Products
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Andrographis Paniculata Extract
Botanical Name: Andrographis paniculata
ZvinotsanangurwaAndrographolide 2.5% kusvika 45%
Fomu Inowanikwa: Upfu
Yakakurudzirwa Kushandisa: (Hutano hweImmune)
1. Zvokudya zvinowedzera
2. Mishonga yemakwenzi nemishonga yechivanhu
3. Nutraceutical uye inoshanda chikafu -
Natural Raspberry Ketones
Latin Source:Rubus idaeus L.
Common Name:blaeberry Extract, Rubus idaeus PE
Chitarisiko:chena
Features:Hapana Zviwedzere, Hapana Chekuchengetedza, Hapana GMOs, Hapana Artificial Colors
Application:Cosmetics, Chikafu & zvinwiwa, Dietary Supplement, Mushonga, Zvekurima uye Hove Baits -
Natural Cycloastragenol Powder(HPLC≥98%)
Latin Source:Astragalus Membranaceus (Fisch.) Bunge
Nhamba yeCAS:78574-94-4,
Molecular Formula:C30H50O5
Molecular Weight:490.72
Zvinodiwa:50%,90%,98%,
Chitarisiko/ruvara:50%/90% (yellow powder), 98% (white powder)
Application:Mushonga, Chikafu, Zvigadzirwa Zveutano, uye Zvizoro. -
Natural Astragaloside IV Powder(HPLC≥98%)
Latin Source:Astragalus Membranaceus (Fisch.) Bunge
Nhamba yeCAS:78574-94-4,
Molecular Formula:C30H50O5
Molecular Weight:490.72
Zvinodiwa:98%,
Chitarisiko/ruvara:hupfu chena
Application:Dietary Supplements;Mishonga yeHerbal uye Traditional Chinese Medicine (TCM) maitiro;Nutraceuticals -
Gorosi Germ Extract Spermidine
Inokurudzirwa dose
Kurapa posology: 1.0 - 1.5 g
Kudzivirira posology: 0.5 - 0.75 g
Tsanangudzo:Spermidine-rakapfuma gorosi gerrm inotorwa, yakamisikidzwa kusvika ≥ 0.2% spermidine
Chikamu Chinoshandiswa:Gorosi utachiona
Extract ratio:15:1
Chitarisiko:Beige kusvika kuchiedza yero poda yakanaka
Solubility:Soluble mumvura -
Natural Vanillin Powder
Natural Sourced Types:Vanillin ex Ferulic Acid Natural & Natural Vanillin (Ex Clove)
Kuchena:Pamusoro pe99.0%
Chitarisiko:Upfu hwekristaro huchena kusvika kucheneruka
Density:1.056 g/cm3
Melting point:81-83°C
Boiling Point:284-285 °C
Zvitupa:ISO22000;Halal;NON-GMO Certification, USDA uye EU organic chitupa
Application:Chikafu chekuwedzera, kunhuhwirira kwechikafu, uye kunhuhwirira kwemaindasitiri Munda -
Natural Chlorogenic Acid Powder
Product Name:Green Coffee Bean Extract
Zvirimwa zvinobva:Coffea arabica L, Coffe acanephora Pierreex Froehn.
Active Ingredients:Chlorogenic acid
Chitarisiko:hupfu hwakatsetseka muyero inopenya kusvika kune yero tsvuku,
kana hupfu chena / crystalline (ine Chlorogenic acid zvirimo pamusoro pe90%)
Tsanangudzo:10% kusvika 98% (Nguva dzose: 10%,13%, 30%, 50%);
Features:Hapana Zviwedzere, Hapana Chekuchengetedza, Hapana GMOs, Hapana Artificial Colors
Application:Mushonga, Zvizoro, Chikafu & Zvinwiwa, uye Hutano Kuchengeta Zvigadzirwa -
Organic Hydrolyzed Rice Protein Peptides
Zita reBotanical:Oryza Sativa
Chitarisiko:Beige kana chiedza beige
Kuravira uye Kunhuwa:Hunhu
Mapuroteni(Dry Basis))(NX6.25):≥80%
Application:Zvokudya uye zvinwiwa;Zvokudya zvemitambo;Zvizoro uye kutarisirwa kwevanhu;Kudya kwemhuka;Pharmaceutical uye nutraceutical -
Withania Somnifera Root Extract
Product Name:Ashwagandha Extract
Zita rechiLatin:Withania Somnifera
Chitarisiko:Brown Yellow Fine Poda
Tsanangudzo:10:1,1% -10% Withanolides
Application:Zvigadzirwa zvehutano uye zvehutano, Chikafu uye Chinwiwa, Zvizoro uye Kuchengeta Kwemunhu, Mishonga, Hutano hweMhuka, Kusimba uye Mitambo Inovaka muviri. -
Vegetable Carbon Black kubva ku bamboo
Giredhi:Simba Guru Rokupenya, Simba Rakanaka Rokupenya;
Tsanangudzo:UItrafine(D90<10μm)
Package:10kg / fiber dhiramu;100g / bepa rinogona;260g / bhegi;20kg / fiber dhiramu;500g / bhegi;
Ruvara/Kunhuwa/Nyika:Dema, Isinganhuhwi, Hupfu
Dry kuderedza,w/%:≤12.0
Kabhoni yemukati,w/%(panzvimbo yakaoma:≥95
Sulphated ash,w/%:≤4.0
Features:Alkali-soluble coloring matter;advanced anonhuwirira hydrocarbons
Application:Zvinwiwa zvakaomeswa nechando (kunze kweaizi inodyika),siwiti,tapioca maparera,pastries,bhiscuits,collagen casings,dzungu yakaomeswa,nzungu dzakagayiwa nembeu,musanganiswa wakasanganiswa,chikafu chakakangwa,mukaka wakaviriswa,Jam.
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Rosemary Leaf Extract
Zita reBotanical:Salvia rosmarinus L.
Shoko rakafanana:Rosmarinus Officinalis
Plant Part:Mashizha
Active Ingredient:Rosmarinic asidhi, Carnosic asidhi
Chitarisiko:Brown Yellow Powder
Kunhuhwirira:Yakanyanya kupfava, herbaceous Rosemary hwema
Tsanangudzo:5%, 10%, 20%, 50%, 60%
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Pure Magnesium Hydroxide Powder
Chemical formula:Mg(OH)2
Nhamba yeCAS:1309-42-8
Chitarisiko:Muchena, hupfu hwakatsetseka
Hwema:Kusina hwema
Solubility:Insoluble mumvura
Density:2.36 g/cm3
Molar mass:58.3197 g/mol
Melting point:350°C
Kuora tembiricha:450°C
pH kukosha:10-11 (mumvura)
