Chinyorwa cheOrganic Plant

  • Mafuta Akasimba Ekudzivirira Mabhakitiriya Echisikigo Ane Simba

    Mafuta Akasimba Ekudzivirira Mabhakitiriya Echisikigo Ane Simba

    Zita rechigadzirwa:Oiri yechisikigo yeastaxanthin
    Zita rekuti:Metacytoxanthin, astaxanthin
    Kunobva Kubvisa:Hematococcus pluvialis kana kuvirisa
    Chinhu Chinoshanda:mafuta echisikigo eastaxanthin
    Zviri Mukati Menyaya:2%~10%
    Nzira yekuona:UV/HPLC
    Nhamba yeCAS:472-61-7
    MF:C40H52O4
    MW:596.86
    Hunhu hwechitarisiko:mafuta matsvuku akasviba
    Mashandisirwo ekushandisa:zvigadzirwa zvechisikigo zvechisikigo, zvinogona kushandiswa mumhando dzakasiyana dzechikafu, zvinwiwa, nemishonga

  • Mafuta eZeaxanthin Ekuchengetedza Maziso

    Mafuta eZeaxanthin Ekuchengetedza Maziso

    Chirimwa chekutanga:Ruva reMarigold, Tagetes erecta L
    Chitarisiko:Oiri yeorenji inomiswa
    Tsanangudzo:10%, 20%
    Nzvimbo yekuburitsa:Matumba emaruva
    Zvinhu zvinoshanda:Lutein, zeaxanthin, lutein esters
    Chinhu:Hutano hwemaziso neganda
    Kushandiswa:Zvekudya Zvinovaka Muviri, Zvekudya Zvinovaka Muviri uye Zvekushandisa, Indasitiri yeMishonga, Kutarisira Munhu Nezvizoro, Chikafu cheMhuka uye Zvekudya Zvinovaka Muviri, Indasitiri yeChikafu

     

  • Upfu hweCyanotis Arachnoidea Extract

    Upfu hweCyanotis Arachnoidea Extract

    Zita rechiLatin:Cyanotis arachnoidea CB Clarke

    Rimwe Zita:beta ecdysone ; ecdysone extract ; ecdysone; Dew Grass Extract

    Chikamu Chakashandiswa:Shizha/muriwo wese

    Chinhu Chinoshanda:beta ecdysterone

    Nzira Yekuedza:UV/HPLC

    Chitarisiko:Upfu hweyero-brown, husina kuchena kana huchena

    Tsanangudzo:50%, 60%, 70%, 90%, 95%, 98% HPLC; 85%, 90%, 95% UV

    Zvimiro:kukurudzira kukura kwemhasuru, kuwedzera simba, uye kuvandudza mashandiro emuviri

    Kushandiswa:Mishonga, Zvekudya zvemitambo uye zvekudya zvinovaka muviri, Nutraceuticals, Zvizoro nekuchengetedza ganda, Kurima nekusimudzira kukura kwezvirimwa

  • Upfu hweGreen Tea Extract

    Upfu hweGreen Tea Extract

    Chinobva muchiLatin:Camellia sinensis(L.) O. Ktze.
    Tsanangudzo:Polyphenol 98%, EGCG 40%, Makatekini 70%
    Chitarisiko:Upfu hwebrown hwakaita sebrown kusvika kutsvuku
    Zvimiro:Hapana polyphenols dzakaviriswa, dzakachengetwa uye antioxidants dzechisikigo
    Kushandiswa:Inoshandiswa zvakanyanya muindasitiri yezvekudya zvemitambo, indasitiri yekuwedzera, indasitiri yemishonga, indasitiri yezvinwiwa, indasitiri yechikafu, indasitiri yerunako

  • Poda yeEcdysterone Yakachena

    Poda yeEcdysterone Yakachena

    Zita rechigadzirwa:Cyanotis Arachnoidea Extract
    Zita rechiLatin:Cyanotis arachnoidea CB Clarke
    Chitarisiko:Upfu hweyero-brown, husina kuchena kana huchena
    Chinhu Chinoshanda:Beta Ecdysterone
    Tsanangudzo:50%, 60%, 70%, 90%, 95%, 98% HPLC; 85%, 90%, 95% UV
    Zvimiro:kukurudzira kukura kwemhasuru, kuwedzera simba, uye kuvandudza mashandiro emuviri
    Kushandiswa:Mishonga, Zvekudya zvemitambo uye zvekudya zvinovaka muviri, Nutraceuticals, Zvizoro nekuchengetedza ganda, Kurima nekusimudzira kukura kwezvirimwa

