Rosemary Leaf anobvisa
Rosemary shizha rinobuda mugedhi rakasikwa rinobva mumashizha eRosemary chirimwa, inozivikanwa sainzi seRosmarinus officInalis. Iyi yekubvisa inowanzo kuwanikwa kuburikidza nekutsamwa uchishandisa sol sol solanol kana mvura. Izvo zvinozivikanwa nekuda kwehutano hwayo hwehutano uye hunowanzoshandiswa mumaindasitiri akasiyana-siyana, kusanganisira chikafu, cosmetic, uye maindasitiri emishonga.
Tsamba iyi inobvisa ine bioactive mishonga yakadai seRosmarinic acid, carnosic acid, uye Carnosol, ine antioxidant, anti-ining, uye antimicrobial zvinhu. Izvo zvinowanzoshandiswa seyakasikwa kuchengetedza zvigadzirwa, pamwe neicho chinongedzo muGandacare uye zvigadzirwa zvekuchengeta bvudzi nekuda kweiyo yayo yakataurwa antimicrobial uye antioxidant mhedzisiro.
Muindasitiri yechikafu, rosemary mashizha anotora anoshandiswa seanosiya antioxidant yekuwedzera hupenyu hwesherufu yezvigadzirwa zvakasiyana siyana zvekudya zvakasiyana. Mune indasitiri yeCosmetic, inobatanidzwa muGandacare uye yebvudzi kuchengetedza mafomu ekubatsira kweganda idzo uye gadziriro yekuchengetedza.Bata isu kuti uwane rumwe ruzivo:grace@biowaycn.com.
| Chigadzirwa Zita | Rosemary Leaf anobvisa |
| Chitarisiko | brown yero yero |
| Chidyarwa | Rosmarinus officinginalis l |
| CAS. | 80225-53-2 |
| Molecular Formula | C18h6o8 |
| Sreek inoremerwa | 360.33 |
| Kutaurwa | 5%, 10%, 20%, 50%, 60% |
| Nzira yekuyedza | Hplc |
| Chigadzirwa Zita | Organic rosemary shizha rinobuda | Standard | 2,5% |
| Kugadzira Zuva | 3/7/2020 | Batch Kwete) | Ra20200307 |
| Zuva rekuongorora | 4/1/2020 | Kuwanda | 500kg |
| Chikamu chinoshandiswa | Mashizha | Bvisa solvent | mvura |
| Chinhu | Kutaurwa | Mhedzisiro | Nzira yekuyedza |
| Mugadzi makomendi | (Rosmarinic acid) ≥2.5% | 2,57% | Hplc |
| Ruvara | Chiyero chebrown brown | Kuwirirana | Visual |
| Kunhuhwirira | hunhu | Kuwirirana | Orgoleptic |
| Size | 98% kuburikidza ne80 mesh skrini | Kuwirirana | Visual |
| Kurasikirwa pakuoma | ≤5.0% | 2,58% | GB 5009.3-2016 |
| Yakazara simbi inorema | ≤10ppm | ≤10ppm | GB5009.74 |
| (PB) | ≤1Pm | 0.15PM | Aas |
| (AS) | ≤2PM | 0.46PMM | Afs |
| (HG) | ≤0.1PM | 0.014PMM | Afs |
| (CD) | ≤0.5PMP | 0.080ppm | Aas |
| (Yakazara plate kuverenga) | ≤3000CFU / G | <10cfu / g | GB7789.2016 |
| (Yakazara mbiriso & mold) | ≤100CFU / G | <10cfu / g | GB7789.15-2016 |
| (E.Coli) | (Zvisina kunaka) | (Zvisina kunaka) | GB 489.3-2016 |
| (Salmonella) | (Zvisina kunaka) | (Zvisina kunaka) | GB 489.4-2016 |
| Standard: inoenderana neyebhizinesi standard | |||
Rosemary shizha rinobvisa chigadzirwa chakakurumbira chechisimba chine akasiyana siyana uye hunhu. Heano mamwe maitiro akakosha ekufunga nezve:
Anonhuwirira:Izvo zvinozivikanwa nekunhuhwirira kwaro hunonhuhwirira hunonhuhwirira, hunowanzotsanangurwa semakwenzi, huni, uye zvishoma zvishoma.
