Poda yakachena yeCa-HMB
Upfu hweCaHMB yakachena (calcium beta-hydroxy-beta-methylbutyrate)imishonga yekuwedzera inoshandiswa kutsigira hutano hwemhasuru, kusimudzira kupora kwemhasuru, uye kuvandudza simba remhasuru. CaHMB inhengo yeamino acid leucine inokosha, iyo inoita basa rakakosha mukugadzirwa kwemapuroteni uye kugadzirisa tsandanyama.
Upfu hweCaHMB hunowanzo torwa kubva kuamino acid leucine, uye hunofungidzirwa kuti hune simba rekudzivirira kuputsika kwetsandanyama, zvinoreva kuti hunobatsira kudzivirira kuputsika kwetsandanyama. Hwakadzidzwa kuti hunogona kubatsira sei mukuchengetedza tsandanyama panguva dzekurovedza muviri kwakasimba, kunyanya panguva yekudzidzira kurwisa kana kurovedza muviri kwakasimba.
Upfu hweCaHMB hunoita kuti zvive nyore kusanganisa muzvinwiwa kana kusanganisa mumapuroteni kana masmoothies. Inowanzoshandiswa nevatambi, vanovaka muviri, uye vanofarira kugwinya muviri vari kutsvaga kuvandudza mashandiro emhasuru dzavo, kupora, uye hutano hwemhasuru.
Zvakakosha kuziva kuti kunyange zvazvo upfu hweCaHMB hungave nerubatsiro rwehutano hwetsandanyama uye kupora, zvinokurudzirwa nguva dzose kubvunza nyanzvi yehutano usati watanga chero chimwe chikafu chitsva. Vanogona kupa mazano anoenderana nezvinodiwa nehutano hwemunhu nezvinangwa zvake.
| Chinhu | Tsanangudzo | Mhedzisiro yebvunzo | Nzira Yekuyedza |
| Kuongororwa kweHMB HMB | 77.0~82.0% | 80.05% | HPLC |
| Kuongororwa Kwese | 96.0~103.0% | 99.63% | HPLC |
| Kuedzwa kweCa | 12.0~16.0% | 13.52% | - |
| Chitarisiko | Upfu hwekristalo chena, | Zvinotevedzera | Q/YST 0001S-2018 |
| Hapana madotsi matema, | |||
| Hapana zvinosvibisa | |||
| Kunhuhwirira uye Kuravira | Isina hwema | Zvinotevedzera | Q/YST 0001S-2018 |
| Kurasikirwa pakuomeswa | ≤5% | 3.62% | GB 5009.3-2016 (I) |
| Dota | ≤5% | 2.88% | GB 5009.4-2016 (I) |
| Simbi inorema | Mutobvu (Pb) ≤0.4mg/kg | Zvinotevedzera | GB 5009.12-2017(I) |
| Arsenic (As) ≤0.4mg/kg | Zvinotevedzera | GB 5009.11-2014 (I) | |
| Kuwanda Kwemaplate | ≤1000cfu/g | 130cfu/g | GB 4789.2-2016(I) |
| Makorifomu | ≤10cfu/g | <10cfu/g | GB 4789.3-2016(II) |
| Salmonella/25g | Zvakaipa | Zvakaipa | GB 4789.4-2016 |
| Staph. aureus | ≤10cfu/g | Zvinotevedzera | GB4789.10-2016 (II) |
| Kuchengetera | Chengetedza yakavharwa zvakanaka, isingatsvedzeri chiedza, uye dzivirira kubva kuhunyoro. | ||
| Kurongedza | 25kg/dhiramu. | ||
| Nguva yesherufu | Makore maviri. | ||
Heano mamwe maficha akakosha ePure CaHMB Powder (99%):
Kuchena:Upfu hweCaHMB hwakagadzirwa ne99% calcium beta-hydroxy-beta-methylbutyrate yakachena.
Hunhu hwepamusoro:Chigadzirwa ichi chinogadzirwa uchishandisa matanho akasimba ekudzora mhando kuti chive nechokwadi chekuchena kwacho uye kushanda kwacho.
Kutsigira tsandanyama:CaHMB inozivikanwa nekugona kwayo kutsigira hutano hwemhasuru, kudzivirira kubva pakuputsika kwemhasuru, uye kusimudzira kupora kwemhasuru.
