Chinyorwa cheShiitake Howa cheOrganic
Tichikupai zvinhu zvitsva zvatichashandisa pakugadzira zvigadzirwa zvedu zvehutano, Organic Shiitake Mushroom Extract Powder ine 10%-50% Polysaccharide. Yakagadzirwa kubva kuhowa hwemhando yepamusoro hweShiitake hunobva kumapurazi eorganic, upfu uhwu hune mabhenefiti akasiyana-siyana ehutano uye chinhu chakanaka kwazvo pahupenyu hwenyu hwezuva nezuva.
Howa hweShiitake hwave huchishandiswa kwemazana emakore mumishonga yechivanhu nekuda kwesimba rahwo rekusimudzira masoja emuviri, uye upfu uhwu hausiwo musiyano. Hunhu hwakawanda hwepolysaccharide hunoshanda kusimbisa masoja emuviri uye kukurudzira hutano hwakanaka. Polysaccharides dziri muhowa dzeshiitake dzakaratidzawo kudzora huwandu hweshuga muropa uye kuvandudza hutano hwemwoyo.
Upfu uhu hweOrganic Shiitake Mushroom Extract hunogadzirwa uchishandisa nzira yekuburitsa zvine hungwaru iyo inovimbisa kuchengetedzwa kwezvinovaka muviri zvese zvinobatsira. Upfu uhu hunowanikwa mumhando dzakasiyana-siyana, huine 10%-50% polysaccharide, zvichikubvumidza kuti ugadzirise dosage yako uye unakirwe nemabhenefiti padanho raunoda resimba.
Upfu hwechikafu ichi huri nyore kusanganisa mumabasa ako ezuva nezuva, ingosanganisa nemvura kana kuwedzera kune smoothie yaunofarira, muto kana chinwiwa chinodziya. Nekuravira kwayo kwakapfuma, upfu hwechikafu ichi chinowedzerawo kunaka kune zvaunogadzira zvekudya zvaunofarira. Hunogona kuwedzerwa kumasobho, masosi, stir-fry nedzimwe ndiro sekuwedzera kunaka.
Tinodada zvikuru nekuona kuti zvigadzirwa zvedu zvese hazvina kugadzirwa nemakemikari, hazvina GMO, uye hazvina zvimwe zvinowedzerwa kana zvinochengetedza. Neupfu uhu hweShiitake Mushroom Extract, unogona kuva nechokwadi chekuti chikamu chimwe nechimwe chakazara nekunaka kwese kwehowa.
| Chigadzirwa | Upfu hweOrganic Shiitake Howa |
| Chikamu Chakashandiswa | Muchero |
| Nzvimbo Yekwakabva | China |
| Chinhu chinoshanda | 10%-50% Polysaccharide & Beta glucan |
| Chinhu Chekuyedza | Magadzirirwo | Nzira Yekuyedza |
| Hunhu | Upfu Hwakanaka Hweyero-Brown | Zvinoonekwa |
| Kunhuhwirira | Hunhu | Nhengo |
| Kusachena | Hapana kusvibiswa kunoonekwa | Zvinoonekwa |
| Hunyoro | ≤7% | 5g/100℃/2.5awa |
| Dota | ≤9% | 2g/525℃/maawa matatu |
| Mishonga yekuuraya zvipembenene (mg/kg) | Inoenderana neNOP organic standard. | GC-HPLC |
| Chinhu Chekuyedza | Magadzirirwo | Nzira Yekuyedza |
| Simbi Dzese Dzinorema | ≤10ppm | GB/T 5009.12-2013 |
| Tungamira | ≤2ppm | GB/T 5009.12-2017 |
| Arsenic | ≤2ppm | GB/T 5009.11-2014 |
| Mercury | ≤1ppm | GB/T 5009.17-2014 |
| Cadmium | ≤1ppm | GB/T 5009.15-2014 |
| Kuwanda Kwemaplate | ≤10000CFU/g | GB 4789.2-2016 (I) |
| Mbiriso & Maumbirwo | ≤1000CFU/g | GB 4789.15-2016(I) |
| Salmonella | Hazvionekwe/25g | GB 4789.4-2016 |
| E. Coli | Hazvionekwe/25g | GB 4789.38-2012 (II) |
| Kuchengetera | Chengeta mumudziyo wakavharwa zvakanaka. Kure nehunyoro | |
| Pasuru | Tsanangudzo: 25kg/dhiramu Kurongedza kwemukati: Mapurasitiki epurasitiki egiredhi rechipiri ePE Kurongedza kwekunze: madhiramu epepa | |
| Hupenyu hweSherufu | makore maviri | |
| Referensi | (EC) Nhamba 396/2005 (EC) Nhamba 1441 2007 (EC)Nhamba 1881/2006 (EC)Nhamba 396/2005 Kodhi yeMakemikoro Ezvekudya (FCC8) (EC)No834/2007 (NOP)7CFR Chikamu 205 | |
| Yakagadzirwa na: Ms Ma | Yakatenderwa na: VaCheng | |
| Zvimisikidzo | Magadzirirwo (g/100g) |
| Simba | 1551 kJ/100g |
| Makabhohaidhiretsi Ese | 81.1 |
| Hunyoro | 3.34 |
| Dota | 5.4 |
| Mapuroteni | 10.2 |
| Sodium(Na) | 246mg/100g |
| Glucose | 3.2 |
| Shuga dzese | 3.2 |
• Yakagadziriswa kubva kuShiitake Howa neSD;
• Hapana GMO uye Allergen;
• Mishonga yezvipembenene yakaderera uye kushaya simba kwakaderera kwezvakatipoteredza;
• Hazvikonzere kusagadzikana mudumbu;
• Yakapfuma muVitamini, mamineral uye zvinovaka muviri zvakakosha;
• Ine zvinhu zvinoshanda mumuviri;
• Mvura inonyungudika;
• Vanofarira vegan uye miriwo;
• Zviri nyore kugaya uye kupinza chikafu.