Antioxidant-mupfumi:Iyo inobvisa yakapfuma muAntioxidants, iyo inogona kupa mukana inogona kubatsira yehutano, kusanganisira kuchengetedzwa kubva kune dzemahara radicals.
Zvidzikisi:Inogona kushandiswa mune dzakasiyana siyana dzekushandisa, kusanganisira zvekudya zvekudya, zvigadzirwa zveganda, zvigadzirwa zvebvudzi, uye zvinoshandiswa nemhombwe.
Nzira dzekutsunga:Izvo zvinowanzogadzirwa kuburikidza nemaitiro ekubvisa senge steam distillation kana solvent kurwiswa kubata iyo inobhadharwa iyo inobatsira makomputa inowanikwa mune chirimwa.
Hwakanaka Kudzora:Kugadzirwa kwemhando yepamusoro kunosanganisira kusarudzwa kwekunyatsosarudzwa kwezvinhu zvisina kufanira, kuomerera kune maitiro epasi rese, uye mhando yemhando yepamusoro yekudzora matanho ekuti ave nechokwadi chekuchena uye potency.
Hutano Hwakanaka:Iyo yekubvisa inotengeswa kune yayo inogona kuve nehutano-kusimudzira zvivakwa, zvakadai seAsioxidant rutsigiro, zvinokatyamadza zvinowedzera, uye kubatsirwa kweganda.
Chisikwa Chakabva:Vatengi vanowanzo kukweverwa kune rosemary shizha rinobuda pamasangano ayo echisikigo uye zvetsika zvinoshandiswa.
Kuedza:Kugona kweiyo kugona kuiswa muzvigadzirwa zvakasiyana siyana zvinoita kuti zvifadze vagadziri vakatarisa kusimudzira zvinhu zvezvipiriso zvezvipiriso zvezvipiriso zvezvipiriso zvezvipiriso zvezvipiriso zvezvipo zvavo.
Heano mashoma mashoma ehutano hutano hwakabudirira zvinosanganiswa neRosemary Leaf anobvisa:
Antioxidant Properties:Iyo ine mishonga, yakadai seRosmarinic acid, carnosic acid, uye Carnosol, iyo inoita seAsioxidants. Aya antioxidants anogona kubatsira kuchengetedza masero emuviri kubva kukuvara kunokonzerwa nemahara radicals, ayo anosarudzika mamalecules anogona kubatsira pakukwegura uye zvirwere zvakasiyana siyana.
Anti-Farlamre Mhedzisiro:Dzimwe fundo dzinoratidza kuti mishonga yetsiva muRosemary inobvisa inogona kuve neanoronga-zvipenyu, izvo zvinogona kubatsira kuderedza kuzvimba mumuviri. Kuregererwa kusingaperi kwakabatana nemamiriro ezvinhu akasiyana siyana ehutano, saka mhedzisiro yekudzivirira yeRosmary yeRosemary inobvisa inogona kuve nemhedzisiro yekudzivirira.
Antimicrobial basa:Izvo zvakaratidzirwa kuratidzira antimicrobial zvivakwa, izvo zvinogona kubatsira kudzivirira kukura kweimwe bactia uye fungi. Ichi chivakwa chinozviita chinja chakakurumbira mune zvakasikwa zvinochengetedza chikafu uye zvigadzirwa zvezvinyorwa.
Tsigiro yekuziva:Pane humwe humbowo hunoratidza kuti zvimwe zvikamu zveichi chinobuda chingave chine mhedzisiro yekuziva. Semuenzaniso, aromatherapy ichishandisa rosemary akakosha mafuta akadzidzwa nekuda kwekugona kwayo kugadzirisa hunyanzvi uye ndangariro.
