Gungwa Cucumber Peptide
Gungwa reCucber Peptide ndeyechisikirwo bioactive mishonga inobviswa kubva kugungwa dzinowona, mhando yemhuka yemarine iri yemhuri yeECHINODERM. Peptides inguva pfupi maketani eAmino Acids anoshanda sekuvaka mabhuru emapuroteni. Gungwa reCucge Peptide yakawanikwa kuti ive neyakavimbika hutano uye neAsiaxidant uye Anti-Faculatitory Properties, pamwe chete necancer, cancer Aya mapeptides anotendwa kuti anotambidza basa rakakosha mugungwa kugona kweGungwa reCucuterate uye kuzvidzivirira pachavo kubva kune zvakasimbisa nharaunda.
| Chigadzirwa Zita | Gungwa Cucumber Peptide | Kunobva | Apedza zvinhu zvigadzirwa |
| Chinhu | Quality Standard | BvunzoMhedzisiro | |
| Ruvara | Yero, brown yero kana mwenje yero | Brown yero | |
| Kunhuhwirira | Hunhu | Hunhu | |
| Fomu | Poda, pasina mukurumbira | Poda, pasina mukurumbira | |
| Kusachena | Hapana kusvibiswa kunoonekwa neyakajairika chiratidzo | Hapana kusvibiswa kunoonekwa neyakajairika chiratidzo | |
| Yese protein (yakaoma hwaro%) (G / 100G) | ≥ 80.0 | 84.1 | |
| Zvinyorwa zvePeptide (D RY BASE%) (G / 100G) | ≥ 75.0 | 77.0 | |
| Chikamu cheProtein hydrolysis ine hama yerudzi rwehukama pasi pegumi /% | ≥ 80.0 | 84.1 | |
| Unyoro (G / 100G) | ≤ 7.0 | 5.64 | |
| Ash (G / 100G) | ≤ 8.0 | 7.8 | |
| Yese Plate Count (CFU / G) | ≤ 10000 | 270 | |
| E. Coli (Mpn / 100G) | ≤ 30 | Zvisina kunaka | |
| Mold (CFU / G) | ≤ 25 | <10 | |
| Mbiriso (cfu / g) | ≤ 25 | <10 | |
| Tungamira MG / KG | ≤ 0.5 | Usingaonekwe (<0.02) | |
| Inorganic Arsenic MG / KG | ≤ 0.5 | <0.3 | |
| Mehg MG / KG | ≤ 0.5 | <0.5 | |
| Pathogens (Shigella, Salmonella, Staphyloccus Aureus) | ≤ 0 / 25g | Usatorwa | |
| Package | Kufunga: 10KG / Bhegi, kana 20kg / Bhegi Yemukati kurongedza: chikafu giredhi pebhokisi Kubvisa Kunze: Pepa-Plastiki Bhegi | ||
| Rerufu hupenyu | Makore maviri | ||
| Yakatarisirwa maCommyatons | Hutano hwekuwedzera Mutambo uye hutano chikafu Nyama uye zvigadzirwa zvehove Mabhariti eutano, Snacks Kudya kutsiva zvinwiwa Non-dairy ice cream Zvikafu zvevacheche, chikafu chemhuka Bakery, pasita, noodle | ||
| Yakarongedzwa Na: Ms. Ma O | Yakatenderwa na: Mr. Cheng | ||
1.high-mhando yeruzivo: Gungwa cucumber Peptides inobva mugungwa cucumbi, mhuka yemugungwa inokudzwa kwazvo nekuda kwekukosha kwayo uye mushonga.
2.PEURO uye Yakatemerwa: Zvigadzirwa zvePeptide zvinowanzo kuve chakachena uye zvakanyanyisa, zvine huwandu hwakanyanya hwezvinoshanda zvinoshanda.
3.Esy kushandisa: Gungwa Cucumbi Zvigadzirwa zvePeptide zvinouya mumhando dzakasiyana-siyana, kusanganisira makapu, Podals, uye zvinwiwa, zvichiita kuti zvive nyore kushandisa uye kubatanidza mune yako yezuva nezuva maitiro.
4.safe uye zvakasikwa: Gungwa cucumber Peptides inowanzoonekwa seyakachengeteka uye yakasikwa, isina inozivikanwa mhedzisiro.
5.Sactioniney yakatwasuka: Mazhinji Gungwa GuPtide Zvigadzirwa zvinoshamisa, kuona kuti vanokohwa nenzira yemamiriro ekunze inotsigira hutano hwakareba hwezvakareba zveCOOSYS.
• Gungwa reCucumber Peptide rakanyorera kuminda yezvikafu.
• Gungwa Cucumber Peptide yakanyorerwa kune hutano hwekuchengetedza zvigadzirwa.
• Gungwa Cucumber Peptide yakanyorerwa kune cosmetic minda.
Ndokumbira utarise kune pazasi peyedu yechigadzirwa chechigadzirwa chati.