Zviri nyore kushandisa:Hupfu hwacho hunoita kuti zvive nyore kusanganisa muzvinwiwa, zvichiita kuti zvive nyore kusanganisa mumabasa ako ezuva nezuva, zvakaita sekuhuisa mumaprotein shakes kana smoothies.
Kuchinja-chinja:Upfu hweCaHMB hunogona kushandiswa nevatambi, vanovaka muviri, uye vanofarira kugwinya kwemuviri vari kutsvaga kuvandudza mashandiro emhasuru dzavo uye kupora.
Zvakadzidzwa nesainzi:CaHMB yakatsvakurudzwa zvakanyanya nekuda kwekubatsira kwayo muhutano hwetsandanyama uye mashandiro ayo, uye kune humbowo hwesainzi hunotsigira kushanda kwayo.
Hapana zvinowedzerwa kana zvinozadza:Upfu hwacho hauna zvimwe zvinowedzerwa kana zvinozadza zvisina basa, zvichiita kuti uve nechokwadi chekuti uri kuwana chigadzirwa chakachena uye chine simba.
Upfu hweCaHMB hwakachena hune zvakawanda zvakanakira hutano:
Kugadzirwa kwemapuroteni emhasuru:CaHMB inhengo ye leucine ine amino acid inokosha. Yakaratidzwa kuti inokurudzira kugadzirwa kwemapuroteni emhasuru, inova ndiyo nzira inobatsira kukura nekugadziriswa kwemhasuru.
Simba remhasuru:Ongororo dzakaratidza kuti kuwedzera CaHMB kunogona kuvandudza simba remhasuru, kunyanya kana zvikasanganiswa nekudzidzira kudzivirira. Kunogona kuwedzera kushanda zvakanaka mumabasa anoda simba remhasuru, akadai sekusimudza zvinorema kana kumhanya-mhanya.
Kuderedza kukuvara kwetsandanyama:Kurovedza muviri zvakanyanya kunogona kukonzera kukuvara kwemhasuru, zvichikonzera kurwadziwa kwemhasuru uye kutadza kushanda zvakanaka. CaHMB yakaratidzwa kuti inobatsira kuderedza kukuvara kwemhasuru kunokonzerwa nekurovedza muviri uye kukurudzira kupora nekukurumidza.
Kuderera kwekuparara kwemapuroteni emhasuru:CaHMB ine simba rekudzivirira kupararira kwemasero eropa, zvichireva kuti inobatsira kuderedza kuputsika kwemapuroteni emhasuru. Izvi zvinogona kubatsira vanhu vari kuda kuchengetedza huremu hwemhasuru dzavo, kunyanya panguva dzekuderedza macalorie kana kurovedza muviri zvakanyanya.
Kuvandudzwa kwekupora:Kuwedzera CaHMB kunogona kubatsira mukupora mushure mekurovedza muviri nekuderedza kukuvara kwetsandanyama nekuzvimba. Izvi zvinogona kukonzera nguva yekupora nekukurumidza pakati pekurovedza muviri uye kugona kwekurovedza muviri kunogona kuvandudzwa nekufamba kwenguva.
Upfu hweCaHMB hwakachena hunogona kushandiswa munzvimbo dzakasiyana siyana dzekushandisa, kusanganisira:
Kudya kwemitambo:CaHMB inowanzo shandiswa sechikafu chinovaka muviri nevatambi nevanofarira kugwinya muviri kuti vawedzere kukura kwemhasuru, simba, uye kushanda zvakanaka. Inogona kuwedzerwa mumapuroteni, maformula ekugadzirira kurovedza muviri, kana zvinwiwa zvekudzoreredza muviri kuti itsigire kupora kwemhasuru uye kugadzirisa mhedzisiro yekurovedza muviri.
Kuvaka Muviri:CaHMB inowanzoshandiswa nevanovaka muviri sechikamu chekudya kwavo kwekuwedzera simba remuviri kukurudzira kukura kwemhasuru, kuderedza kuputsika kwemhasuru, uye kukurumidzisa kupora. Inogona kuiswa mumisanganiswa yeupfu hweprotein kana kutorwa yoga sekuwedzera simba remuviri.