Ganda uye Bvudzi Kubatsira:Kana ichishandiswa muzvivakwa zveganda uye zvevhudzi zvekutarisira, zvinogona kupa mabhenefiti edziviriro yakadzivirirwa, antimicrobial chiito, uye tsigiro inogona kutsigirwa nehutano.
Rosemary shizha rinobuda rinoshandiswa mumasango akasiyana siyana, kusanganisira:
Chikafu uye chinwiwa:Rosemary anotora anowanzoshandiswa sechisimba chengetedzo nekuda kwezvinhu zvayo zvewixidant. Inogona kubatsira kuwedzera hupenyu hwesherufu hwezvigadzirwa zvekudya uye kudzivirira oxidation, kunyanya mumafuta nemafuta. Pamusoro pezvo, inoshandiswa seyakasikwa flavour uye inogona kuendesa kunhuhwirira uye kuravira kune chikafu uye zvinwiwa.
Mishonga:Iyo inobvisa inoshandiswa mune mishonga yemishonga yezvinhu zvayo zvehutano hutano, kusanganisira anti-inokanganisa uye antimicrobial zvivakwa. Inogona kuverengerwa mu gadziriro dzepakati, dzinowedzera, uye mishonga yemakwenzi.
Cosmetics uye hanya yemunhu:Rosemary anotora anotsvakwa mushure mekunge jekisimendi rayo uye anti-faclamitory zvivakwa, zvichiita kuti ive yakakurumbira mushambadzi, kuchengetwa kwebvudzi, uye zvigadzirwa zvehukadzi. Inogona kubatsira pakuchengetedza runako rwechisikigo uye hutano hweganda.
Nutrachecicals uye chikafu chekudya:Rosemary anotora anowanzobatanidzwa mune zvekudya zvekudya zvehutano zvahwo hutano. Inogona kushandiswa mukuumbwa kunorevesa hutano hwekuziva, antioxidant rutsigiro, uye hutano hwese.
Zvekurima uye Horticulture:Mukurima, rosemary inobvisa inogona kushandiswa sechipfuva chechisikigo uye zvipembenene. Zvinogona zvakare kuve nezvinonyorera mu organic uye mamiriro ekurima ekurima maitiro.
Mhuka yekudyisa uye mhuka zvigadzirwa:Iyo yekubvisa inogona kuwedzerwa kune mhuka yekupa mari uye zvigadzirwa zvemhuka kupa tsigiro antioxidant uye zvinogona kukurudzira hutano hwese mumhuka.
Kunhuhwirira uye Aromatherapy:Rosemary inobvisa, kunyanya muchimiro chemafuta akakosha, anoshandiswa mukunhuhwirira uye aromatherapy zvigadzirwa nekuda kwekusimbisa kwayo uye kusimba kwehyoga.
Zvakawanda, zvivakwa zvakasiyana zveRosmary shizha rinobuda zvinokonzeresa zvakakoswa nehuremu hweshanduru
Heino kuongorora kupfupi kweiyo yakajairika kuyerera chati yeiyo nzira yekugadzira:
Kukohwa:Nhanho yekutanga inosanganisira kukohwa zvinyoro nyoro rosemary rosemary kubva kune chirimwa. Kusarudza mashizha emhando yepamusoro kunokosha kuti uwane munhu ane simba uye akachena kubviswa.
Kugeza:Mashizha anokohwa anoshambidzwa kwazvo kubvisa chero tsvina, marara, kana zvinangwa. Iyi nhanho yakakosha yekuona kuchena uye kuchena kwekubvisa.
Kuomesa:Mashizha akashambwa akaomeswa uchishandisa nzira dzakadai sekuomesa kwemhepo kana kushomeka. Kuomesa mashizha kunobatsira kuchengetedza makomisheni avo uye anodzivirira kuumbwa kana kupamba.
Kukuya:Kana mashizha aikangoomeswa zvakakwana, iwo ivhu mune imwe coarse poda uchishandisa michina yekugeda. Iyi nhanho inowedzera nzvimbo yemashizha emashizha, uchifambisa maitiro ekubvisa.
