Zvisikwa zvinovaka zvinhu zvehutachiona

  • Tea dema inobvisa iyoabrownin poda (TB)

    Tea dema inobvisa iyoabrownin poda (TB)

    Chigadzirwa Zita: Theabrownin / dema Tea Extract
    Rimwe zita: PU-ERH Tea Bvisa; Pup'er Tea bvisa; Puctiae.e.
    Shandisa Chikamu: Tea mashizha
    Chitarisiko: Tsvuku-brown poda
    Kufunga: 60% -98% Theabrownin
    Nzira yekubvunzira: HPLC / UV

  • Tea dema inobvisa Thearubigins poda

    Tea dema inobvisa Thearubigins poda

    Zita reLatin: Camellia Sinensis O. KTze.
    Kunobva: Tea dema
    Chikamu chechirimwa chinoshandiswa: mashizha
    Chitarisiko: yero kune brown yakanaka poda
    Kufunga: Theabrownin 20%, 40%
    Zvimiro: Antioxidant, Antimutagenic, antimutagegenic, anticancer, antixcer, anti-inokanganisa, Antileuchemia, uye antitoxin mhedzisiro, pamwe nekudzivirira kwekufadzwa.

  • Natural Lutein Oiri Kumiswa

    Natural Lutein Oiri Kumiswa

    Zita reLatin: Tagetes erectal.
    Yakashandiswa Chikamu: maruva emakillold,
    Kufunga:
    Lutein Oiri Kumiswa: 5% ~ 20%
    Inoshanda Inoshanda: Lutein Crystal,
    Zvigadziko zvemafuta zvakawandisa: Inowanikwa mumidziyo yemafuta yakasiyana-siyana senge mafuta emafuta, mafuta embeu yezuva, uye mafuta ekusaona
    Application: nyoro-shell capsules, chikafu chine mafuta uye chinowedzera

  • Natural Lutein Microcapsues poda

    Natural Lutein Microcapsues poda

    ChiLatin zita: Tagetes erectal.
    Yakashandiswa Chikamu:Maruva Maruva,
    Kufunga:
    Lutein Powder: UV80%; HPLC5%, 10%, 20%, 80%
    Lutein microcapsules: 5%, 10%
    Lutein Oiri Kumiswa: 5% ~ 20%
    Lutein Microcapsue Powder: 1%, 5%

  • Natural Lutein microcapsules

    Natural Lutein microcapsules

    ChiLatin zita: Tagetes erectal.
    Yakashandiswa Chikamu:Maruva Maruva,
    Kufunga:
    Lutein Powder: UV80%; HPLC5%, 10%, 20%, 80%
    Lutein microcapsules: 5%, 10%
    Lutein Oiri Kumiswa: 5% ~ 20%
    Lutein Microcapsue Powder: 1%, 5%

  • Yakachena krill mafuta ehutano hutano

    Yakachena krill mafuta ehutano hutano

    Giredhi:Pharmaceutical grade & chikafu giredhi
    Chenjera:Mafuta matsvuku matsvuku
    Basa:Immune & anti-fanipue
    Kutakura kwepaki:Aluminium Foil Bag / Drum
    Kufunga:50%

     

     

     

     

     

     

     

  • Hops inobvisa antioxidant xanthousol

    Hops inobvisa antioxidant xanthousol

    Latin Tsime:Humulus Lupulus Linn.
    Kufunga:
    Hops Flavones:4%, 5%, 10%, 20% CAS: 8007-04-3
    Xanthoushul:5%, 98% CASA: 6754-58-1
    Tsanangudzo:Chiedza chellow poda
    Chemical formula:C21H22O5
    Solley Huremu:354.4
    Density:1.244
    Inonyungudika Pfungwa:157-159 ℃
    Boiling Point:576.5 ± 50.0 ° C (yakafanotaura)
    Solubility:Ethanol: sluble 10mg / ml
    Acidity coefficient:7.59 × 0.45 (akafanotaura)
    Mamiriro ekuchengetedza:2-8 ° C

     

  • Discoa Nipponica Root inobvisa DOSSCIN poda

    Discoa Nipponica Root inobvisa DOSSCIN poda

    Latin Tsime:Dioscorea Nipponica
    Zvivakwa zvemuviri:Chena poda
    Nharwa Njodzi:kushatirisa kweganda, kukuvadza kwakakomba mumeso
    Solubility:Dioscin inoshambidzika mumvura, peturu ether, uye benzene, soluble in methanol, ethanol, uye acetic acid, uye zvishoma nezvishoma muAcetone uye amyl doro.
    Kutenderera kwemashoko:-115 ° (C = 0.373, ethanol)
    Chigadzirwa chelting point:294 ~ 296 ℃
    Nzira yekutsunga:Yakakwira performance liquid chromatography
    Mamiriro ekuchengetedza:firiji pa4 ° C, yakavanzika, yakachengetedzwa kubva pachiedza

     

     

     

     

     

  • Licorce Extract isolidiginegenin poda (HPLC98% min)

    Licorce Extract isolidiginegenin poda (HPLC98% min)

    Latin Tsime:Glycyrrhzae Rhizoma
    Kuchena:98% HPLC
    Chikamu chinoshandiswa:Midzi
    CAT kwete.961-29-9-5
    Mamwe mazita:Ilg
    MF:C15h12O4
    Einecs no:607-884-2
    Solley Huremu:256.25
    Chitarisiko:Yero yero kune orenji poda
    Chikumbiro:Zvekuwedzera zvekudya, mushonga, uye cosmetics

  • Rhodiola Rosera otambanudza poda

    Rhodiola Rosera otambanudza poda

    Mazita akajairika:Arctic mudzi, mudzi wegoridhe, ruva, ruva, korona yamambo;
    Latin Mazita:Rhodiola Rosera;
    Chitarisiko:Brown kana White Fiture Poda;
    Kufunga:
    Salidrodide:1% 3% 5% 8% 10% 15% 98%;
    Kusanganiswa neRosavins≥3% uye salidrodide≥1% (kunyanya);
    Chikumbiro:Kudya kwekudya, nutrecicals, herbacicals, cosmetics uye cosmetics uye ganda, indasitiri yemishonga, chikafu uye chinwiwa uye chinwiwa.

  • Yakacheneswa magnesium hydroxide poda

    Yakacheneswa magnesium hydroxide poda

    Chemical formula:MG (Ah) 2
    Nhamba nhamba:1309-42-8
    Chitarisiko:Chena, yakajeka poda
    Kunhuhwirira:Kusanzwisisika
    Solubility:Insoluble mumvura
    Density:2.36 g / cm3
    More Molen:58.3197 G / MOL
    Inonyungudika Pfungwa:350 ° C
    Dhizaina tembiricha:450 ° C
    PH Kukosha:10-11 (mumvura)

  • Mbongoro inoviga gelatin poda

    Mbongoro inoviga gelatin poda

    ChiLatin Zita:Colla Corii Asini
    Kufunga:80% min protein; 100% mbizi inovanza gelatin poda, hapana mutakuri;
    Chitarisiko:brown brown
    Mavambo:China, kana kuti yakabviswa kubva kuCentral Asia ne Africa
    Chinhu:kuriritira ropa uye kuvandudza hutano hweganda
    Chikumbiro:Healthcare uye nutraceuticals, cosmetics uye skincare, echinyakare mushonga, biotechnology uye tsvakiridzo

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