Chengetedza: Ramba uine inotonhorera, yakaoma, yakaoma nzvimbo nzvimbo, chengetedza kubva mukunyorova uye zvakananga mwenje.
Bulk package: 25kg / chigubhu.
Tungamira nguva: Mazuva manomwe mushure mekuraira kwako.
HEREF Hupenyu: makore maviri.
Remark: yakatarwa yakatarwa zvakare inogona kuwanikwa.
20kg / mabhegi
Yakasimbiswa kurongedza
Logistics kuchengetedzwa
Taura
Pasi pe100kg, 3-5days
Gonhi rekushanda pasuo riri nyore kutora zvinhu
Negungwa
Over300kg, makore makumi matatu apfuura
Port to Port Service Professional Clarance Broker Inodikanwa
Nemhepo
100kg-1000kg, 5-7days
Airport kune Airport Service Professional Clarance Broker Inodiwa
Gungwa Cucumber Peptide rakaratidzwa neOso, Halal, Kosher naHaCCP Zvitupa.
Kune marudzi anopfuura chiuru ezviuru zvegungwa, uye havasi vese vari edoble kana yakakodzera nekuda kwemishonga yekurapa kana kuti hutano. Muzhinji, rudzi rwakanakisa rwegungwa rekupindwa kana kushandiswa mune zvekuwedzera nderimwe riripo uye rakanyatsogadziriswa uye ratidziro yakakodzera kuti ive yakanyanya kunaka uye kuchengeteka. Zvimwe zvezvisikwa zvinowanzo shandiswa zvechisimba uye zvinangwa zvehutano zvinosanganisira Holoturia Scabra, kuramba kutenda Japonikasi, uye Stichopus Nyanga. Nekudaro, iyo chaiyo mhando yegungwa inofungidzirwa kuti "yakanakisa" inogona kutsamira pakushandiswa kwekushandisa uye zvaunoda uye zvinodiwa. Zvakakoshawo kuziva kuti mamwe ma cucumbers anogona kunge akasvibiswa nemasimbi anorema kana mamwe masisitiri, saka zvakakosha pakutenga zvigadzirwa kubva kune zvine mukurumbira zvinyorwa zvinoedza nekuchena uye kuchengeteka.
Nyanza dzinowonana dzakaderera mumafuta uye usine chero cholesterol. Iwo zvakare tsime rakanaka reprotein, mavitamini, uye zvicherwa. Nekudaro, kuumbwa kwehutano hweGungwa reGungwa kunogona kusiyana zvichienderana nemhando uye kuti vakagadzirira sei. Izvo zvinogara zvichikurudzirwa kutarisa kuti utachiona hwehutano kana kubvunza kune hutano hwekuziva ruzivo rwechokwadi pane zvezvigadzirwa zvegungwa zvauri kudya.
Muchinyakare chinese mushonga, ma cucumbers anofungidzirwa kuti ane simba rinotonhorera pane muviri. Ivo vanofungidzirwa kuti vane simba rin simba uye vane chinyoro-nyoro mumuviri. Nekudaro, zvakakosha kuti uone kuti pfungwa yekuti "kupisa" uye "kutonhorera" chikafu chakavakirwa pamushonga weChinese uye ungangodaro usiri kunyorerana pfungwa dzekumadokero. Kazhinji, mhedzisiro yegungwa inokwenenzvera mumuviri ingangove iri pakati nepakati uye inogona kusiyana zvichienderana nezvinhu zvakaita senzira yekugadzirira uye mamiriro ehutano hwemunhu.
Gungwa reCucumbers vane imwe collagen, asi yavo collagen zvemukati yakaderera ichienzaniswa nedzimwe zvinyorwa senge hove, huku, uye nyama yemombe. Collagen ndiyo protein yakakosha iyo inopa chimiro kune ganda, mapfupa, uye matishu anobatanidza. Nepo ma cucumbers anogona kunge asiri iye mupfumi wecolagen, ivo vane mamwe makomisheni anobatsira saChandroitin sulfate, iyo inotendwa kutsigira hutano hwekubatana. Zvakazara, nepo ma cucumbers anogona kunge asiri iwo sosi yakanakisa yeColagen, ivo vachiri kugona kupa mamwe hutano hutano uye nekuwedzera hutano kune chikafu.
Gungwa reCucumber iro rakanaka sosi yemapuroteni. Muchokwadi, inoonekwa seyakanakisa mutsika dzakawanda nekuda kwezvakakwirira kwazvo zvemukati. Paavhareji, gungwa cucumber rine pakati pegumi nematanhatu emapuroteni pa3,5 ounce (zana gramu) yekushandira. Izvo zvakare zvakaderera mumafuta uye makarori kuzviita sarudzo ine hutano kune avo vanoda kuchengetedza chikafu chine hutano. Pamusoro pezvo, gungwa gango rakanaka remaminerari, senge calcium, magnanium, uye zinc, uye mavitamini, uye e, uye b12.
