Organic Strawberry Juice Poda

Spec:Yakasununguka-yakaoma kana kupfira-yakaoma-yakaoma, organic
Chitarisiko:Pink poda
Botanical Source:Fraria Ananassa duchne
Chinhu:Mupfumi mu vitamini c, antioxidant simba, kugaya rutsigiro, hydration, hutano hwekuwedzera
Chikumbiro:Chikafu uye chinwiwa, cosmetics, mishonga, nutraceuticals, basa rekudya

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Chigadzirwa Chinhu

Zvigadzirwa tags

Chigadzirwa Chekutanga

Organic Strawberry Juice Poda inzira yakaoma uye yakaomeswa uye yakaomeswa yeiyo organic strawberry muto. Iyo inogadzirwa nekubvisa iyo muto kubva ku organic strawberries uye wozozvinyatsoomesa kuti igadzire iyo yakanaka, yakaiswa poda. Upano uhwu hunogona kukonzerwa kuita fomu yemvura nekuwedzera mvura, uye inogona kushandiswa seyakasikwa flavouring kana yekukora mumiririri mune zvakasiyana siyana uye chinwiwa chinwiwa. Nekuda kwehunhu hwayo hwakatarwa, yedu nop-chitupa strawberry juice poda inogona kupa iyo flavour uye hutano hwehunhu hutsva mune yakanakira, yehembe-yakagadzikana fomu.

Kufunga (Coa)

Chigadzirwa Zita	Organic Strawberry JuicePowder	Botanical Kunobva	Fraria × Ananassa Duch
Chikamu chinoshandiswa	Fruit	Batch Nha.	ZL20230712Pz

Kuongorora	Kutaurwa	Mhedzisiro	Bvunzo Nzira
Makemikari emuviri Kutonga
Mavara / kutaridzika	Powder yakanaka	Kuwirirana	Visual
Ruvara	Pink	Kuwirirana	Visual
Kunhuhwirira	Hunhu	Kuwirirana	OlFATORY
Kuravira	Hunhu	Kuwirirana	Orgoleptic
Mesh Saizi / Sieve Analysis	100% Pass 60 mesh	Kuwirirana	USP 23
Solubility (mumvura)	Nyura	Kuwirirana	Mune yeimba kutaurwa
Max arikutora	525-535 nm	Kuwirirana	Mune yeimba kutaurwa
Bulk density	0.45 ~ 0.65 G / CC	0.54 G / CC	Density met
pH (ye1% mhinduro)	4.0 ~ 5.0	4.65	USP
Kurasikirwa pakuoma	NMT5.0%	3.50%	1G / 105 ℃ / 2hrs
Yakazara ger	NMT 5.0%	2.72%	Mune yeimba kutaurwa
Simbi Inorema	NMT10PM	Kuwirirana	ICP / MS <231>
Tungamira	<3.0	<0.05 PPM	Icp / ms
Arsenic	<2.0	0.005 PPM	Icp / ms
Cadmium	<1.0	0.005 PPM	Icp / ms
Mercury	<0.5	<0.003 PPM	Icp / ms
Kuuraya Pestices	Sangana nezvinodiwa	Kuwirirana	USP <561> & EC396
Kudzora Microbiology Control
Yese Plate Count	≤5,000CFU / G	350cfu / g	Aoac
Yakazara mbiriso & mold	≤300CFU / G	<50cfu / g	Aoac
E.fur.	Zvisina kunaka	Kuwirirana	Aoac
Salmonella	Zvisina kunaka	Kuwirirana	Aoac
Staphylococcus Aureus	Zvisina kunaka	Kuwirirana	Aoac

Kurongedza & Chengetedza	Yakarongedzwa mumapepa emapepa uye mapepa maviri epurasitiki mukati. Chengetedza mumudziyo wakavharwa zvakanaka kubva mukunyorova.
Shefu Hupenyu	Makore maviri kana akasungwa uye akachengeta kure kubva kuzuva rakananga.

Zvigadzirwa zvechigadzirwa

(1)Organic Certification:Ita shuwa kuti poda yakagadzirwa kubva kune yakakura-yakakura tambo, yakasimbiswa neyekuchinjirwa organic certification muviri muviri.
(2)Nharaunda Flavour uye Ruvara:Simbisa kugona kwedunhu kwePoda kupa zvakasikwa stopwberry flavour uye ruvara kune dzakasiyana siyana chikafu uye chinwiwa zvigadzirwa.
(3)SHEFF Kugadzikana:Simbisa hupenyu hwehupfu hwakareba hwaishora uye kugadzikana, zvichiita kuti ive yakakodzera kune vagadziri vekugadzira uye kushandisa.
(4)Kukosha Kwekuvaka:Simudzira zvakanakira zvisikwa zvehutano hwehutachiona hwehutachiona, dzakadai saVitamini C uye Antioxidants, dzakachengetedzwa mufomu reko.
(5)Zvikumbiro zvakakosha:Ratidza kugona kweupfu hwekugona kushandiswa muzvigadzirwa zvakasiyana siyana, kusanganisira zvinwiwa, zvakabikwa zvinhu, zvigadzirwa zveDairy, uye zvinovaka zvinhu zvinovaka muviri.
(6)Solubility:Simbisai Solid's Solubility mumvura, ichibvumira kudzikisira kuri nyore uye kubatanidza kuve mafambiro.
(7)Yakachena Label:Simbisa kuti hupfu hwakasununguka kubva mukuwedzera kwekuwedzera, uye zvinodzivirira zvinofadza kune vatengi kutsvaga zvigadzirwa zvakachena.

Hutano Hwakanaka

(1) kupfuma mu vitamini c:Inopa sosi yemasikirwo yeVitamini C, iyo inotsigira immune basa uye hutano hweganda.
(2)Antioxidant Simba:Ine antioxidants iyo inobatsira kurwisa ma radicals yemahara uye kuderedza oxidative kushushikana mumuviri.
(3)Kudya Kwekudya:Inogona kupa chikafu chekudya, ichikurudzira kugaya hutano uye kugara uchijairwa.
(4)Hydration:Izvi zvinogona kupa mupiro ku hydration kana zvakasanganiswa zvimedu, kutsigira zvizere muviri.
(5)Anotyisa anowedzera:Inopa nzira iri nyore yekuwedzera michero yemashadheni kune dzakasiyana-siyana yekubheka uye kudya.

Application

(1)Chikafu uye chinwiwa:Inoshandiswa mune smoothies, yogirt, zvigadzirwa zveBakery, uye zvinovaka zvinovaka muviri.
(2)Cosmetics:Yakabatanidzwa mune zvigadzirwa zveganda kuti zvive zvigadzirwa zveAndiyoxidant uye ganda rinopenya.
(3)Mishonga:Inoshandiswa sechisikwa chakasikwa mune zvekudya zvekudya uye zvekushandisa zvinoshanda.
(4)Nutrachicicals:Yakagadzirirwa mune zvigadzirwa-zvakatariswa zvigadzirwa senge zvinwiwa zvine simba kana chikafu chinotsiva.
(5)Basa Rekudya:Inoshandiswa mukugadzirwa kwezvinwiwa zvakarukwa, madonhwe, uye ice creams.