Zvikafu Zvinoshandiswa
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Poda yeBlack Elderberry Extract yemhando yepamusoro
Zita rechiLatin: Sambucus williamsii Hance; Sambucus nigra L. Chikamu Chakashandiswa: Chitarisiko chemuchero: Hupfu hwebrown dema Tsanangudzo: Chiyero chekubvisa 4:1 kusvika 20:1; Anthocyanidins 15%-25%, Flavones 15%-25% Zvinhu Zvikuru: Antioxidant yechisikigo: anthocyanins yepamusoro; Inovandudza kuona, hutano hwemoyo; Kurwisa dzihwa nefuruu; Kushandiswa: Inoiswa muzvinwiwa, mishonga, chikafu chinoshanda, uye zvigadzirwa zvehutano
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Upfu hwePlatycodon Root Extract
Zita rechiLatin: Platycodon Grandiflorus (Jacq.) A. DC. Zvishandiso Zvinoshanda: Flavone/ Platycodin Tsanangudzo: 10:1; 20:1; 30:1; 50:1; 10% Chikamu Chinoshandiswa: Chitarisiko cheMudzi: Brown Yellow Powder Kushandiswa: Zvigadzirwa zvehutano; Zvekuwedzera zvekudya; Munda wemishonga; Zvizoro
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Bacopa Monnieri Extract Powder
Zita rechiLatin:Bacopa monnieri(L.) Wettst
Tsanangudzo:MaBacosides 10%, 20%, 30%, 40%, 60% HPLC
Chiyero cheExtract 4:1 kusvika 20:1; Hupfu hwakatwasuka
Shandisa Chikamu:chikamu chose
Chitarisiko:Upfu hwakatsetseka hweyero-brown
Kushandiswa:Mushonga weAyurvedic; Mishonga; Zvizoro; Chikafu nezvinwiwa; Zvinovaka muviri uye zvekudya zvinovaka muviri. -
Upfu hweCommon Verbena Extract
Zita rechiLatin:Verbena officinalis L.
Tsanangudzo:4:1, 10:1, 20:1 (Upfu hwebrown yero);
98% Verbenalin (Upfu Huchena)
Chikamu chezvakashandiswa:Shizha neruva
Zvimiro:Hapana Zvinowedzerwa, Hapana Zvinochengetedza, Hapana GMO, Hapana Mavara Ekugadzira
Kushandiswa:Mishonga, Zvizoro, Chikafu & Zvekunwa, uye Zvigadzirwa Zvekuchengetedza Hutano -
Dendrobium Candidum Extract Powder neRatio
Kwakabva Zvakatorwa:Dendrobium Candidum Wall Ex;
Chitubu cheMiti:Dendrobium Nobile Lindl,
Giredhi:Chikafu chemhando yepamusoro
Nzira Yokurima:Kudyara kwekugadzira
Chitarisiko:Upfu hweBrown Yero
Tsanangudzo:4:1;10:1; 20:1; Polysaccharide 20%, Dendrobine
Kushandiswa:Zvigadzirwa zvekuchengetedza ganda, Zvekudya zvinovaka muviri, Zvekudya zvinoshanda, Indasitiri yekurima, uye mushonga wechivanhu wechiChinese -
Upfu hweHibiscus Flower Extract
Zita rechiLatin:Hibiscus sabdariffa L.
Zvinhu zvinoshanda:Anthocyanins, polyphenols, anthocyanins nezvimwewo.
Tsanangudzo:10% -20% Anthocyanidins; 20:1;10:1; 5:1
Kushandiswa:Chikafu & Zvinwiwa; Zvinovaka Muviri & Zvekuwedzera Zvekudya; Zvizoro & Kuchengetedza Ganda; Mishonga; Zvekudya zveMhuka & Indasitiri Yezvekudya zveZvipfuyo -
Chinyorwa cheMarigold Pigment Yero
Zita rechiLatin:Tagetes erecta L.