  • Upfu hweBlueberry Extract

    Upfu hweBlueberry Extract

    Zita rechiLatin:Vaccinium Spp
    Tsanangudzo:80 Mesh, Anthocyanin 5%~25%,10:1;20:1
    Zvishandiso Zvinoshanda:Anthocyanin
    Chitarisiko:Upfu hutsvuku hwepepuru
    Zvimiro:Hunhu hweAntioxidant, Mhedzisiro yeAnti-Inflammatory, Basa reKuziva, Hutano hweMwoyo, Kudzora Shuga muRopa, Hutano hweMaziso
    Kushandiswa:Chikafu neZvinwiwa, Zvinovaka Muviri uye Zvekudya, Zvizoro neKutarisirwa Kwemunhu, Mishonga neZvigadzirwa Zvehutano, Chikafu cheMhuka neKudya Kunovaka Muviri

  • Upfu hweGinkgo Leaf Extract

    Upfu hweGinkgo Leaf Extract

    Zita rechiLatin:Ginkgo biloba folium
    Chitarisiko:Upfu hwebrown yero
    Tsanangudzo:10:1; Flavone glycosides: 22.0~27.0%
    Zvitupa:ISO22000; Halal; kosher, Chitupa Chezvisikwa
    Zvimiro:Inodzivirira ganda kubva mukenza, inoderedza kenza uye inodzivirira kenza, inoderedza BP uye mafuta akawanda muropa, inovaka pfungwa, inoita kuti ganda richene, uye inodzivirira makwinya.
    Kushandiswa:Munda wehutano, Munda wezvekushongedza

  • Chinovava cheOrange Peel Extract chekuderedza uremu

    Chinovava cheOrange Peel Extract chekuderedza uremu

    Mazita Akajairika:orenji inovava, Seville orenji, orenji yakavava, Zhi shi
    Mazita echiLatin:Citrus aurantium
    Chinhu Chinoshanda:Hesperidin, Neohesperidin, Naringin, Synephrine, Citrus bioflavonoids, Limonene, Linalool, Geraniol, Nerol, nezvimwewo.
    Tsanangudzo:4:1~20:1 flavour 20% Synephrine HCL 50%, 99%;
    Chitarisiko:Upfu hwakatsvuka kusvika pahupfu huchena
    Kushandiswa:Mishonga, Zvizoro, Chikafu & Zvekunwa, uye Zvigadzirwa Zvekuchengetedza Hutano

  • Upfu hweMulberry Shift Extract

    Upfu hweMulberry Shift Extract

    Zita reMiti:Morus alba L
    Tsanangudzo:1-DNJ(Deoxynojirimycin): 1%,1.5%,2%,3%,5%,10%,20%,98%
    Zvitupa:ISO22000; Halal; Chitupa Chisiri cheGMO
    Zvimiro:Hapana Zvinowedzerwa, Hapana Zvinochengetedza, Hapana GMO, Hapana Mavara Ekugadzira
    Kushandiswa:Mishonga; Zvizoro; Minda yezvekudya

  • Olive Leaf Extract Oleuropein Powder

    Olive Leaf Extract Oleuropein Powder

    Zita rechigadzirwa:Chinwiwa chemashizha emuorivhi
    Zita rechiLatin:Olea europaea L
    CAS:32619-42-4
    Nzvimbo Yokunyunguduka:89-90°C
    MF:C25H32O13
    Chinhu Chinoshanda:Oleurpein
    Nzvimbo Yokufashaira:772.9±60.0°C (Yakafanotaurwa)
    MW:540.51

  • Upfu hweHydroxytyrosol muShizha reMuorivhi

    Upfu hweHydroxytyrosol muShizha reMuorivhi

    Chitubu chemiti:Olea Europaea L.
    Chinhu Chinoshanda:Oleuropein
    Tsanangudzo:Hydroxytyrosol 10%, 20%, 30%, 40%, 95%
    Zvishandiso:Shizha remuorivhi
    Ruvara:upfu hwebrown hwakasvibira zvishoma
    Hutano:Hunhu hweAntioxidant, Hutano hwemoyo, Mhedzisiro yekudzivirira kuzvimba, Hutano hweganda, Mhedzisiro yeNeuroprotective
    Kushandiswa:Zvinovaka muviri uye zvekudya, Indasitiri yezvekudya nezvinwiwa, Zvizoro nekuchengetedza ganda, Mishonga

  • Upfu hweOlive Shizha Rinobviswa

    Upfu hweOlive Shizha Rinobviswa

    Chitubu chemiti:Olea Europaea L.
    Chinhu Chinoshanda:Oleuropein
    Tsanangudzo:10%, 20%, 40%, 50%, 70% Oleuropein;
    Hydroxytyrosol 5%-60%
    Zvishandiso:Shizha remuorivhi
    Ruvara:Upfu hwebrown
    Hutano:Hunhu hweAntioxidant, Rutsigiro rwemuviri, Hutano hwemwoyo, Mhedzisiro yekudzivirira kuzvimba, Kutarisira shuga muropa, Hunhu hweAntimicrobial
    Kushandiswa:Zvinovaka muviri uye zvekudya, Indasitiri yezvekudya nezvinwiwa, Zvizoro nekuchengetedza ganda, Mishonga, Kudya kwemhuka nekutarisira mhuka, Mishonga yemiti nemishonga yechivanhu

x