Iyo yakanatswa oybean yemafuta inorapwa ne enzymes kana mamwe maimani emakemikari ekugadzirisa uye kugadzirisa zvinhu zvepanyama uye zvinoshanda zve phospholiclic.
7. Kuumbwa:Iyo yakagadziridzwa soyobean yemvura phosphholiclipds inogadzirwa mumakiredhi akasiyana kana fungidziro dzakavakirwa pane iyo application uye zvevatengi zvinodiwa.
Ndokumbira utarise kuti zvakananga ruzivo rwekugadzira maitiro zvinogona kusiyana zvichienderana nemugadziri uye zvigadzirwa zvedzidzo.
Chengetedza: Ramba uine inotonhorera, yakaoma, yakaoma nzvimbo nzvimbo, chengetedza kubva mukunyorova uye zvakananga mwenje.
Tungamira nguva: Mazuva manomwe mushure mekuraira kwako.
HEREF Hupenyu: makore maviri.
Remark: yakatarwa yakatarwa zvakare inogona kuwanikwa.
Taura
Pasi pe100kg, 3-5days
Gonhi rekushanda pasuo riri nyore kutora zvinhu
Negungwa
Over300kg, makore makumi matatu apfuura
Port to Port Service Professional Clarance Broker Inodikanwa
Nemhepo
100kg-1000kg, 5-7days
Airport kune Airport Service Professional Clarance Broker Inodiwa
Modified Soybean Liquid phosphholiclicidsinosimbiswa neUSDA uye EU organic, brc, iso, Halal, kosher, uye Haramic zvitupa.
Modified soybean liquid phosphholipids inopa zvimwe zvakanakira pamusoro wenguva dzose SoYBEAN Liquid phosphholic. Izvi zvakanakira zvinosanganisira:
1.Tevanced Sangano: Maitiro ekushandura anovandudza zvivakwa zvepanyama uye zvinoshanda zvema phospholipids, kuvabvumira kuita zviri nani mune dzakasiyana siyana dzekushandisa.
2.Mpired Stability: Modified soybean Liquid phosphholikids yakagadzirisa kugadzikana, inovatendera kuti ishandiswe mune yakasarudzika huwandu hwezvimiro uye zvigadzirwa.
3.cytomaizable Properties: Maitiro ekugadziridza anobvumira vagadziri kuti vagadzirise zvivakwa zve phospholicids kusangana chairo application.
4.consistency: yakagadziridzwa soyobean Liquid phosphholiclics ine huwandu hwenyika uye zvivakwa, izvo zvinovimbisa kuti chigadzirwa chinofanotaurwa mune zvakasiyana maitiro uye zvinoshandiswa.
5.Ruzivo rwekusvibiswa: Maitiro ekushandura anoderedza kusvibiswa muma phosphholiclipds, achivabatsira zvakanyanya uye akachengeteka.
Zvakazara, Modigedified Soybean Liquid phosphholilipvid Inopa Yakavandudzwa Performance, Kuenderana, uye Kuchengeteka Kunowanzoitika Soybean Liquid phosphholick
