Organic chirimwa kubvisa
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Yakakwira-PUREGE GINSEG YINOGONESA GINSONONILESS
Kufunga:1% 3% 5% 10% 20% 98% ginsenoides
Inoshanda Inoshanda:Rg3(S+R), Rh2(S+R), PPD(S+R), PPT(S+R), Rh1(S+R), Rh3, Rh4, Rh2(S+R), Rg4, Rg5, Rg6, Rk1, Rk2, Rk3;
Zvitupa:NOP & EU organic; Brc; Iso22000; Kosher; Halal; HaCCP
Zvimiro:Herb poda; anti-aging, anti-oxidant
Chikumbiro:Pharmaceutical; chikafu chekuwedzera; Cosmetic -
Andrographiis piciculata
Botanical zita: Andrographiis Paniculata
Zvinyorwa: Andrographolide 2,5% kusvika pa45%
Inowanikwa fomu: Poda
Shandisiro Yashandiswa: (Utano Hutano)
1. Zvidimbu zvekuwedzera
2. Mushonga wemuchina uye mushonga wechinyakare
3. Nutracheutical uye inoshanda chikafu -
Natural raspberry kotoni
Latin Tsime:Rubus Idaeus L.
Zita Rinokosha:Blayeberry kubvisa, rubus idaeus pe
Chitarisiko:chena
Zvimiro:Hapana anowedzera, hapana anochengetedza, hapana gmos, hapana mavara ekugadzira
Chikumbiro:Cosmetics, chikafu & zvinwiwa, chikafu chekuwedzera, mushonga, kurima uye hove mabheti -
CycloastRy Cycloastragenol PoWDER (HPLC≥98%)
Latin Tsime:Astragalus Membranaceus (Fishch.) Bunge
Nhamba nhamba:78574-94-4,
Molecular Formula:C30H50O5
Solley Huremu:490.72
Zvinyorwa:50%, 90%, 98%,
Chitarisiko / Ruvara:50% / 90% (yero poda), 98% (chena poda)
Chikumbiro:Mushonga, chikafu, hutano hwehutano, uye cosmetics. -
Astrage of IV poda (HPLC≥98%)
Latin Tsime:Astragalus Membranaceus (Fishch.) Bunge
Nhamba nhamba:78574-94-4,
Molecular Formula:C30H50O5
Solley Huremu:490.72
Zvinyorwa:98%,
Chitarisiko / Ruvara:chena poda
Chikumbiro:Chikafu chekudya; Mushonga wemuchina uye echinyakare Chinese mushonga (TCM) mafomu; Nutraceuticals -
GOOT German inobvisa spermidine
Yakakurudzirwa DESE
TheErapeutic Posology: 1.0 - 1.5 g
Kudzivirira Poology: 0.5 - 0.75 G
Tsanangudzo:Spermidine-Yakapfuma Girazi Germ Greatract, yakagadziriswa ku ≥ 0.2% spermidine
Chikamu chinoshandiswa:Girazi regorosi
Tora Ratio:15: 1
Chitarisiko:Beige kune yakajeka yero yero yakanaka poda
Solubility:Nyura mumvura -
Natural chlorogenic acid poda
Chigadzirwa Zita:Green coffee bhinzi inobvisa
Zvidyarwa:Cofi AchiArtika l, cof acesephora Pierreex froehn.
Inoshanda Inoshanda:Chlorogenic acid
Chitarisiko:Poda yakanaka kwazvo mune yakajeka yero kuti yellowish brown,
kana chena poda / crystalline (ine chlorogenic acid inopfuura 90%)
Kufunga:10% kusvika 98% (wenguva dzose: 10%, 13%, 30%, 50%);
Zvimiro:Hapana anowedzera, hapana anochengetedza, hapana gmos, hapana mavara ekugadzira
Chikumbiro:Mushonga, Cosmetics, Chikafu & Beveges, uye Hutano Hutano zvigadzirwa -
Withania Somnifera midzi kubvisa
Chigadzirwa Zita:Ashwagandha inobvisa
ChiLatin Zita:Withania Somnifera
Chitarisiko:Brown yero yero yakanaka poda
Kufunga:10: 1,1% -10% Withanolides
Chikumbiro:Hutano uye hutano zvigadzirwa, chikafu uye chinwiwa, cosmetics uye hanya pachako, hutano hwemhuka, hutano hwemhuka, kusimba uye mitambo yemitambo -
Vegetabuni Black kubva Bamboo
Giredhi:Simba rakakura rekupenda, simba rakanaka rekuvaraidza;
Kufunga:Uitrafine (D90 <10μm)
Package:10kg / fiber chigubhu; 100g / pepa rinogona; 260g / bhegi; 20kg / fiber chigubhu; 500G / bag;
Ruvara / Shuwa / Nyika:Dema, isina kusimba, poda
Kuderedzwa kwakaoma, w /%:≤12.0
Carbon Zviri mukati, w /% (pane yakaoma hwaro:≥95
Sulpated ASH, W /%:≤4.0
Zvimiro:Alkali-soluble koling nyaya; Advanced Anomatic Hydrocarbons
Chikumbiro:Zvichamanwa zvechando (kunze kwechando chinodiwa), pipi, mapapani, maPiskyen, mapoka akaomeswa, akavezwa, akashongedza mvura, akashongedza mukaka wakarukwa, Jam.
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Rosemary Leaf anobvisa
Botanical zita:Salvia Rosmarinus L.
Synonym:Rosmarinus officInalis
Chirimwa chikamu:Mashizha
Inoshanda Ingirient:Rosmarinic acid, carnosic acid
Chitarisiko:Brown yero yero
Kunhuhwirira:Nyoro nyoro, herbaceous rosemary skingi
Kufunga:5%, 10%, 20%, 50%, 60%
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Natural Lycopene Mafuta
STOURS SONES:Solanum lycopersicum
Kufunga:Lycopene Mafuta 5%, 10%, 20%
Chitarisiko:Reddish Purple Viscous mvura
CAT kwete.502-65-8
Solley Huremu:536.89
Molecular Formula:C40H56
Zvitupa:ISO, HaCCP, Kosher
Solubility:Iyo inonyura muEtiraidhi yakaenzana neN-hexane, chikamu chakatsemuka muEthanori, asi chisungo mumvura. -
MCT Mafuta Poda
Zita:Yepakati yeChenje yeChinese Triglycerice Poda
Kufunga:50%, 70%
Solubility:Zvinyoro-nyoro mu chloroform, acetone, ethyl acetate, uye benzene, svutugadzike mu ethanol neEthanol na ether, zvishoma zvinyoro-nyoro mukutonhora
petroleum ether, anenge asinganetsi mumvura. Nekuda kweboka rayo rakasarudzika rePeroxide, iri risinganzwisisike uye rinopindirwa nekuora kwechido nekuda kwekumanikidza kwekunyorova, kupisa, uye kuderedza zvinhu.
Bvisa tsime:Mafuta ecocut (main) nemafuta emuchindwe
Chitarisiko:Chena poda