Kudzora huremu:CaHMB yakaongororwa nekuda kwekubatsira kwayo kudzora uremu. Inogona kubatsira kuchengetedza tsandanyama panguva yekudya kushoma kwemacalorie, kukurudzira kurasikirwa nemafuta, uye kutsigira hutano hwemetabolism. Kuisa CaHMB muchirongwa chekuderedza uremu chakazara kunogona kuvandudza maumbirwo emuviri uye hutano hwese.
Kukwegura uye kurasikirwa netsandanyama:Kurasikirwa netsandanyama kunokonzerwa nekukwegura, kunozivikanwa sesarcopenia, idambudziko rinowanzoitika pakati pevanhu vakuru. Kuwedzera CaHMB kunogona kubatsira kuchengetedza tsandanyama, kudzivirira kupera kwetsandanyama, uye kukurudzira simba rekushanda uye kufamba-famba kwevanhu vakuru. Inogona kuverengerwa sechikamu chechirongwa chakakwana chekurovedza muviri uye chekudya chevakuru.
Kuporeswa uye Kurapwa Kwekukuvara:CaHMB inogona kushandiswa mukurapa nekupora kukuvara. Inogona kushandiswa kutsigira kugadziriswa kwetsandanyama nekudzivirira kurasikirwa netsandanyama panguva yekusagona kufamba kana kusaita chimwe chinhu. Kusanganisira CaHMB muchirongwa chekurapa kunogona kubatsira kugadzirisa maitiro ekupora nekuvandudza mashandiro emuviri.
Pakufunga nezvekushandisa upfu hweCaHMB kana chero chimwe chinhu chekudya, zvakakosha kutevedzera nhungamiro dzinokurudzirwa dzemushonga uye kubvunza nyanzvi yehutano kana nyanzvi yezvekudya yakanyoreswa kuti uwane mazano anoenderana nezvinangwa zvako uye mamiriro ehutano hwako.
Maitiro ekugadzira upfu hweCaHMB yakachena anowanzo sanganisira matanho akati wandei:
Sarudzo yezvinhu zvisina kugadzirwa:Zvinhu zvemhando yepamusoro, zvakaita se leucine, zvinodiwa kuti pagadzirwe upfu hweCaHMB hwakachena. Zvinhu zvakasarudzwa zvinofanira kusangana nekuchena kwakatarwa uye mwero wemhando.
Kugadzirwa kweCaHMB:Maitiro acho anotanga nekugadzirwa kweCaHMB compound. Izvi zvinowanzo sanganisira kuita kweleucine nemamwe makemikari pasi pemamiriro ekudzora. Mamiriro chaiwo ekuita uye zvinowedzera zvemakemikari zvinoshandiswa zvinogona kusiyana zvichienderana nemaitiro emugadziri.
Kucheneswa:Kana CaHMB yagadzirwa, inotanga kucheneswa kuti ibvise tsvina nezvimwe zvinhu zvisingadiwe. Nzira dzekuchenesa dzingasanganisira kusefa, kubvisa solvent, uye nzira dzekuita kuti CaHMB ive yakachena kwazvo.
Kuomesa:Mushure mekucheneswa, CaHMB compound inowanzoomeswa kuti ibvise chero chinhu chinonyungudutsa kana hunyoro hwasara. Izvi zvinogona kuitwa nenzira dzakasiyana-siyana dzekuomesa, dzakadai sekuomesa nepfapfaidzo kana kuomesa ne vacuum, kuti pave nehupfu hwakaoma.
Kuderedza saizi yezvikamu uye kuvharwa:Kuti ive nechokwadi chekuti hupfu hweCaHMB hwakaomeswa hunowanzo deredzwa saizi yezvikamu uye kuvharwa. Izvi zvinobatsira kuwana huwandu hwezvikamu hunodiwa uye zvinobvisa zvidimbu zvakakura kana zvishoma.
Kudzora kunaka uye kuyedzwa:Mukati mekugadzirwa kwese, matanho ekudzora mhando anoshandiswa kuona kuti chigadzirwa chekupedzisira chinosangana nezvinodiwa pakuchena, simba, uye kuchengetedzeka. Izvi zvinogona kusanganisira kuyedza kwakasimba uchishandisa nzira dzakasiyana-siyana dzekuongorora, dzakadai sechromatography nespectroscopy, kuti vaone kuti hupfu hweCaHMB hwakaumbwa sei uye hunhu hwahwo.