• Inoshandiswa mumushonga sechikafu chinotsigira, inotsigira mashandiro eitsvo, hutano hwechiropa, masoja emuviri, kugaya chikafu, metabolism, Inovandudza kutenderera kweropa, inosimudzira hutano hwemwoyo;
• Ine huwandu hwakawanda hwe antioxidants, iyo inodzivirira kukwegura uye inotsigira hutano hweganda;
• Kofi & Zvinovaka Muviri & Yogati dzine kirimu & Makapisi & Mapiritsi;
• Kudya kwemitambo;
• Kuvandudzwa kwekushanda kwe aerobics;
• Inokurudzira kudzikira kwehuremu nekupisa macalorie akawanda uye kuderedza mafuta mudumbu;
• Kuderedza kutapurirana kwehepatitis B uye kubatsira kusimbisa dziviriro yemuviri;
• Chikafu cheVegan neVegetarian.
Kana zvinhu zvisina kugadzirwa (NON-GMO, Shiitake Howledge yakakurirwa organic) zvasvika kufekitori, zvinoedzwa zvinoenderana nezvinodiwa, zvinhu zvisina kuchena uye zvisina kukodzera zvinobviswa. Mushure mekuchenesa, Shiitake Howledge inobviswa kuti iwane concentrate yayo, iyo inozoiswa mvura kagumi, 95-100 degrees, inobviswa kaviri uye inopfapfaidzwa. Chigadzirwa chinotevera chinoomeswa pakupisa kwakakodzera, chobva chaiswa muzvikamu zveupfu ukuwo dzimwe nhengo dzese dzekunze dzichibviswa muupfu. Mushure mekuunganidza upfu hwakaoma, Shiitake Howledge inopwanywa uye inosefewa. Pakupedzisira, chigadzirwa chakagadzirwa chinopakwa uye chinoongororwa zvichienderana nekugadziriswa kwechigadzirwa kusingaenderane nezvinodiwa. Pakupedzisira, kuve nechokwadi chemhando yechigadzirwa chinotumirwa kuchitoro chekuchengetedza uye kutakurwa kuenda kunzvimbo yacho.
Kuchengeta: Chengeta munzvimbo inotonhorera, yakaoma, uye yakachena, Dzivirira kubva kuhunyoro nechiedza chakananga.
Pakeji Yakawanda: 25kg/dhiramu.
Nguva Yekutungamira: Mazuva manomwe mushure mekuraira kwako.
Hupenyu hweSherufu: Makore maviri.
Mhinduro: Magadzirirwo akagadzirwa anogonawo kuwanikwa.
25kg/bhegi, dhiramu repepa
Kurongedza kwakasimbiswa
Kuchengetedzwa kwezvinhu
Ratidza
Pasi pe100kg, Mazuva 3-5
Basa repasuo nesuo riri nyore kutora zvinhu
Negungwa
Kupfuura 300kg, Mazuva Anosvika 30
Nyanzvi yekubvisa magwaro inodiwa pachiteshi chengarava kuenda kune chimwe chiteshi
Nemhepo
100kg-1000kg, Mazuva mashanu kusvika manomwe
Nyanzvi yekubvisa magwaro kubva kunhandare yendege kuenda kunhandare yendege inodiwa
Upfu hweOrganic Shiitake Mushroom Extract hwakasimbiswa neUSDA neEU organic certificate, BRC certificate, ISO certificate, HALAL certificate, KOSHER certificate.
A1: Zvigadzirwa zvakawanda zvatinazvo mudura, nguva yekutumira: Mukati memazuva 1-3 ebhizinesi mushure mekubhadhara. Zvigadzirwa zvakagadzirwa zvakagadziridzwa zvakakurukurwa zvakare.
A2: ≤50kg inotumirwa neFedEx kana DHL nezvimwewo, ≥50kg inotumirwa nendege, ≥100kg inogona kutumirwa negungwa. Kana muine chikumbiro chakakosha pakutumira, ndapota taurai nesu.
A3: Zvigadzirwa zvizhinji zvinogara kwenguva refu kwemwedzi 24-36, zvinosangana neCOA.
A4: Ehe, tinogamuchira masevhisi eODM neOEM, akasiyana: Soft gel, Capsule, Tablet, Sachet, Granule, Private Label service, nezvimwewo. Ndapota taurai nesu kuti mugadzire chigadzirwa chenyu chemhando.
A5: Invoice yeproforma ine ruzivo rwebhangi rekambani yedu ichatumirwa kwamuri kana odha yasimbiswa neEmail. Ndapota rongai kubhadhara neTT. Zvinhu zvichatumirwa mushure mekubhadhara mukati memazuva 1-3 ebhizinesi.