Kubviswa:Iyo Ground Rosmary LEAF Powder inobva yaiswa pasi penzira yekubvisa, kazhinji ichishandisa solvent yakadai se ethanol kana supercritical carbon dioxide. Iyi nzira yekubvisa inobatsira kuzviparadzanisa makomisheni anoshanda kubva pane izvo zvirimwa.
Filtration:Mhinduro inobviswa yakadzurwa kuti ibvise chero zvirimwa zvasara zvekudyara uye kusachena, zvichikonzera kudzikiswa kwakanatswa.
Kusimbisa:Iyo yakadhirowa inobuda inobva yasvinudzwa kuwedzera potency uye kusunganidzwa kwemakomisheni anoshanda. Iyi nhanho inogona kusanganisira maitiro akadai sekubuda kana kukanganisa kubvisa iyo solvent uye fungisisa iyo inobvisa.
Kuomesa uye poda.Iyo yakadzivirirwa kubviswa inoiswa pasi pekuomesa maitiro, sekupedza kuomesa kana kusunungura kuoma, kubvisa chero chinonyorova chasara uye chishandure kuita fomu yeupfu.
Hwakanaka Kudzora:Muzviitiko zvese zvekugadzira, matanho ekudzora emhando anoitwa kuti ave nechokwadi chekuchena, potency, uye kuchengetedzeka kwekubvisa poda. Izvi zvinogona kusanganisira kuyedza kune zvinoshanda makomisheni, microbial casingnants, uye simbi inorema.
Kurongedza:Kana iyo yekubvisa poda yakagadzirwa uye yakaedzwa, yakaiswa mumidziyo yakakodzera, yakadai sehomwe dzakasungwa kana midziyo, kuti dzidzivirire kubva pakunyorova, mwenje, uye mhepo.
Iyo chaiyo nhoroondo yeiyo nzira yekugadzira inogona kusiyana zvichienderana nemugadziri uye izvo zvaunoda kudzokorora kwekubvisa poda. Uyezve, kuomerera kune maindasitiri zviyero nemirairo, pamwe nemaitiro akanaka ekugadzira, zvakakosha kuti uve nechokwadi chekuti hunhu uye kuchengeteka kwechigadzirwa chekupedzisira.
Chengetedza: Ramba uine inotonhorera, yakaoma, yakaoma nzvimbo nzvimbo, chengetedza kubva mukunyorova uye zvakananga mwenje.
Bulk package: 25kg / chigubhu.
Tungamira nguva: Mazuva manomwe mushure mekuraira kwako.
HEREF Hupenyu: makore maviri.
Remark: yakatarwa yakatarwa zvakare inogona kuwanikwa.
Taura
Pasi pe100kg, 3-5days
Gonhi rekushanda pasuo riri nyore kutora zvinhu
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Over300kg, makore makumi matatu apfuura
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Nemhepo
100kg-1000kg, 5-7days
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Rosemary shizha rinobvisa podainosimbiswa neiyo, Halal, uye makwayana zvitupa.
Zvese zvakasviba zvakakosha mafuta uye rosemary bvisa ita yavo yakasarudzika nzvimbo uye zvinogona kubatsira. Rosemary akakosha mafuta anozivikanwa nekuchenesa kwawo uye akasarudzika, nepo Rosemary anodzikiswa anokosheswa neyechienzi yekare uye anogona kubatsira hutano. Iko kushanda kwechigadzirwa chimwe nechimwe kunogona kusiyana zvichienderana nechishandiswa chaicho uye chakadiwa mhedzisiro.
Rosemary akakosha mafuta ane mishonga yakanyanya emagetsi ehuremu anobatsira kune hunhu hwayo hwekunhuhwirira uye hunogona kuronga. Izvo zvinowanzoshandiswa mune aromatherapy, zviyero zvepamusoro, uye zvigadzirwa zvekuchenesa zvekuchenesa nekuda kwekunhuhwirira kwayo kwekunhuhwirira uye zvinogona kuitika zvinokonzeresa.