Ratidza
Pasi pe100kg, Mazuva 3-5
Basa repasuo nesuo riri nyore kutora zvinhu
Negungwa
Kupfuura 300kg, Mazuva Anosvika 30
Nyanzvi yekubvisa magwaro inodiwa pachiteshi chengarava kuenda kune chimwe chiteshi
Nemhepo
100kg-1000kg, Mazuva mashanu kusvika manomwe
Nyanzvi yekubvisa magwaro kubva kunhandare yendege kuenda kunhandare yendege inodiwa
Poda yeCaHMB yakachenaine zvitupa zve ISO, HALAL, KOSHER, uye HACCP.
Kunyange zvazvo upfu hweCaHMB hwakachena huchigona kuonekwa sechinowedzera chinobatsira, hunewo zvimwe zvinhu zvakaipa izvo vashandisi vanofanira kuziva nezvazvo:
Tsvagiridzo shoma:Kunyange hazvo CaHMB yakaongororwa kuti inogona kubatsira sei mukuvandudza tsandanyama uye simba rayo, tsvakiridzo iyi haina zvakawanda kana ichienzaniswa nezvimwe zvekudya zvinovaka muviri. Nekuda kweizvozvo, panogona kunge paine kusava nechokwadi nezvemhedzisiro yayo yenguva refu, chiyero chakakodzera, uye kusangana kwayo nemimwe mishonga kana matambudziko ehutano.
Kusiyana kwemunhu mumwe nemumwe:Mhedzisiro yeupfu hweCaHMB inogona kusiyana kubva pamunhu nemunhu. Vamwe vanhu vanogona kuona kuvandudzwa kunooneka mukupora kwetsandanyama uye mashandiro, nepo vamwe vangasawana mabhenefiti akakosha. Zvinhu zvakaita semuviri wemunhu, kudya, uye maitiro ekurovedza muviri zvinogona kukanganisa mashandiro anoita CaHMB kumunhu wega wega.
Mutengo:Upfu hweCaHMB hwakachena hunogona kudhura zvishoma kana tichienzanisa nezvimwe zvinovaka muviri. Izvi zvinogona kuita kuti husawanikwe nyore kana kuti hutengeke kune vamwe vanhu, kunyanya kana tichifunga nezvekushandiswa kwenguva refu kungave kwakakosha kuti pave nemigumisiro yakakosha.
Migumisiro inogona kuitika:Kunyange zvazvo CaHMB ichiwanzo bvumidzwa zvakanaka, vamwe vanhu vanogona kusangana nemigumisiro yakadai sekusagadzikana mudumbu, kusanganisira kuzvimba, gasi, kana manyoka. Migumisiro iyi inowanzova midiki uye isingaperi, asi inogona kuramba ichinetsa vamwe vanoshandisa.
Kushaikwa kwemitemo:Indasitiri yezvekudya zvinovaka muviri haina kudzorwa zvakanyanya seindasitiri yemishonga. Izvi zvinoreva kuti mhando, kuchena, uye simba rezvekudya zvinovaka muviri zveCaHMB zvinogona kusiyana pakati pemhando dzakasiyana dzezvigadzirwa nevagadziri. Zvakakosha kusarudza mhando dzinozivikanwa uye kuverenga zvinyorwa zvezvigadzirwa nokungwarira kuti uve nechokwadi chekuti uri kuwana chigadzirwa chemhando yepamusoro.
Haisi mhinduro yemashiripiti:Upfu hweCaHMB hahufanirwe kuonekwa sechinotsiva kudya kwakaringana uye kurovedza muviri nguva dzose. Kunyange zvazvo huchigona kupa mamwe mabhenefiti maererano nekupora kwetsandanyama nekukura, inongova imwe yenyaya dzinonetsa kana zvasvika pahutano hwese uye zvinangwa zvekusimba muviri. Hunofanira kushandiswa pamwe chete nenzira yemararamiro akazara, kusanganisira kudya kwakakodzera uye kurovedza muviri nguva dzose.
Zvinokurudzirwa nguva dzose kubvunza nyanzvi yehutano kana nyanzvi yezvekudya yakanyoreswa usati watanga chero mushonga mutsva wezvekudya, kusanganisira CaHMB powder, kuti uve nechokwadi chekuti wakakodzera zvaunoda iwe pachako uye mamiriro ehutano hwako.