Tsanangudzo:5% 10% 20% 50% 80% zeaxanthin uye lutein
Chitupa:BRC; ISO22000; Kosher; Halal; HACCP
Zvimiro:Yakapfuma neruvara rweyero pasina kusvibiswa.
Kushandiswa:Chikafu, chikafu, mishonga nezvimwe indasitiri yezvekudya uye indasitiri yemakemikari; chinhu chakakosha mukugadzirwa kwemaindasitiri nekurima -
Pure Organic Curcumin Powder Yakachena
Zita rechiLatin:Curcuma longa L.
Tsanangudzo:
Huwandu hweCurcuminoids ≥95.0%
Curcumin:70%-80%
Demthoxycurcumin: 15%-25%
Bisdemethoxycurcumin: 2.5%-6.5%
Zvitupa:NOP & EU Organic; BRC; ISO22000; Kosher; Halal; HACCP
Kushandiswa:pigment yechikafu chechisikigo uye kuchengetedza chikafu chechisikigo; zvigadzirwa zvekuchengetedza ganda: sechinhu chinozivikanwa chekuwedzera zvekudya -
Ruva reBlue Butterfly Pea Extract Ruvara rwebhuruu
Zita rechiLatin: Clitoria ternatea L.
Tsanangudzo: Giredhi reChikafu, Giredhi reZvizoro
Zvitupa: ISO22000; Halal; Chitupa Chisiri cheGMO, USDA uye chitupa cheorganic cheEU
Kushandisa: Ruvara rwebhuruu rwechisikigo, Mishonga, Zvizoro, chikafu neZvinwiwa, uye Zvigadzirwa Zvekuchengetedza Hutano -
Upfu hweAllulose Husina Shuga
Zita rechigadzirwa:Allulose powder; D-allulose, D-Psicose (C6H12O6);
Chitarisiko:Upfu hwekristaro chena kana upfu huchena
Ravira:Zvinotapira, hapana hwema
Zviri mukati meAllulose (zvisina kuoma),%:≥98.5
Kushandiswa:Indasitiri yezvekudya nezvinwiwa; Zvigadzirwa zveShuga neShuga shoma; Kudzora huremu nezvikafu zvine macalorie mashoma; Zvigadzirwa zvehutano nekugara zvakanaka; Zvikafu zvinoshanda; Kubika nekubheka kumba -
Organic Red Mbiriso Rice Extract
Chitarisiko: Pfuu tsvuku kusvika kusviba -tsvuku
Zita rechiLatin: Monascus purpureus
Mamwe Mazita: Mupunga weMbiriso Tsvuku, Mupunga weKoji Tsvuku, Koji Tsvuku, Mupunga Wakaviriswa, nezvimwewo.
Zvitupa: ISO22000; Halal; Chitupa Chisiri cheGMO, USDA uye chitupa cheorganic cheEU
Saizi yeChidimbu: 100% inopfuura nepakati pe 80 mesh sieve
Zvinhu Zviri Mukati: Hapana Zvinowedzerwa, Hapana Zvinochengetedza, Hapana GMO, Hapana Mavara Ekugadzira
Kushandiswa: Kugadzira chikafu, zvinwiwa, mishonga, zvizoro, nezvimwewo. -
Poda yeSodium Yechisikigo Mhangura yeChlorophyllin
Chitubu cheBotanical: Mulberry Leaf kana zvimwe zvinomera
Rimwe Zita: Sodium Copper Chlorophyll, Sodium Copper Chlorophyll
Chitarisiko: Upfu hwegirini yakasviba, husina hwema kana hwema zvishoma
Kuchena: 95% (E1%1cm 405nm)
Zvinhu Zviri Mukati: Hapana Zvinowedzerwa, Hapana Zvinochengetedza, Hapana GMO, Hapana Mavara Ekugadzira
Kushandiswa: Kupindwa Muropa Nechikafu, Zvizoro, Kushandiswa Kwekurapa, Zvekuwedzera Muhutano, Pigment Yechikafu, nezvimwewo.