Kune rimwe divi, rosemary inobvisa, inowanzotorwa kubva pamashizha echirimwa, ane makomputa akadai saRosmarinic acid, carnosic acid, uye mamwe polyphenols ane dialogicd edzimba. Aya antioxidants anozivikanwa kubatsira kuchengetedza masero kubva kune kusagadzikana kwe oxidative, ayo anobatana nemhando dzakasiyana siyana hutano, dzakadai sekutsigira hutano hwemwoyo uye hwese hutano.
Pakupedzisira, sarudzo pakati peRosmary akakosha mafuta uye rosemary anobvisa anogona kuvimba nechinangwa chaicho, chikumbiro, uye zvikwaniriso zvaunoda. Zvigadzirwa zvese zviri zviviri zvinogona kuve zvakakosha zvinowedzera kune hutano hwepanyama uye hutano hwakanaka, asi zvakakosha kufunga nezvezvaunoda, zvinangwa zvekushandisa, uye chero zvinogona kukanganisa usati wavabatanidza mukushandiswa kwezuva nezuva.
Kune kukura kwebvudzi, rosemary oiri inowanzoonekwa seyinoshanda kupfuura rosemary mvura. Rosemary mafuta ane madziro emakwenzi emichero, iyo inogona kupa zvimwe zvine simba zvekusimudzira kurudziro yebvudzi uye kugadzirisa hutano. Paunenge uchishandisa rosemary mafuta ekukura kwebvudzi, zvinowanzokurudzirwa kuti uzvidzivise neyemafuta anotakura usati waishandisa kune ganda.
Kune rimwe divi, rosemary mvura, kunyangwe ichiri kubatsira, inogona kunge isingapi mwero mumwechete wekusangana nemakomisheni anoshanda se rosemary mafuta. Inogona ichiri kushandiswa sebvudzi rekushambidza kana kupuruzira kutsigira hutano hwehukama uye huwandu hwevhudzi, asi zvevanotarisana nekukura kwebvudzi zvakanakira, rosemary mafuta anowanzofungidzirwa.
Pakupedzisira, zvese zvakasviba mvura uye mvura yeRosmary inogona kubatsira kune hutano bvudzi, asi kana chinangwa chako chikuru chiri mubvudzi kukura kwebvudzi, vachishandisa rosemary oiri inogona kuburitsa uye yakatarwa mibairo.
Kana uchisarudza pakati peRosmary tora mafuta, kubvisa mvura, kana kubvisa poda, funga nezvekushandiswa kwakarongedzwa uye kushandisa. Heano kupfupika kuongorora kuti ubatsire iwe kusarudza:
Rosemary anotora mafuta:Yakanakira kushandiswa mune zvigadzirwa-zvakavakirwa zvigadzirwa senge massage mafuta, mafuta ehudzi, uye seramu. Inogona zvakare kushandiswa mukubika kana kubheka kwekunhuhwirira uye kunhuhwirira.
Rosemary anotora mvura:Inokodzera kushandiswa mune dzakasiyana-siyana zvigadzirwa zveganda, zvakadai sehombodo, mists, uye kumeso kwechiso. Inogona zvakare kushandiswa mune zvigadzirwa zvebvudzi kunge shampoos uye inogutsa.
Rosemary anotora poda:Inowanzoshandiswa mukuumbwa kweiyo yakawedzera-yakawedzera, cosmetics, kana yakaoma chikafu zvigadzirwa. Inogona zvakare kushandiswa mukugadzira tezi herbal kana yekukasira sechikafu chekudya.
Funga nezve kuumbwa kwekufananidza, waunoda potency, uye zvakarongedzwa chigadzirwa chimiro kana uchiita sarudzo yako. Chimiro chimwe nechimwe cheRosemary chinobvisa chinopa zvikomborero zvakasiyana uye zvivakwa, saka sarudza iyo inoenderana nezvinodiwa nezvako zvaunoda.
